Volume 60; Issue 9

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Journal of Food Protection
Volume 60; Issue 9

Journal of Food Protection

Volume 60; Issue 9

1

Potential Hazard of Radish Sprouts as a Vehicle of Escherichia coli O157:H7

HARA-KUDO, Y., KONUMA, H., IWAKI, M., KASUGA, F., SUGITA-KONISHI, Y., ITO, Y., KUMAGAI, S.

Journal:

Journal of Food Protection

Year:

1997

File:

PDF, 1.08 MB

1997

2

Potential Hazard of Radish Sprouts as a Vehicle of Escherichia coli O157:H7

HARA-KUDO, Y., KONUMA, H., IWAKI, M., KASUGA, F., SUGITA-KONISHI, Y., ITO, Y., KUMAGAI, S.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.08 MB

english, 1997

3

Elimination of Salmonella Contamination from Poultry Tissues by Cetylpyridinium Chloride Solutions

BREEN, PHILIP J., SALARI, HAMID, COMPADRE, CESAR M.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.35 MB

english, 1997

4

Visualization of Eggshell Membranes and Their Interaction with Salmonella enteritidis Using Confocal Scanning Laser Microscopy

WONG LIONG, J. W., FRANK, J. F., BAILEY, S.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 2.74 MB

english, 1997

5

Inhibition of Listeria monocytogenes, Escherichia coli O157:H7, and Micrococcus luteus by Linear Furanocoumarins in a Model Food System

ULATE-RODRÍGUEZ, JORGE, SCHAFER, H. WILLIAM, ZOTTOLA, EDMUND A., DAVIDSON, P. MICHAEL

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.64 MB

english, 1997

6

Validation of Predictive Mathematical Models Describing the Growth of Listeria monocytogenes

WALLS, ISABEL, SCOTT, VIRGINIA N.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.39 MB

english, 1997

7

Household Food Preparers' Food-Safety Knowledge and Practices Following Widely Publicized Outbreaks of Foodborne Illness

WOODBURN, MARGY J., RAAB, CAROLYN A.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.96 MB

english, 1997

8

Growth Media and Surface Conditioning Influence the Adherence of Pseudomonas fragi, Salmonella typhimurium, and Listeria monocytogenes Cells to Stainless Steel

HOOD, SCOTT K., ZOTTOLA, EDMUND A.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.67 MB

english, 1997

9

Isolation and Identification of Adherent Gram-Negative Microorganisms from Four Meat-Processing Facilities

HOOD, SCOTT K., ZOTTOLA, EDMUND A.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.34 MB

english, 1997

10

Predictive Model Describing the Effect of Prolonged Heating at 70 to 80°C and Incubation at Refrigeration Temperatures on Growth and Toxigenesis by Nonproteolylic Clostridium botulinum

FERNÁNDEZ, PABLO S., PECK, MICHAEL W.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 2.96 MB

english, 1997

11

Salmonella spp. in Healthy Swine and in Abattoir Environments in Brazil

LÁZARO, NORMA S., TIBANA, ANITA, HOFER, ERNESTO

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 2.43 MB

english, 1997

12

Fate of Listeria monocytogenes and Salmonella Species in Ground Beef Jerky

HARRISON, JUDY A., HARRISON, MARK A., ROSE, RUTH ANN

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.16 MB

english, 1997

13

Bacteriological Quality of Infant Milk Formulae Examined under a Variety of Preparation and Storage Conditions

ROWAN, N. J., ANDERSON, J. G., ANDERTON, A.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 2.15 MB

english, 1997

14

New and Established Carcass Decontamination Procedures Commonly Used in the Beef-Processing Industry

DORSA, WARREN J.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.85 MB

english, 1997

15

Listeriolysin O-Based Latex Agglutination Test for the Rapid Detection of Listeria monocytogenes in Foods

MATAR, GHASSAN M., HAYES, PEGGY S., BIBB, WILLIAM F., SWAMINATHAN, BALA

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.10 MB

english, 1997

16

Shelf Life and Toxin Development by Clostridium botulinum during Storage of Modified-Atmosphere- Packaged Fresh Aquacultured Salmon Fillets

REDDY, N. R., SOLOMON, H. M., YEP, H., ROMAN, M. G., RHODEHAMEL, E. J.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 2.85 MB

english, 1997

17

Effect of Wine-Making Practices on the Concentrations of Fenarimol and Penconazole in Rosé Wines

NAVARRO, S., GARCÍA, B., NAVARRO, G., OLIVA, J., Barba, A.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.82 MB

english, 1997

18

Changes in Heat Resistance of Escherichia coli O157:H7 Following Heat Shock

WILLIAMS, NICOLE C., INGHAM, STEVEN C.

Journal:

Journal of Food Protection

Year:

1997

File:

PDF, 1.45 MB

1997

19

Effect of Wine-Making Practices on the Concentrations of Fenarimol and Penconazole in Rosé Wines

NAVARRO, S., GARCÍA, B., NAVARRO, G., OLIVA, J., Barba, A.

Journal:

Journal of Food Protection

Year:

1997

File:

PDF, 1.82 MB

1997

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