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Volume 16; Issue 4
Main
Journal of Dairy Science
Volume 16; Issue 4
Journal of Dairy Science
Volume 16; Issue 4
1
Editorial Board
Ottens, Marcel
,
Fee, Conan
Journal:
Journal of Dairy Science
Year:
1933
File:
PDF, 37 KB
Your tags:
1933
2
Microbiology of Frozen Foods
Wallace, G.I.
,
Crouch, Rhoda
Journal:
Journal of Dairy Science
Year:
1933
Language:
english
File:
PDF, 159 KB
Your tags:
english, 1933
3
The Determination of the Bitter Substance in “Bitterweed” Milk
Weathers, Norabelle D.
Journal:
Journal of Dairy Science
Year:
1933
Language:
english
File:
PDF, 203 KB
Your tags:
english, 1933
4
A Note on the Surface Tension of Homogenized Cream
Webb, Byron H.
Journal:
Journal of Dairy Science
Year:
1933
Language:
english
File:
PDF, 253 KB
Your tags:
english, 1933
5
Some Effects of Different Kinds of Hay in the Ration on the Performance of Dairy Cows
Meigs, Edward B.
,
Converse, H.T.
Journal:
Journal of Dairy Science
Year:
1933
Language:
english
File:
PDF, 807 KB
Your tags:
english, 1933
6
Wet versus Dry Beet Pulp for Milk Production
Henderson, H.O.
,
Teague, C.E.
Journal:
Journal of Dairy Science
Year:
1933
Language:
english
File:
PDF, 332 KB
Your tags:
english, 1933
7
Studies on the Butter Culture Organisms in Butter
Nelson, J.A.
,
Hammer, B.W.
Journal:
Journal of Dairy Science
Year:
1933
Language:
english
File:
PDF, 931 KB
Your tags:
english, 1933
8
Maintaining the Vitamin A Value of Butter through Winter Feeding Conditions
Hilton, J.H.
,
Hauge, S.M.
,
Wilbur, J.W.
Journal:
Journal of Dairy Science
Year:
1933
Language:
english
File:
PDF, 412 KB
Your tags:
english, 1933
9
Thermophilic Streptococci as Starters for Swiss Cheese
Frazier, W.C.
,
Burkey, L.A.
,
Matheson, K.J.
,
Watson, P.D.
Journal:
Journal of Dairy Science
Year:
1933
Language:
english
File:
PDF, 1.01 MB
Your tags:
english, 1933
10
Studies on Whipping Cream
Templeton, Hugh L.
,
Sommer, H.H.
Journal:
Journal of Dairy Science
Year:
1933
Language:
english
File:
PDF, 893 KB
Your tags:
english, 1933
11
American Dairy Science Association Announcements
Journal:
Journal of Dairy Science
Year:
1933
Language:
english
File:
PDF, 80 KB
Your tags:
english, 1933
12
The Effect of Increased Blood Glucose on Milk Sugar
Whitnah, C.H.
,
Riddell, W.H.
,
Hodgson, R.E.
Journal:
Journal of Dairy Science
Year:
1933
Language:
english
File:
PDF, 359 KB
Your tags:
english, 1933
13
A Modification of the Method for the Direct Microscopic Examination of Ice Cream and Other Dairy Products
Fay, A.C.
Journal:
Journal of Dairy Science
Year:
1933
Language:
english
File:
PDF, 209 KB
Your tags:
english, 1933
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