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Whey Protein Edible Film Structures Determined by Atomic Force Microscope
L. E. LENT, L. S. VANASUPA, P. S. TONGVolume:
63
Year:
1998
Language:
english
Pages:
4
DOI:
10.1111/j.1365-2621.1998.tb17908.x
File:
PDF, 151 KB
english, 1998