Volume 37; Issue 3

Journal of AOAC International

Volume 37; Issue 3

1

Report on Determination of Insecticides By Enzymatic Methods

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 344 KB

1954

2

Report on Chemical Indices of Decomposition in Fish (Histamine)

Williams, David W

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 460 KB

1954

3

Report on Rotenone

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 278 KB

1954

4

Report on Herbicides(Extent of Volatility of Esters of 2,4-D and 2,4,5-T Acid)

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 185 KB

1954

5

Report on Extraneous Materials in Nut Products

Yakowitz, Maryvee G

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 235 KB

1954

6

Report on Extraneous Materials in Baked Products, Prepared Cereals, and Alimentary Pastes

Nicholson, J Frank

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 191 KB

1954

7

Report on Deodorants and Anti-perspirants

Clements, John E

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 254 KB

1954

8

Report on Enzymes

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 97 KB

1954

9

Report on Decomposition in Strawberries (Pigment Changes)

Bennett, Howard P

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 186 KB

1954

10

Report on Decomposition in Tomato Products

Dame, Halver C Van

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 236 KB

1954

11

Report on Benzene Hexachloride in Foods

Klein, Alfred K

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 247 KB

1954

12

Report on Gums in Food

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 173 KB

1954

13

Report on Fish and Other Marine Products

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 170 KB

1954

14

Report on Solids in Raw Oysters

Traynor, John P

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 473 KB

1954

15

Report on Fungicide Testing

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 395 KB

1954

16

Report on Media Ingredients for Disinfectant Testing

Pelczar, Michael J

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 183 KB

1954

17

Report on Benzene Hexachloride

Hornstein, Irwin

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 255 KB

1954

18

Report on Methods for Determining Phenols in Phenolic Disinfectants

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 101 KB

1954

19

Report on Physical Properties of Insecticide Powders

Gooden, Ernest L

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 328 KB

1954

20

Report on Separation of Aspirin and Phenobarbital

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 175 KB

1954

21

Report on Plants

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 96 KB

1954

22

Report on Methods Involving Emission Spectroscopy

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 260 KB

1954

23

Report on Extraneous Materials in Drugs, Spices, and Miscellaneous Products

Eisenberg, William V

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 114 KB

1954

24

Report on Extraneous Materials in Vegetable Products

Ensminger, L G, Smith, Frank R

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 377 KB

1954

25

Report on Carotene.

Quackenbush, F W

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 216 KB

1954

26

Report on Riboflavin.

Rosner, Lawrence

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 159 KB

1954

27

Report on Coal-Tar Colors

Freeman, Kenneth A

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 164 KB

1954

28

Report on Serological Tests for Identification of Meats

Brandly, Paul J

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 198 KB

1954

29

Determination of Furfural, Pentoses, and Pentosans in Distilled Spirits

Mathers, Alex P, Beck, John E

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 590 KB

1954

30

Xanthophyll Determination in Dehydrated Alfalfa Meal.

Bickoff, E M, Livingston, A L, Bailey, G F, Thompson, C R

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 696 KB

1954

31

Organic Syntheses

Freeman, Kenneth A

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 124 KB

1954

32

Toxicity of Industrial Solvents

Davidow, Bernard

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 128 KB

1954

33

Report on Alpha-Amylase in Malt

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 657 KB

1954

34

Report on Parathion

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 277 KB

1954

35

Report on Dieldrin

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 162 KB

1954

36

Report on Systemic Insecticides

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 440 KB

1954

37

Report on Vitamin A in Mixed Feeds

Cooley, Maxwell L

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 560 KB

1954

38

Report on Thiamine in Enriched Cereal Products.

Mcroberts, Lewis H

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 1004 KB

1954

39

Report on Nuts and Nut Products.

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 270 KB

1954

40

Report on Steroid Estrogens

Sanders, Paul M

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 247 KB

1954

41

Report on Paper Chromatography of Coal Tar Colors.

Tilden, Doris H

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 471 KB

1954

42

Report on Decomposition and Filth in Foods (Chemical Indices)

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 182 KB

1954

43

Report on Metals, Other Elements, and Residues in Foods

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 177 KB

1954

44

Report on Methoxychlor

Kunze, Frieda M

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 334 KB

1954

45

Report on Sodium Fluokoacetate (1080)

