Support us in the fight for the freedom of knowledge
Sign the petition
Hide info
books search
books
articles search
articles
Donate
Donate
Sign In
to access more features
personal recommendations
Telegram Bot
download history
send to Email or Kindle
manage booklists
save to favorites
Explore
Journals
Contribution
Donate
LITERA Library
new
Donate paper books
Add paper books
Open LITERA Point
Volume 58; Issue 6
Main
Journal of Food Protection
Volume 58; Issue 6
Journal of Food Protection
Volume 58; Issue 6
1
Bacteriologic Quality of Some Trinidadian Ready-to-Consume Foods and Drinks and Possible Health Risks to Consumers
ADESIYUN, A. A.
Journal:
Journal of Food Protection
Year:
1995
Language:
english
File:
PDF, 1.71 MB
Your tags:
english, 1995
2
Factors Involved in the Emergence and Persistence of Food-Borne Diseases
SMITH, JAMES L.
,
FRATAMICO, PINA M.
Journal:
Journal of Food Protection
Year:
1995
Language:
english
File:
PDF, 4.29 MB
Your tags:
english, 1995
3
D Values of Bacillus stearothermophilus Spores as a Function of pH and Recovery Medium Acidulant
FERNÁNDEZ, P. S.
,
GÓMEZ, F. J.
,
OCIO, M. J.
,
RODRIGO, M.
,
SÁNCHEZ, T.
,
MARTÍNEZ, A.
Journal:
Journal of Food Protection
Year:
1995
Language:
english
File:
PDF, 1.93 MB
Your tags:
english, 1995
4
Extending Shelf Life of Refrigerated Catfish Fillets Using Sodium Acetate and Monopotassium Phosphate
KIM, CHANG R.
,
HEARNSBERGER, JAMES O.
,
VICKERY, AMY P.
,
WHITE, CHARLES H.
,
MARSHALL, DOUGLAS L.
Journal:
Journal of Food Protection
Year:
1995
Language:
english
File:
PDF, 1.49 MB
Your tags:
english, 1995
5
Comparison of Sulfadimethoxine Residue Analyses in Salmon Muscle Using HPLC and Charm II Test
KITTS, DAVID D.
,
ZHENG, MING
,
BURNS-FLETT, ERIN
,
McERLANE, KEITH M.
Journal:
Journal of Food Protection
Year:
1995
Language:
english
File:
PDF, 1.79 MB
Your tags:
english, 1995
6
Reduction of Salmonella and Campylobacter on Chicken Carcasses by Changing Scalding Temperature
SLAVIK, MICHAEL F.
,
KIM, JEONG-WEON
,
WALKER, JOEL T.
Journal:
Journal of Food Protection
Year:
1995
Language:
english
File:
PDF, 1.12 MB
Your tags:
english, 1995
7
Growth and Heat Resistance of Clostridium SporogenesPA 3679 Spores Heated and Recovered in Acidified Media
SÁNCHEZ, T.
,
RODRIGO, M.
,
OCIO, M. J.
,
FERNÁNDEZ, P.
,
MARTÍNEZ, A.
Journal:
Journal of Food Protection
Year:
1995
File:
PDF, 1.93 MB
Your tags:
1995
8
Polymerase Chain Reaction Assay Coupled with Fluorescence Detection on Microwell Plates for Listeria monocytogenes in Foods
CANO, RAÚL J.
,
NORTON, DAWN M.
,
INZUNZA, ALMA E.
,
SÁNCHEZ, JOSÉ GIL
,
OSTE, CHRISTIAN
Journal:
Journal of Food Protection
Year:
1995
Language:
english
File:
PDF, 2.50 MB
Your tags:
english, 1995
9
Clostridium botulinum Toxin Formation in Romaine Lettuce and Shredded Cabbage: Effect of Storage and Packaging Conditions
PETRAN, RUTH L.
,
SPERBER, WILLIAM H.
,
DAVIS, ARTHUR B.
Journal:
Journal of Food Protection
Year:
1995
Language:
english
File:
PDF, 1.25 MB
Your tags:
english, 1995
10
Polymerase Chain Reaction Assay Coupled with Fluorescence Detection on Microwell Plates for Listeria monocytogenes in Foods
CANO, RAÚL J.
,
NORTON, DAWN M.
,
INZUNZA, ALMA E.
,
SÁNCHEZ, JOSÉ GIL
,
OSTE, CHRISTIAN
Journal:
Journal of Food Protection
Year:
1995
File:
PDF, 2.50 MB
Your tags:
1995
11
Carbon Dioxide Evolution from High-Moisture Shelled Corn Treated with Iprodione
ALJINOVIC, SLAVEN
,
BERN, CARL J.
,
DUGBA, PRINCE N.
,
MISRA, MANJIT K.
Journal:
Journal of Food Protection
Year:
1995
File:
PDF, 1.75 MB
Your tags:
1995
12
Microbial Evaluation of Vegetable Ingredients in Salad Bars
ALBRECHT, JULIE A.
,
HAMOUZ, FAYRENE L.
,
SUMNER, SUSAN S.
,
MELCH, VANESSA
Journal:
Journal of Food Protection
Year:
1995
Language:
english
File:
PDF, 850 KB
Your tags:
english, 1995
13
Microbial Evaluation of Vegetable Ingredients in Salad Bars
ALBRECHT, JULIE A.
,
HAMOUZ, FAYRENE L.
,
SUMNER, SUSAN S.
,
MELCH, VANESSA
Journal:
Journal of Food Protection
Year:
1995
File:
PDF, 850 KB
Your tags:
1995
14
Typing of Epidemiologically Associated Environmental and Clinical Strains of Listeria monocytogenes by Random Amplification of Polymorphic DNA
KERR, KEVIN G.
,
KITE, PETER
,
HERITAGE, JOHN
,
HAWKEY, PETER M.
Journal:
Journal of Food Protection
Year:
1995
Language:
english
File:
PDF, 1.64 MB
Your tags:
english, 1995
15
Microbiological Quality of Beef Carcasses and Vacuum-Packaged Subprimals: Process Intervention during Slaughter and Fabrication
KENNEY, P. B.
,
PRASAI, R. K.
,
CAMPBELL, R. E.
,
KASTNER, C. L.
,
FUNG, D. Y. C.
Journal:
Journal of Food Protection
Year:
1995
File:
PDF, 2.14 MB
Your tags:
1995
16
Gram-Negative Bacteria in Refrigerated Catfish Fillets Treated with Lactic Culture and Lactic Acid
KIM, C. R.
,
HEARNSBERGER, J. O.
,
EUN, J. B.
Journal:
Journal of Food Protection
Year:
1995
File:
PDF, 1.99 MB
Your tags:
1995
17
Typing of Epidemiologically Associated Environmental and Clinical Strains of Listeria monocytogenes by Random Amplification of Polymorphic DNA
KERR, KEVIN G.
,
KITE, PETER
,
HERITAGE, JOHN
,
HAWKEY, PETER M.
Journal:
Journal of Food Protection
Year:
1995
File:
PDF, 1.64 MB
Your tags:
1995
1
Follow
this link
or find "@BotFather" bot on Telegram
2
Send /newbot command
3
Specify a name for your chatbot
4
Choose a username for the bot
5
Copy an entire last message from BotFather and paste it here
×
×
Support us in the fight for the freedom of knowledge
Sign the petition
Hide info
