Volume 57; Issue 1

Main
Journal of Food Protection
Volume 57; Issue 1

Journal of Food Protection

Volume 57; Issue 1

1

Antimicrobial Activity of Hop Resins

HAAS, GERHARD J., BARSOUMIAN, RAFFI

Journal:

Journal of Food Protection

Year:

1994

Language:

english

File:

PDF, 988 KB

english, 1994

2

Decontamination of Plastic and Wooden Cutting Boards for Kitchen Use

AK, NESE O., CLIVER, DEAN O., KASPAR, CHARLES W.

Journal:

Journal of Food Protection

Year:

1994

Language:

english

File:

PDF, 2.72 MB

english, 1994

3

Cutting Boards of Plastic and Wood Contaminated Experimentally with Bacteria

AK, NESE O., CLIVER, DEAN O., KASPAR, CHARLES W.

Journal:

Journal of Food Protection

Year:

1994

Language:

english

File:

PDF, 2.19 MB

english, 1994

4

Degradation of Aflatoxins by Food Additives

TABATA, SETSUKO, KAMIMURA, HISASHI, IBE, AKIHIRO, HASHIMOTO, HIDEKI, TAMURA, YUKIHIRO

Journal:

Journal of Food Protection

Year:

1994

Language:

english

File:

PDF, 1.89 MB

english, 1994

5

Comparison of EDTA and Apo-Lactoferrin with Lysozyme on the Growth of Foodborne Pathogenic and Spoilage Bacteria

PAYNE, K. D., OLIVER, S. P., DAVIDSON, P. M.

Journal:

Journal of Food Protection

Year:

1994

Language:

english

File:

PDF, 1.40 MB

english, 1994

6

Comparison of Toxicity of Different Mycotoxins to Several Species of Bacteria and Yeasts: Use of Bacillus brevis in a Disc Diffusion Assay

MADHYASTHA, M. S., MARQUARDT, R. R., MASI, A., BORSA, J., FROHLICH, A. A.

Journal:

Journal of Food Protection

Year:

1994

Language:

english

File:

PDF, 2.42 MB

english, 1994

7

Elimination of Pathogens of Significance in Food by Low-dose Irradiation: A Review

RADOMYSKI, TOMASZ, MURANO, ELSA A., OLSON, DENNIS G., MURANO, PETER S.

Journal:

Journal of Food Protection

Year:

1994

Language:

english

File:

PDF, 4.96 MB

english, 1994

8

Comparison of Antimutagenic Effect of Various Tea Extracts (Green, Oolong, Pouchong, and Black Tea)

YEN, GOW-CHIN, CHEN, HUI-YIN

Journal:

Journal of Food Protection

Year:

1994

Language:

english

File:

PDF, 1.69 MB

english, 1994

9

Thermal Resistance of Bacillus stearothermophilus Spores Heated in Acidified Mushroom Extract

FERNANDEZ, PABLO S., OCIO, MARIA J., SANCHEZ, TOMAS, MARTINEZ, ANTONIO

Journal:

Journal of Food Protection

Year:

1994

Language:

english

File:

PDF, 1.62 MB

english, 1994

10

Plasmid Diversity in Salmonella enteritidis of Animal, Poultry, and Human Origin

BICHLER, LOIS A., NAGARAJA, KAKAMBI V., POMEROY, BENJAMIN S.

Journal:

Journal of Food Protection

Year:

1994

Language:

english

File:

PDF, 2.33 MB

english, 1994

11

Development of a Latex Agglutination Test for the Rapid Identification of Vibrio parahaemolyticus

CHANG, TSUNG C., CHEN, CHI H., CHEN, HUI C.

Journal:

Journal of Food Protection

Year:

1994

Language:

english

File:

PDF, 3.09 MB

english, 1994

12

Development of a Latex Agglutination Test for the Rapid Identification of Vibrio parahaemolyticus

CHANG, TSUNG C., CHEN, CHI H., CHEN, HUI C.

Journal:

Journal of Food Protection

Year:

1994

File:

PDF, 3.09 MB

1994

13

Testing of Bob Calf Fecal Swabs for the Presence of Escherichia coli O157:H7

MARTIN, DAVID R., UHLER, PAUL M., OKREND, ANITA J. G., CHIU, JOSEPH Y.

Journal:

Journal of Food Protection

Year:

1994

File:

PDF, 991 KB

1994

14

Residual Levels of Sulfite in Raw and Boiled Frozen Shrimp: Variability, Distribution and Losses

ARMENTIA-ALVAREZ, ARANTZA, GARCIA-MORENO, CONCEPCION, JESUS PEÑA-EGIDO, M

Journal:

Journal of Food Protection

Year:

1994

File:

PDF, 942 KB

1994

15

Inoculation of Broiler Chicks with a Continuous-Flow Derived Bacterial Culture Facilitates Early Cecal Bacterial Colonization and Increases Resistance to Salmonella typhimurium

NISBET, DAVID J., RICKE, STEVEN C., SCANLAN, CHARLES M., CORRIER, DONALD E., HOLLISTER, ALBERT G., DELOACH, JOHN R.

Journal:

Journal of Food Protection

Year:

1994

File:

PDF, 1.51 MB

1994

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