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 470 KB

1954

46

Report on the Determination of Sodium in Foods

Clifford, P A, Winkler, W O

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 1.16 MB

1954

47

Report on Total Solids and Ether Extract in Fish

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 470 KB

1954

48

Report on Disinfectants

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 170 KB

1954

49

Report on Economic Poisons

Harris, Thomas H

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 262 KB

1954

50

Report on Pyrethrins

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 249 KB

1954

51

Report on Rodenticides

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 374 KB

1954

52

Report on Moisture in Coffee

Schwartzman, George

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 380 KB

1954

53

Report on Alcoholic Beverages

Ryan, Richard L

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 151 KB

1954

54

Report on Cordials and Liqueurs Determination of Characteristic Acids

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 150 KB

1954

55

Report on Spectrophotometric Determination of Phosphates in Wines and Spirits

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 161 KB

1954

56

Report on Spectrophotometry Determination of Tannins in Wines and Spirits

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 161 KB

1954

57

Report on Wines Total Alkalinity of the Ash

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 229 KB

1954

58

Report on Flavors and Non-Alcoholic Beverages

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 173 KB

1954

59

Report on Vanilla Extracts and Imitations

Ensminger, Luther G

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 234 KB

1954

60

Report on Vegetable Drugs and Their Derivatives

Jorgensen, Paul S

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 111 KB

1954

61

Report on Aminophylline and Phenobarbital

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 334 KB

1954

62

Report on Synthetic Drugs

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 195 KB

1954

63

Report on Acetophenetidin and Caffeine

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 527 KB

1954

64

Report on Phenylpropanolamine Hydrochloride

Steers, Arthur W

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 283 KB

1954

65

Report on Amphetamines

Welsh, Llewellyn H

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 602 KB

1954

66

Report on Analysis of Drugs By Infrared Spectrophotometry

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 384 KB

1954

67

Report on Sulfonamide Derivatives

Conroy, Harry W

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 480 KB

1954

68

Report on Miscellaneous Drugs

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 100 KB

1954

69

Report on Microscopic Tests for Alkaloids and Snythetics

Eisenberg, William V

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 513 KB

1954

70

Report on Sodium in Plants

Heinen, Eunice J

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 238 KB

1954

71

Report on Starch in Plants Collaborative Study of Anthrone Procedure

Hoffpauir, Carroll L

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 212 KB

1954

72

Report on Sugars in Plants

Williams, Kenneth T, Potter, Earl F

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 267 KB

1954

73

Report on Extraneous Materials in Food and Drug Products

Harris, Kenton L

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 193 KB

1954

74

Report on Extraneous Materials in Dairy Products

Scott, Dorothy B

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 105 KB

1954

75

Report on Sediment Tests (Milk and Cream).

Joiner, Curtis R

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 3.24 MB

1954

76

Report on the Determination of Vitamin a in Margarine

Morgareidge, Kenneth

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 484 KB

1954

77

Report on Xanthophyll in Mixed Feeds

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 198 KB

1954

78

Report on Nicotinic Acid (Chemical).

Sweeney, James P, Parrish, William P

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 542 KB

1954

79

Report on Vitamin B6 (Chemical).

Hall, Wallace L

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 271 KB

1954

80

Report on Pantothenic Acid (Microbiological).

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 260 KB

1954

81

Report on Vitamin B12 (Microbiological).

Krieger, Carl H

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 866 KB

1954

82

Report on Cosmetics.

Clark, G Robert

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 95 KB

1954

83

Report on Hair Dyes and Rinses.

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 310 KB

1954

84

Report on Mascaras, Eyebrow Pencils, and Eye Shadows

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 262 KB

1954

85

Report on Subsidiary Dyes in D&C Colors.

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 215 KB

1954

86

Report on Subsidiary Dyes in FD&C Colors (Higher Sulfonated Dyes in FD&C Yellow No. 6)

Dolinsky, Meyer

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 277 KB

1954

87

Report on Subsidiary Dyes in FD&C Colors (Subsidiary Dyes in FD&C Red No. 2).

Dolinsky, Meyer

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 320 KB

1954

88

Report on Eggs and Egg Products

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 92 KB

1954

89

Report on Microbiological Methods.

Slocum, Glenn G

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 121 KB

1954

90

Report on Processed Vegetable Products

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 113 KB

1954

91

Report on Catalase in Frozen Vegetables

Gutterman, Benjamin M

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 549 KB

1954

92

Report on Oils, Fats, and Waxes.

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 182 KB

1954

93

Report on Antioxidants in Oils, Fats, and Waxes

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 501 KB

1954

94

Report on Spectrophotometric Methods for Oils and Fats.

Firestone, David

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 759 KB

1954

95

Report on Meat and Meat Products.

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 185 KB

1954

96

Report on Starch in Meat Products

Chapman, Ross A

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 111 KB

1954

97

Loss of Fat During Souring of Cream

Roe, Jesse E, Edelson, Howard, Polzen, William E

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 592 KB

1954

98

Semi-Micro Orsat Gas Analyzer

Mcmullen, John J, Stark, Otto J

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 384 KB

1954

99

Determination of Propylene Glycol and Glycerol in Foods and Medicinals

Mathers, Alex P, Pro, Maynard J

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 471 KB

1954

100

Determination of Glycerol and Propylene Glycol in Desiccated Coconut

Griffin, Joseph C M

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 536 KB

1954

101

Standardization of Alumina Adsorbents for Vitamin A Chromatography

Wilkie, J B, Jones, S W

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 683 KB

1954

102

A Chromatographic-Spectrophotometric Method for Determination of Vitamin A in Margarin

Kan, Henrietta, Rosner, Lawrence

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 571 KB

1954

103

Biological Screening Test for Chlorinated Insecticides

Davidow, Bernard, Sabatino, F J

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 329 KB

1954

104

Studies on Coal-Tar Colors. XVI. FD&C Red No. 4

Graichen, Charles, Heine, Keith S

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 613 KB

1954

105

Studies on Coal-Tar Colors. XVII. Ext. D&C Red No. 11

Sclar, Rachel N, Freeman, Kenneth A

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 500 KB

1954

106

A Separation of the Triphenylmethane Food Colors By Column Chromatography

Mckeown, G G, Thomson, J L

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 284 KB

1954

107

Ester Determinations in Distilled Liquors with Increasing Alkali Concentrations

Schoeneman, Robert L

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 113 KB

1954

108

Standard Methods of Clinical Chemistry

Gutterman, Benjamin M

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 218 KB

1954

109

Proceedings of the International Congress on Analytical Chemistry

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 226 KB

1954

110

Instrumental Analysis

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 133 KB

1954

111

Fertilizers

Journal:

Journal of AOAC International

Year:

1954

File:

PDF, 119 KB

1954