Effects of Antioxidants in Polyethylene Film on Fresh Beef...

Journal of Food Science 2003 Vol. 68; Iss. 1

Effects of Antioxidants in Polyethylene Film on Fresh Beef Color

M.E. Moore, I.Y. Han, J.C. Acton, A.A. Ogale, C. R. Barmore, P.L. Dawson
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Volume:
68
Year:
2003
Language:
english
Pages:
6
DOI:
10.1111/j.1365-2621.2003.tb14122.x
File:
PDF, 637 KB
english, 2003
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