Volume 103; Issue 2

Journal of AOAC International

Volume 103; Issue 2

1

Critical Review of Analytical and Bioanalytical Verification of the Authenticity of Coffee

Burns, Duncan Thorburn, Walker, Michael J

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 1.06 MB

2020

2

Extraction as a Critical Step in Phytochemical Analysis

MosiÄ, Mirjana, DramiÄanin, Aleksandra, RistivojeviÄ, Petar, MilojkoviÄ-Opsenica, DuÅ¡anka

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 729 KB

2020

3

The Interannual Evolution of PAHs in Columnar Sediments in Offshore Area of Changxing Island Industrial Zone, China

Ping, Tao, Shuang, Xu, Yi, Wei, Shuguang, Guo, Lijun, Tang, Mihua, Shao, Chengwen, Song

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 2.03 MB

2020

4

Determination of Cannabinoids in Cannabis sativa Dried Flowers and Oils by LC-UV: Single-Laboratory Validation, First Action 2018.10

Mudge, Elizabeth M, Brown, Paula N

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 584 KB

2020

5

Simultaneous Determination of Four Nonsteroidal Anti-Inflammatory Drugs and Three Estrogen Steroid Hormones in Wastewater Samples by Dispersive LiquidâLiquid Microextraction Based on Solidification of Floating Organic Droplet and HPLC

Beldean-Galea, Mihail Simion, Klein, Romain, Coman, Maria-Virginia

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 1.27 MB

2020

6

Headspace GC/MS Analysis of Residual Solvents in Dietary Supplements, Cosmetics, and Household Products Using Ethyl Lactate as a Dissolution Medium

Sugaya, Naeko, Takahashi, Mitsuko, Sakurai, Katsumi, Tahara, Maiko, Kawakami, Tsuyoshi

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 668 KB

2020

7

The Application of Sequential Extraction in Phosphorus Fractionation in Environmental Samples

Bezak-Mazur, ElÅ¼bieta, CiopiÅska, Joanna

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 1.09 MB

2020

8

Rapid and Simultaneous Measurement of Praeruptorin A, Praeruptorin B, Praeruptorin E, and Moisture Contents in Peucedani Radix Using Near-Infrared Spectroscopy and Chemometrics

Hu, Yijuan, Zhang, Hongjian, Liang, Weiqing, Xu, Pan, Lou, Kelang, Pu, Jinbao

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 1.83 MB

2020

9

Sample Treatment Methods for the Determination of Phenolic Environmental Estrogens in Foods and Drinking Water

Li, Yongxin, Yin, Shuo, Yang, Yi, Chen, Jing, Wu, Ling, Sun, Chengjun

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 2.00 MB

2020

10

Degradation Studies of Selected Bisphenols in the Presence of Î²-Cyclodextrin and/or Duckweed Water Plant

Kaleniecka, Aleksandra, Zarzycki, PaweÅ K

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 3.60 MB

2020

11

Resazurin Method for Evaluation of Bioactive Compounds from Cranberry Extracts Using the Metabolic Activity of a ÎSOD1 Mutant of Saccharomyces cerevisiae Yeast Under Severe Osmotic Stress

ÅwiÄciÅo, Agata, RybczyÅska-Tkaczyk, Kamila

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 3.10 MB

2020

12

Differential Thermal Isomerization: Its Role in the Analysis of Vitamin D3 in Foods

Gill, Brendon D, Abernethy, Grant A, Indyk, Harvey E, Wood, Jackie E, Woollard, David C

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 327 KB

2020

13

Precipitation Process of CaCO3 from Natural Limestone for Functional Materials

Baqiya, Malik Anjelh, Lailiyah, Qudsiyyatul, Riyanto, Agus, Arifin, Zaenal, Triwikantoro,, Zainuri, Mochamad, Pratapa, Suminar, Darminto,

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 1.54 MB

2020

14

Microwave-Assisted Extraction Combined with Ultra-High-Performance Liquid Chromatography and Quadrupole/Q-Exactive High-Resolution Mass Spectrometry for the Determination of Main Flavor Substances in Green Tea

