Volume 50; Issue 2

Main
Journal of Food Protection
Volume 50; Issue 2

Journal of Food Protection

Volume 50; Issue 2

1

Ultraviolet Radiation—An Effective Bactericide for Fresh Meat

STERMER, RAYMOND A., LASATER-SMITH, MARGARET, BRASINGTON, CLAYTON F.

Journal:

Journal of Food Protection

Year:

1987

File:

PDF, 354 KB

1987

2

Survival and Growth of Yersinia enterocolitica in Egg Washwater

SOUTHAM, GORDON, PEARSON, JANE, HOLLEY, RICHARD A.

Journal:

Journal of Food Protection

Year:

1987

Language:

english

File:

PDF, 425 KB

english, 1987

3

Microbiological Quality of Commercial Tempeh in The Netherlands

SAMSON, R. A., VAN KOOIJ, J. A., DE BOER, E.

Journal:

Journal of Food Protection

Year:

1987

Language:

english

File:

PDF, 276 KB

english, 1987

4

Ultraviolet Radiation—An Effective Bactericide for Fresh Meat

STERMER, RAYMOND A., LASATER-SMITH, MARGARET, BRASINGTON, CLAYTON F.

Journal:

Journal of Food Protection

Year:

1987

Language:

english

File:

PDF, 354 KB

english, 1987

5

Effect of Acetic Acid on the Microbiological Quality of Scalded Picked and Unpicked Broiler Carcasses

LILLARD, H. S., BLANKENSHIP, L. C., DICKENS, J. A., CRAVEN, S. E., SHACKELFORD, A. D.

Journal:

Journal of Food Protection

Year:

1987

Language:

english

File:

PDF, 313 KB

english, 1987

6

Thermal Resistance of Disease-Associated Salmonella typhimurium in Milk

BRADSHAW, J. G., PEELER, J. T., CORWIN, J. J., BARNETT, J. E., TWEDT, R. M.

Journal:

Journal of Food Protection

Year:

1987

Language:

english

File:

PDF, 188 KB

english, 1987

7

Serum and Urine as Predictors of Sulfamethazine Levels in Swine Muscle, Liver and Kidney

RANDECKER, VICTOR W., REAGAN, JAMES A., ENGEL, RONALD E., SODERBERG, DAVID L., MCNEAL, JON E.

Journal:

Journal of Food Protection

Year:

1987

File:

PDF, 680 KB

1987

8

Shelf Life of Plain Liquid Yogurt Manufactured in Saudi Arabia

SALJI, JOSEPH P., SAADI, SUHAYL R., MASHHADI, AHMAD

Journal:

Journal of Food Protection

Year:

1987

Language:

english

File:

PDF, 323 KB

english, 1987

9

Microbiological Quality of Dry Dessert Mixes Sold in Canada

WARBLTRTON, D.W., PETERKIN, P.I., JARVIS, G.A., WEISS, K.F., RIEDEL, G.

Journal:

Journal of Food Protection

Year:

1987

Language:

english

File:

PDF, 474 KB

english, 1987

10

Effect of a Methanol-Acetone Extract of Skim Milk Fermented by Streptococcus thermophilus on Color, Microbial Counts, and pH of Fresh Beef

SIKES, A., ROLLE, G. E.

Journal:

Journal of Food Protection

Year:

1987

File:

PDF, 434 KB

1987

11

Incidence of Potential Pathogens on Raw Pork, Beef and Chicken in Sweden, with Special Reference to Erysipelothrix rhusiopathiae

TERNSTRÖM, ANDERS, MOLIN, GÖRAN

Journal:

Journal of Food Protection

Year:

1987

File:

PDF, 721 KB

1987

12

Wholesomeness of Irradiated Foods

SKALA, J. H., McGOWN, E. L., WARING, P. P.

Journal:

Journal of Food Protection

Year:

1987

File:

PDF, 836 KB

1987

13

Commercial Food Processing Operations and Mutagen Formation

KRONE, CHERYL A., IWAOKA, WAYNE T.

Journal:

Journal of Food Protection

Year:

1987

File:

PDF, 788 KB

1987

14

Microbiological Screening Tests to Detect Antibiotic Residues in Cull Dairy Cows

TRITSCHLER, JOSEPH P., DUBY, ROBERT T., OLIVER, STEPHEN P., PRANGE, ROBERT W.

Journal:

Journal of Food Protection

Year:

1987

File:

PDF, 566 KB

1987

To build up a library is to create a life. It’s never just a random collection of books.

— Carlos María Domínguez

Official channel

Z-Library Desktop Launcher

Tor version

Z-Library

Z-Library Since 2009 support@1delivery.pm

EnglishРусскийEspañolItalianoελληνικάاللغة العربيةBahasa IndonesiaBahasa Malaysiaहिन्दीDeutschFrançaisPortuguêsУкраїнськаPolski中文繁體中文日本語Tiếng ViệtAzərbaycan DiliՀայոց լեզուภาษาไทยTürk Diliქართველიবাংলাپښتوతెలుగుاردو한국어SrpskiБългарски