Volume 64; Issue 11

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Journal of Food Protection
Volume 64; Issue 11

Journal of Food Protection

Volume 64; Issue 11

1

Detection Limits of β-Lactam Antibiotics in Ewe Milk by Penzym Enzymatic Test

ALTHAUS, R. L., MOLINA, M. P., RODRIGUEZ, M., FERNANDEZ, N.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 147 KB

english, 2001

2

Reduction of Escherichia coli O157:H7 and Salmonella Typhimurium in Artificially Contaminated Alfalfa Seeds and Mung Beans by Fumigation with Ammonia

HIMATHONGKHAM, SAKCHAI, NUANUALSUWAN, SUPHACHAI, RIEMANN, HANS, CLIVER, DEAN O.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 102 KB

english, 2001

3

Inhibitory Activity of Bifidobacterium longum HY8001 against Vero Cytotoxin of Escherichia coli O157:H7

KIM, SO HYUN, YANG, SOO JIN, KOO, HYE CHEONG, BAE, WON KI, KIM, JI YEON, PARK, JONG HWAN, BAEK, YOUNG JIN, PARK, YONG HO

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 884 KB

english, 2001

4

Development of a Selective Differential Agar for Isolation and Enumeration of Campylobacter spp.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 204 KB

english, 2001

5

Levels of Vibrio vulnificus and Organoleptic Quality of Raw Shellstock Oysters (Crassostrea virginica) Maintained at Different Storage Temperatures

LORCA, TATIANA A., PIERSON, MERLE D., FLICK, GEORGE J., HACKNEY, CAMERON R.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 163 KB

english, 2001

6

Organic Acids and Their Salts as Dipping Solutions To Control Listeria monocytogenes Inoculated following Processing of Sliced Pork Bologna Stored at 4°C in Vacuum Packages

SAMELIS, JOHN, SOFOS, JOHN N., KAIN, MINDY L., SCANGA, JOHN A., BELK, KEITH E., SMITH, GARY C.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 241 KB

english, 2001

7

Combination of Immunomagnetic Separation and Polymerase Chain Reaction for the Simultaneous Detection of Listeria monocytogenes and Salmonella spp. in Food Samples

HSIH, HSIEN-YEE, TSEN, HAU-YANG

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 420 KB

english, 2001

8

Prevalence of Salmonella Serovars in Chickens in Turkey

CARLI, K. TAYFUN, EYIGOR, AYSEGUL, CANER, VILDAN

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 96 KB

english, 2001

9

Evaluation of the Petrifilm Plate Method for the Enumeration of Aerobic Microorganisms and Coliforms in Retailed Meat Samples

PARK, YONG HO, SEO, KEUN SEOK, AHN, JONG SAM, YOO, HAN SANG, KIM, SANG PIL

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 81 KB

english, 2001

10

Development of a Sandwich Enzyme-Linked Immunosorbent Assay for the Detection of Egg Residues in Processed Foods

HEFLE, SUSAN L., JEANNITON, ELIZABETH, TAYLOR, STEVE L.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 124 KB

english, 2001

11

Growth and Recovery of Selected Gram-Negative Bacteria in Reconditioned Wastewater

RAJKOWSKI, KATHLEEN T., RICE, EUGENE W.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 182 KB

english, 2001

12

Coccidial Contamination of Raspberries: Mock Contamination with Eimeria acervulina as a Model for Decontamination Treatment Studies

LEE, MARILYN B., LEE, ENG-HONG

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 97 KB

english, 2001

13

Foodborne Outbreaks in Canada Linked to Produce

SEWELL, A. M., FARBER, J. M.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 250 KB

english, 2001

14

Use of Steam Condensing at Subatmospheric Pressures To Reduce Escherichia coli O157:H7 Numbers on Bovine Hide

McEVOY, J. M., DOHERTY, A. M., SHERIDAN, J. J., BLAIR, I. S., McDOWELL, D. A.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 224 KB

english, 2001

15

Reduction of Listeria monocytogenes on Green Peppers (Capsicum annuum L.) by Gaseous and Aqueous Chlorine Dioxide and Water Washing and Its Growth at 7°C

HAN, Y., LINTON, R. H., NIELSEN, S. S., NELSON, P. E.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 571 KB

english, 2001

16

Occurrence of Parasites on Fruits and Vegetables in Norway

ROBERTSON, L. J., GJERDE, B.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 125 KB

english, 2001

17

Contamination of Beef Chucks with Escherichia coli during Carcass Breaking

GILL, C. O., McGINNIS, J. C., BRYANT, J.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 117 KB

english, 2001

18

Effect of Lactobacillus casei and Yogurt Administration on Prevention of Pseudomonas aeruginosa Infection in Young Mice

ALVAREZ, SUSANA, HERRERO, CLAUDIA, BRU, ELENA, PERDIGON, GABRIELA

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 249 KB

english, 2001

19

Shellac Formulations To Reduce Epiphytic Survival of Coliform Bacteria on Citrus Fruit Postharvest

