books search
books
articles search
articles
Donate
Log In
Log In
to access more features
personal recommendations
Telegram Bot
download history
send to Email or Kindle
manage booklists
save to favorites
Personal
Book Requests
Explore
Journals
Contribution
Donate
Litera Library
Donate paper books
Add paper books
Open LITERA Point
Volume 204
Main
Journal of Food Engineering
Volume 204
Journal of Food Engineering
Volume 204
1
Energy efficiency and carbon footprint of home pasta cooking appliances
Cimini, Alessio
,
Moresi, Mauro
Journal:
Journal of Food Engineering
Year:
2017
Language:
english
File:
PDF, 1.45 MB
Your tags:
english, 2017
2
Effects of high-voltage electrostatic field on the freezing behavior and quality of pork tenderloin
Jia, Guoliang
,
He, Xiangli
,
Nirasawa, Satoru
,
Tatsumi, Eizo
,
Liu, Hongjiang
,
Liu, Haijie
Journal:
Journal of Food Engineering
Year:
2017
Language:
english
File:
PDF, 2.22 MB
Your tags:
english, 2017
3
Prediction of the level of astringency in persimmon using visible and near-infrared spectroscopy
Cortés, Victoria
,
Rodríguez, Alejandro
,
Blasco, José
,
Rey, Beatriz
,
Besada, Cristina
,
Cubero, Sergio
,
Salvador, Alejandra
,
Talens, Pau
,
Aleixos, Nuria
Journal:
Journal of Food Engineering
Year:
2017
Language:
english
File:
PDF, 7.40 MB
Your tags:
english, 2017
4
Demulsification of oil-rich emulsion and characterization of protein hydrolysates from peanut cream emulsion of aqueous extraction processing
Li, Pengfei
,
Zhang, Wenbin
,
Han, Xin
,
Liu, Junjun
,
Liu, Yuanyuan
,
Gasmalla, Mohammed Abdalbasit A.
,
Yang, Ruijin
Journal:
Journal of Food Engineering
Year:
2017
Language:
english
File:
PDF, 971 KB
Your tags:
english, 2017
5
Sustainable extraction and encapsulation of pink pepper oil
Andrade, Kátia S.
,
Poncelet, Denis
,
Ferreira, Sandra R.S.
Journal:
Journal of Food Engineering
Year:
2017
Language:
english
File:
PDF, 599 KB
Your tags:
english, 2017
6
Rapid evaluation of grape phytosanitary status directly at the check point station entering the winery by using visible/near infrared spectroscopy
Beghi, Roberto
,
Giovenzana, Valentina
,
Brancadoro, Lucio
,
Guidetti, Riccardo
Journal:
Journal of Food Engineering
Year:
2017
Language:
english
File:
PDF, 1.39 MB
Your tags:
english, 2017
7
Analysis of the production of salmon fillet – Prediction of production yield
Ørnholt-Johansson, Gine
,
Gudjónsdóttir, María
,
Nielsen, Michael Engelbrecht
,
Skytte, Jacob Lercke
,
Frosch, Stina
Journal:
Journal of Food Engineering
Year:
2017
Language:
english
File:
PDF, 7.66 MB
Your tags:
english, 2017
8
Ultrasonic investigation of the effects of composition on the volume fraction of bubbles and changes in their relative sizes in non-yeasted gluten-starch blend doughs
Koksel, Filiz
,
Strybulevych, Anatoliy
,
Page, John H.
,
Scanlon, Martin G.
Journal:
Journal of Food Engineering
Year:
2017
Language:
english
File:
PDF, 543 KB
Your tags:
english, 2017
9
Ice cider fingerprinting using optical spectroscopy and simple laboratory measurements
Clément, Alain
,
Panneton, Bernard
,
Bastien, Richard
,
Fernandez, Pauline
Journal:
Journal of Food Engineering
Year:
2017
Language:
english
File:
PDF, 1023 KB
Your tags:
english, 2017
10
Caking behaviour of food powder binary mixes containing sticky and non-sticky powders
Fitzpatrick, J.J.
,
O’Connor, J.
,
Cudmore, M.
,
Dos Santos, D.
Journal:
Journal of Food Engineering
Year:
2017
Language:
english
File:
PDF, 2.00 MB
Your tags:
english, 2017
1
Follow
this link
or find "@BotFather" bot on Telegram
2
Send /newbot command
3
Specify a name for your chatbot
4
Choose a username for the bot
5
Copy an entire last message from BotFather and paste it here
×
×
