Volume 65; Issue 8

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Journal of Food Protection
Volume 65; Issue 8

Journal of Food Protection

Volume 65; Issue 8

1

Heat Resistance of Juice Spoilage Microorganisms

SHEARER, ADRIENNE E. H., MAZZOTTA, ALEJANDRO S., CHUYATE, ROLENDA, GOMBAS, DAVID E.

Journal:

Journal of Food Protection

Year:

2002

File:

PDF, 108 KB

2002

2

Application of Nested Polymerase Chain Reaction to Detection of Salmonella in Poultry Environment

LIU, TONGRUI, LILJEBJELKE, KAREN, BARTLETT, ELIZABETH, HOFACRE, CHARLES, SANCHEZ, SUSAN, MAURER, JOHN J.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 202 KB

english, 2002

3

Safety of Consumer Handling of Fresh Produce from the Time of Purchase to the Plate: A Comprehensive Consumer Survey

LI-COHEN, AMY E., BRUHN, CHRISTINE M.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 164 KB

english, 2002

4

Microbial Quality of Water Supply to an Urban Community in Trinidad

AGARD, LAVAUGHN, ALEXANDER, CORLIS, GREEN, SIMONE, JACKSON, MICHAEL, PATEL, SANJEEV, ADESIYUN, ABIODUN

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 157 KB

english, 2002

5

Tetrodotoxin in Gastropods (Snails) Implicated in Food Poisoning in Northern Taiwan

HWANG, DENG-FWU, SHIU, YU-CHIUNG, HWANG, PAI-AN, LU, YA-HUI

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 114 KB

english, 2002

6

Consumer Acceptance of Fresh-Cut Iceberg Lettuce Treated with 2% Hydrogen Peroxide and Mild Heat

McWATTERS, K. H., CHINNAN, M. S., WALKER, S. L., DOYLE, M. P., LIN, C.-M.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 120 KB

english, 2002

7

Hot Water and Organic Acid Interventions To Control Microbiological Contamination on Hog Carcasses during Processing

EGGENBERGER-SOLORZANO, LUISA, NIEBUHR, S. E., ACUFF, G. R., DICKSON, J. S.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 191 KB

english, 2002

8

Inactivation of Escherichia coli by a Combination of Nisin, Pulsed Electric Fields, and Water Activity Reduction by Sodium Chloride

TEREBIZNIK, M., JAGUS, R., CERRUTTI, P., de HUERGO, M. S., PILOSOF, A. M. R.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 222 KB

english, 2002

9

Influence of pH and Temperature on the Growth of and Toxin Production by Neurotoxigenic Strains of Clostridium butyricum Type E

ANNIBALLI, FABRIZIO, FENICIA, LUCIA, FRANCIOSA, GIOVANNA, AURELI, PAOLO

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 103 KB

english, 2002

10

Assessment of the Potential for Listeria monocytogenes Survival and Growth during Alfalfa Sprout Production and Use of Ionizing Radiation as a Potential Intervention Treatment

SCHOELLER, NICHOLAS P., INGHAM, STEVEN C., INGHAM, BARBARA H.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 215 KB

english, 2002

11

Heat Resistance of Juice Spoilage Microorganisms

SHEARER, ADRIENNE E. H., MAZZOTTA, ALEJANDRO S., CHUYATE, ROLENDA, GOMBAS, DAVID E.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 108 KB

english, 2002

12

Prevalence of Thermophilic Campylobacter spp. in Ready-to-Eat Foods and Raw Poultry in Northern Ireland

MOORE, JOHN E., WILSON, TOM S., WAREING, DAVID R. A., HUMPHREY, TOM J., MURPHY, PHILIP G.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 90 KB

english, 2002

13

Evaluation of the Spiral Plating System for the Routine Assessment of Indicator Microorganisms in Raw Ewe's Milk

GARCÍA-ARMESTO, M. R., OTERO, A., RÚA, J., MORENO, B., GARCÍA-LÓPEZ, M. L.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 125 KB

english, 2002

14

Apparent Antifungal Activity of Several Lactic Acid Bacteria against Penicillium discolor Is Due to Acetic Acid in the Medium

CABO, M. L., BRABER, A. F., KOENRAAD, P. M. F. J.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 491 KB

english, 2002

15

Effectiveness of Electrolyzed Water as a Sanitizer for Treating Different Surfaces

PARK, HOON, HUNG, YEN-CON, KIM, CHYER

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 109 KB

english, 2002

16

Direct Detection of Cryptosporidium parvum Oocysts by Immunomagnetic Separation–Polymerase Chain Reaction in Raw Milk

DI PINTO, A., TANTILLO, M. G.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 441 KB

english, 2002

17

Inactivation of Escherichia coli O157:H7, Salmonella enterica Serotype Enteritidis, and Listeria monocytogenes on Lettuce by Hydrogen Peroxide and Lactic Acid and by Hydrogen Peroxide with Mild Heat

LIN, CHIA-MIN, MOON, SARAH S., DOYLE, MICHAEL P., McWATTERS, KAY H.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 123 KB

english, 2002

18

Rapid Enumeration of Listeria monocytogenes in Artificially Contaminated Cabbage Using Real-Time Polymerase Chain Reaction

HOUGH, ANGELA J., HARBISON, SALLY-ANN, SAVILL, MARION G., MELTON, LAURENCE D., FLETCHER, GRAHAM

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 118 KB

english, 2002

19

Attachment of Arcobacter butzleri, a New Waterborne Pathogen, to Water Distribution Pipe Surfaces

ASSANTA, MAFU AKIER, ROY, DENIS, LEMAY, MARIE-JOSÉE, MONTPETIT, DIANE

Journal:

Journal of Food Protection

Year:

2002

File:

PDF, 2.00 MB

2002

20

Occurrence of Aflatoxins and Ochratoxin A in Indian Poultry Feeds

THIRUMALA-DEVI, K., MAYO, M. A., REDDY, GOPAL, REDDY, D. V. R.

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 81 KB

english, 2002

21

Development and Application of an Enzyme Immunoassay Based on a Monoclonal Antibody against Gonyautoxin Components of Paralytic Shellfish Poisoning Toxins

KAWATSU, KENTARO, HAMANO, YONEKAZU, SUGIYAMA, AKIRA, HASHIZUME, KIYOSHI, NOGUCHI, TAMAO

Journal:

Journal of Food Protection

Year:

2002

Language:

english

File:

PDF, 138 KB

english, 2002

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