McGUIRE, RAYMOND G., HAGENMAIER, ROBERT D.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 158 KB

english, 2001

20

Distribution of Campylobacter spp. in Selected U.S. Poultry Production and Processing Operations

STERN, N. J., FEDORKA-CRAY, P., BAILEY, J. S., COX, N. A., CRAVEN, S. E., HIETT, K. L., MUSGROVE, M. T., LADELY, S., COSBY, D., MEAD, G. C.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 141 KB

english, 2001

21

Growth and Viability of Commercial Bifidobacterium spp. in Honey-Sweetened Skim Milk

USTUNOL, Z., GANDHI, H.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 119 KB

english, 2001

22

Comparison of Constitutive and Inducible Maize Kernel Proteins of Genotypes Resistant or Susceptible to Aflatoxin Production

CHEN, ZHI-YUAN, BROWN, ROBERT L., CLEVELAND, THOMAS E., DAMANN, KENNETH E., RUSSIN, JOHN S.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 352 KB

english, 2001

23

Total, Organic, and Inorganic Arsenic in Some Commercial Species of Crustaceans from the Mediterranean Sea (Italy)

STORELLI, M. M., MARCOTRIGIANO, G. O.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 183 KB

english, 2001

24

Evaluation of Universal Preenrichment Broth for Growth of Heat-Injured Pathogens

ZHAO, TONG, DOYLE, MICHAEL P.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 108 KB

english, 2001

25

Penetration of Escherichia coli O157:H7 into Lettuce as Influenced by Modified Atmosphere and Temperature

TAKEUCHI, KAZUE, HASSAN, ASHRAF N., FRANK, JOSEPH F.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 118 KB

english, 2001

26

Incidence of Patulin in Apple Juices Marketed in Turkey

YURDUN, TÜRKAN, OMURTAG, GÜLDEN ZEHRA, ERSOY, ÖMER

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 117 KB

english, 2001

27

Sucrose, Sodium Dodecyl Sulfate, Urea, and 2-Mercaptoethanol Affect the Thermal Inactivation of R-Phycoerythrin

ORTA-RAMIREZ, ALICIA, MERRILL, JOHN E., SMITH, DENISE M.

Journal:

Journal of Food Protection

Year:

2001

File:

PDF, 125 KB

2001

28

Effect of Acid Resistance of Escherichia coli O157:H7 on Efficacy of Buffered Lactic Acid To Decontaminate Chilled Beef Tissue and Effect of Modified Atmosphere Packaging on Survival of Escherichia coli O157:H7 on Red Meat

UYTTENDAELE, M., JOZWIK, E., TUTENEL, A., DE ZUTTER, L., URADZINSKI, J., PIERARD, D., DEBEVERE, J.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 242 KB

english, 2001

29

Acid Tolerance and Survival of Escherichia coli O157:H7 Inoculated in Fruit Pulps Stored under Refrigeration

MARQUES, P. A. H. F., WORCMAN-BARNINKA, D., LANNES, S. C. S., LANDGRAF, M.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 161 KB

english, 2001

30

Colonization of Broiler Chicks by Salmonella Typhimurium Definitive Phage Type 104

FEDORKA-CRAY, PAULA J., LADELY, SCOTT R., BAILEY, J. STAN, STERN, NORMAN J.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 202 KB

english, 2001

31

Growth Rates of Salmonella and Escherichia coli O157:H7 in Irradiated Beef

DICKSON, J. S., OLSON, D. G.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 96 KB

english, 2001

32

Behavior of Aeromonas hydrophila in Bottled Mineral Waters

CROCI, LUCIANA, DI PASQUALE, SIMONA, COZZI, LOREDANA, TOTI, LAURA

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 145 KB

english, 2001

33

“Differentiation between Types and Strains of Clostridium botulinum by Riboprinting,” A Comment on: J. Food Prot. 63(10):1347–1352 (2000)

Hielm, Sebastian, Björkroth, Johanna, Korkeala, Hannu

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 67 KB

english, 2001

34

Validation of Apple Cider Pasteurization Treatments against Escherichia coli O157:H7, Salmonella, and Listeria monocytogenes

MAK, PEGGY P., INGHAM, BARBARA H., INGHAM, STEVEN C.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 240 KB

english, 2001

35

Sources and Movement of Salmonella through Integrated Poultry Operations: A Multistate Epidemiological Investigation

BAILEY, J. S., STERN, N. J., FEDORKA-CRAY, P., CRAVEN, S. E., COX, N. A., COSBY, D. E., LADELY, S., MUSGROVE, M. T.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 153 KB

english, 2001

36

Toxicity of Moniliformin from Fusarium fujikuroi Culture Material to Growing Barrows

HARVEY, ROGER B., EDRINGTON, THOMAS S., KUBENA, LEON F., ROTTINGHAUS, GEORGE E., TURK, JAMES R., GENOVESE, KENNETH J., NISBET, DAVID J.

Journal:

Journal of Food Protection

Year:

2001

Language:

english

File:

PDF, 102 KB

english, 2001

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