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Functional Properties of Improved Glycinin and β-nglycinin Fractions
D. A. Rickert, L. A. Johnson, P. A. MurphyVolume:
69
Year:
2004
Language:
english
Pages:
1
DOI:
10.1111/j.1365-2621.2004.tb06332.x
File:
PDF, 169 KB
english, 2004