Influence of Modified Atmosphere Packaging and Osmotic Dehydration on the Quality Maintenance of Minimally Processed Guavas
L. M. Pereira, A. C. C. Rodrigues, C. I. G. L. SARANTÓPOULOS, V. C. A. Junqueira, R. L. Cunha, M. D. HubingerVolume:
69
Year:
2004
Language:
english
Pages:
1
DOI:
10.1111/j.1365-2621.2004.tb06343.x
File:
PDF, 259 KB
english, 2004