Qi, Chen, Tianyang, Guo, Jian, Yao, Renyi, Liao, Peng, Wu, Qiong, Wu, Shaotong, Jiang, Yiyang, Dong

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 709 KB

2020

15

Analysis of Aflatoxins and Ochratoxin A in Cannabis and Cannabis Products by LCâFluorescence Detection Using Cleanup with Either Multiantibody Immunoaffinity Columns or an Automated System with In-Line Reusable Immunoaffinity Cartridges

Wilcox, Joyce, Pazdanska, Monika, Milligan, Claire, Chan, Danny, MacDonald, Susan J, Donnelly, Carol

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 1.46 MB

2020

16

Antioxidant Profiles of Vitis vinifera L. and Salvia triloba L. Leaves Using High-Energy Extraction Methodologies

Lantzouraki, Dimitra Z, Tsiaka, Thalia, Soteriou, Natalia, Asimomiti, Georgia, Spanidi, Eleni, Natskoulis, Pantelis, Gardikis, Konstantinos, Sinanoglou, Vassilia J, Zoumpoulakis, Panagiotis

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 779 KB

2020

17

Evaluation of Orchid-Like Aroma Between Different Grades of Taiping Houkui Tea by Solid-Phase Microextraction and Comprehensive Two-Dimensional Gas Chromatography Coupled with Time-of-Fight Mass Spectrometry

Qi, Chen, Tianyang, Guo, Qiong, Wu, Jian, Yao, Renyi, Liao, Peng, Wu, Shaotong, Jiang, Yiyang, Dong

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 1.52 MB

2020

18

A Novel GC-FID Analytical Strategy Reveals Adulteration of Fuels by Vegetable Oil

Francescangeli, Adriano, Daniele, Vito, Di Lorenzo, Paolo Antonio, Franco, Magda

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 2.03 MB

2020

19

Smart Sampling and Probing: Are You Getting All the Relevant Information?

Pereira, Jorge Costa, Zarzycki, PaweÅ K

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 1.64 MB

2020

20

NeoSeekTM STEC: A Multiplex Molecular Method for Detection and Identification of Select Shiga ToxinâProducing Escherichia coli in Beef

Hosking, Edan, Roman, Brooke, Alles, Susan, Mozola, Mark, Hinkley, Susanne, Cooper, Karen, Keys, Danielle, Bastin, Benjamin, Thompson, Wesley, Donofrio, Robert, Chen, Yi, Fernandez, Maria Cristina, Br

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 928 KB

2020

21

Extraction, Microextraction, and Smart Sample Collection Systems

Zarzycki, PaweÅ K

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 437 KB

2020

22

Detection and Quantitation of Selected Food Allergens by Liquid Chromatography with Tandem Mass Spectrometry: First Action 2017.17

New, Lee Sun, Stahl-Zeng, Jianru, Schreiber, Andre, Cafazzo, Mark, Liu, Alex, Brunelle, Sharon, Liu, Hua-Fen

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 2.11 MB

2020

23

Multilaboratory Evaluation of a Lateral Flow Method for Aflatoxin B1 Analysis in Dry Dog Food

Vudathala, Daljit, Klobut, Jakub, Cummings, Margie, Tkachenko, Andriy, Reimschuessel, Renate, Murphy, Lisa, Bischoff, K, Magnin, G, Pace, E, Wilson, C

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 1.26 MB

2020

24

Accurate Differentiation of Green Beans of Arabica and Robusta Coffee Using Nanofluidic Array of Single Nucleotide Polymorphism (SNP) Markers

Zhang, Dapeng, Vega, Fernando E, Infante, Francisco, Solano, William, Johnson, Elizabeth S, Meinhardt, Lyndel W

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 227 KB

2020

25

Authentication of Coffea arabica Varieties through DNA Fingerprinting and its Significance for the Coffee Sector

Pruvot-Woehl, SolÃ¨ne, Krishnan, Sarada, Solano, William, Schilling, Tim, Toniutti, Lucile, Bertrand, Benoit, Montagnon, Christophe

Journal:

Journal of AOAC International

Year:

2020

File:

PDF, 663 KB

2020

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