Volume 65; Issue 2

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Journal of Food Protection
Volume 65; Issue 2

Journal of Food Protection

Volume 65; Issue 2

1

Inactivation of Foodborne Pathogens in Milk Using Dynamic High Pressure

VACHON, J. F., KHEADR, E. E., GIASSON, J., PAQUIN, P., FLISS, I.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 542 KB

english, 2002

2

Prevalence and Antibiotic Susceptibility of Salmonella Isolated from Beef Animal Hides and Carcasses

BACON, R. T., SOFOS, J. N., BELK, K. E., HYATT, D. R., SMITH, G. C.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 139 KB

english, 2002

3

Viability of a Five-Strain Mixture of Listeria monocytogenes in Vacuum-Sealed Packages of Frankfurters, Commercially Prepared with and without 2.0 or 3.0% Added Potassium Lactate, during Extended Storage at 4 and 10° C

PORTO, ANNA C. S., FRANCO, BERNADETTE D. G. M., SANT'ANNA, ERNANI S., CALL, JEFFREY E., PIVA, ANDREA, LUCHANSKY, JOHN B.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 221 KB

english, 2002

4

Evaluation of the Spiral Plating Method for the Enumeration of Microorganisms throughout the Manufacturing and Ripening of a Raw Goat's Milk Cheese

ALONSO-CALLEJA, CARLOS, CARBALLO, JAVIER, CAPITA, ROSA, BERNARDO, ANA, GARCÍA-LÓPEZ, MARÍA LUISA

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 124 KB

english, 2002

5

A Polymerase Chain Reaction–Based Method for the Detection of Hepatitis A Virus in Produce and Shellfish

GOSWAMI, BISWENDU B., KULKA, MICHAEL, NGO, DIANA, ISTAFANOS, PHILLIP, CEBULA, THOMAS A.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 1.01 MB

english, 2002

6

Survival of Salmonella on Tomatoes Stored at High Relative Humidity, in Soil, and on Tomatoes in Contact with Soil

GUO, XUAN, CHEN, JINRU, BRACKETT, ROBERT E., BEUCHAT, LARRY R.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 667 KB

english, 2002

7

Effects of the Transportation of Beef Cattle from the Feedyard to the Packing Plant on Prevalence Levels of Escherichia coli O157 and Salmonella spp.

BARHAM, A. R., BARHAM, B. L., JOHNSON, A. K., ALLEN, D. M., BLANTON, J. R., MILLER, M. F.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 105 KB

english, 2002

8

Anisakis simplex Larva Killed by High-Hydrostatic-Pressure Processing

MOLINA-GARCÍA, A. D., SANZ, P. D.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 195 KB

english, 2002

9

Occurrence of Salmonella enterica Serotype Typhimurium DT104A in Retail Ground Beef

ZHAO, TONG, DOYLE, MICHAEL P., FEDORKA-CRAY, PAULA J., ZHAO, PING, LADELY, SCOTT

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 187 KB

english, 2002

10

Synergistic Effect of Nisin and Heat Treatment on the Growth of Escherichia coli O157:H7

LEE, JEONG-IN, LEE, HU-JANG, LEE, MUN-HAN

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 132 KB

english, 2002

11

Decontaminative Effect of Frozen Acidic Electrolyzed Water on Lettuce

KOSEKI, SHIGENOBU, FUJIWARA, KAZUHIRO, ITOH, KAZUHIKO

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 145 KB

english, 2002

12

Identification of Tetrodotoxin and Fish Species in a Dried Dressed Fish Fillet Implicated in Food Poisoning

HWANG, DENG-FWU, HSIEH, YU-WEN, SHIU, YU-CHENG, CHEN, SHU-KONG, CHENG, CHAO-AN

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 146 KB

english, 2002

13

Competitive Inhibition of Listeria monocytogenes in Ready-to-Eat Meat Products by Lactic Acid Bacteria

AMÉZQUITA, A., BRASHEARS, M. M.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 311 KB

english, 2002

14

Identification of Cow's Milk in “Buffalo” Cheese by Duplex Polymerase Chain Reaction

BOTTERO, M. T., CIVERA, T., ANASTASIO, A., TURI, R. M., ROSATI, S.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 399 KB

english, 2002

15

Application of Random Amplified Polymorphic DNA (RAPD) Analysis for Identification of Grouper (Epinephelus guaza), Wreck Fish (Polyprion americanus), and Nile Perch (Lates niloticus) Fillets

ASENSIO, LUIS, GONZÁLEZ, ISABEL, FERNÁNDEZ, ALICIA, RODRÍGUEZ, MIGUEL A., LOBO, ESTHER, HERNÁNDEZ, PABLO E., GARCÍA, TERESA, MARTÍN, ROSARIO

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 461 KB

english, 2002

16

Detection of Protozoan Parasites and Microsporidia in Irrigation Waters Used for Crop Production

THURSTON-ENRIQUEZ, JEANETTE A., WATT, PAMELA, DOWD, SCOT E., ENRIQUEZ, RICARDO, PEPPER, IAN L., GERBA, CHARLES P.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 96 KB

english, 2002

17

Control of Listeria monocytogenes with Combined Antimicrobials after Postprocess Contamination and Extended Storage of Frankfurters at 4° C in Vacuum Packages

SAMELIS, JOHN, BEDIE, GERARD K., SOFOS, JOHN N., BELK, KEITH E., SCANGA, JOHN A., SMITH, GARY C.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 269 KB

english, 2002

18

Comparison of the Compact Dry TC and 3M Petrifilm ACP Dry Sheet Media Methods with the Spiral Plate Method for the Examination of Randomly Selected Foods for Obtaining Aerobic Colony Counts

ELLIS, P., MELDRUM, R.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 77 KB

english, 2002

19

The Influence of Nisin on the Thermal Resistance of Bacillus cereus

PENNA, THEREZA CHRISTINA VESSONI, MORAES, DANTE AUGUSTO

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 115 KB

english, 2002

20

The Effect of Nisin on Growth Kinetics from Activated Bacillus cereus Spores in Cooked Rice and in Milk

PENNA, THEREZA CHRISTINA VESSONI, MORAES, DANTE AUGUSTO, FAJARDO, DALETE NOGUEIRA

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 136 KB

english, 2002

21

Survival and Growth of Alkali-Stressed Listeria monocytogenes on Beef Frankfurters and Thermotolerance in Frankfurter Exudates

TAORMINA, PETER J., BEUCHAT, LARRY R.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 206 KB

english, 2002

22

A Multiplex Polymerase Chain Reaction for the Differentiation of Campylobacter jejuni and Campylobacter coli from a Swine Processing Facility and Characterization of Isolates by Pulsed-Field Gel Electrophoresis and Antibiotic Resistance Profiles

CLOAK, ORLA M., FRATAMICO, PINA M.

Journal:

Journal of Food Protection

Year:

2002

File:

PDF, 263 KB

2002

23

Growth of Carnobacterium divergens V41 and Production of Biogenic Amines and Divercin V41 in Sterile Cold-Smoked Salmon Extract at Varying Temperatures, NaCl Levels, and Glucose Concentrations

CONNIL, NATHALIE, PLISSONEAU, LÉON, ONNO, BERNARD, PILET, MARIE-FRANCE, PRÉVOST, HERVÉ, DOUSSET, XAVIER

Journal:

Journal of Food Protection

Year:

2002

File:

PDF, 178 KB

2002

24

Differentiation of Viable and Dead Escherichia coli O157:H7 Cells on and in Apple Structures and Tissues following Chlorine Treatment

BURNETT, SCOTT L., BEUCHAT, LARRY R.

Journal:

Journal of Food Protection

Year:

2002

File:

PDF, 1.48 MB

2002

25

Effect of Nitrogen Gas Packaging on the Quality and Microbial Growth of Fresh-Cut Vegetables under Low Temperatures

KOSEKI, SHIGENOBU, ITOH, KAZUHIKO

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 273 KB

english, 2002

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