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Volume 68; Issue 8
Main
Journal of Food Protection
Volume 68; Issue 8
Journal of Food Protection
Volume 68; Issue 8
1
Prevalence of Salmonella enterica and Listeria monocytogenes Contamination in Foods of Animal Origin in Italy
BUSANI, L.
,
CIGLIANO, A.
,
TAIOLI, E.
,
CALIGIURI, V.
,
CHIAVACCI, L.
,
DI BELLA, C.
,
BATTISTI, A.
,
DURANTI, A.
,
GIANFRANCESCHI, M.
,
NARDELLA, M. C.
,
RICCI, A.
,
ROLESU, S.
,
TAMBA, M.
,
MARABELLI, R.
,
CAPRI
Journal:
Journal of Food Protection
Year:
2005
Language:
english
File:
PDF, 34 KB
Your tags:
english, 2005
2
Volatile and Biogenic Amines, Microbiological Counts, and Bacterial Amino Acid Decarboxylase Activity throughout the Salt-Ripening Process of Anchovies (Engraulis encrasicholus)
PONS-SÁNCHEZ-CASCADO, S.
,
VECIANA-NOGUÉS, M. T.
,
BOVER-CID, S.
,
MARINÉ-FONT, A.
,
VIDAL-CAROU, M. C.
Journal:
Journal of Food Protection
Year:
2005
Language:
english
File:
PDF, 59 KB
Your tags:
english, 2005
3
Prevalence, Risk Factors, O Serogroups, and Virulence Profiles of Shiga Toxin–Producing Bacteria from Cattle Production Environments
RENTER, DAVID G.
,
MORRIS, J. GLENN
,
SARGEANT, JAN M.
,
HUNGERFORD, LAURA L.
,
BEREZOWSKI, JOHN
,
NGO, THAO
,
WILLIAMS, KAREN
,
ACHESON, DAVID W. K.
Journal:
Journal of Food Protection
Year:
2005
Language:
english
File:
PDF, 74 KB
Your tags:
english, 2005
4
Reduction of Escherichia coli O157:H7 and Salmonella in Ground Beef Using Lactic Acid Bacteria and the Impact on Sensory Properties
SMITH, L.
,
MANN, J. E.
,
HARRIS, K.
,
MILLER, M. F.
,
BRASHEARS, M. M.
Journal:
Journal of Food Protection
Year:
2005
Language:
english
File:
PDF, 127 KB
Your tags:
english, 2005
5
Comparison of a New Enrichment Procedure for Shiga Toxin–Producing Escherichia coli with Five Standard Methods
GRANT, MICHAEL A.
Journal:
Journal of Food Protection
Year:
2005
Language:
english
File:
PDF, 239 KB
Your tags:
english, 2005
6
Survival of Campylobacter on Frozen Broiler Carcasses as a Function of Time
SANDBERG, MARIANNE
,
HOFSHAGEN, MERETE
,
ØSTENSVIK, ØYVIN
,
SKJERVE, EYSTEIN
,
INNOCENT, GILES
Journal:
Journal of Food Protection
Year:
2005
Language:
english
File:
PDF, 129 KB
Your tags:
english, 2005
7
Detection of Enterobacter sakazakii Strains by Real-Time PCR
MALORNY, BURKHARD
,
WAGNER, MARTIN
Journal:
Journal of Food Protection
Year:
2005
Language:
english
File:
PDF, 41 KB
Your tags:
english, 2005
8
Microbial Profiles of On-line–Procured Sprouting Seeds and Potential Hazards Associated with Enterotoxigenic Bacillus spp. in Homegrown Sprouts
PAO, S.
,
KHALID, M. F.
,
KALANTARI, A.
Journal:
Journal of Food Protection
Year:
2005
Language:
english
File:
PDF, 52 KB
Your tags:
english, 2005
9
Altered Sensitivity to a Quaternary Ammonium Sanitizer in Stressed Listeria innocua
MOORMAN, M.
,
NETTLETON, W.
,
RYSER, E.
,
LINZ, J.
,
PESTKA, J.
Journal:
Journal of Food Protection
Year:
2005
Language:
english
File:
PDF, 53 KB
Your tags:
english, 2005
10
Evaluation of Lactoperoxidase System Treatment To Reduce Anthracnose, Stem-End Rot, and Bacterial Black Spot Development during Storage of Mangoes
LE NGUYEN, DOAN DUY
,
DUCAMP, MARIE-NOELLE
,
DORNIER, MANUEL
,
MONTET, DIDIER
,
REYNES, MAX
,
LOISEAU, GÉRARD
Journal:
Journal of Food Protection
Year:
2005
Language:
english
File:
PDF, 99 KB
Your tags:
english, 2005
11
Spore Formation by Bacillus cereus in Broth as Affected by Temperature, Nutrient Availability, and Manganese
RYU, JEE-HOON
,
KIM, HOIKYUNG
,
BEUCHAT, LARRY R.
Journal:
Journal of Food Protection
Year:
2005
Language:
english
File:
PDF, 60 KB
Your tags:
english, 2005
12
Histamine Production by Enterobacter aerogenes in Sailfish and Milkfish at Various Storage Temperatures
TSAI, YUNG-HSIANG
,
CHANG, SHIOU-CHUNG
,
KUNG, HSIEN-FENG
,
WEI, CHENG-I
,
HWANG, DENG-FWU
Journal:
Journal of Food Protection
Year:
2005
Language:
english
File:
PDF, 75 KB
Your tags:
english, 2005
13
Reduction of Campylobacter spp. by Commercial Antimicrobials Applied during the Processing of Broiler Chickens: A Review from the United States Perspective
OYARZABAL, OMAR A.
Journal:
Journal of Food Protection
Year:
2005
Language:
english
File:
PDF, 68 KB
Your tags:
english, 2005
14
A Study on the Antimicrobial Activity of Thymol Intended as a Natural Preservative
FALCONE, P.
,
SPERANZA, B.
,
DEL NOBILE, M. A.
,
CORBO, M. R.
,
SINIGAGLIA, M.
Journal:
Journal of Food Protection
Year:
2005
Language:
english
File:
PDF, 76 KB
Your tags:
english, 2005
15
Considerations for Establishing Safety-Based Consume-By Date Labels for Refrigerated Ready-to-Eat Foods
Journal:
Journal of Food Protection
Year:
2005
Language:
english
File:
PDF, 115 KB
Your tags:
english, 2005
16
UV Inactivation of Bacteria in Apple Cider
GEVEKE, DAVID J.
Journal:
Journal of Food Protection
Year:
2005
Language:
english
File:
PDF, 29 KB
Your tags:
english, 2005
17
Identification of Tetrodotoxin in a Marine Gastropod (Nassarius glans) Responsible for Human Morbidity and Mortality in Taiwan
HWANG, PAI-AN
,
TSAI, YUNG-HSIANG
,
DENG, JOU-FANG
,
CHENG, CHAO-AN
,
HO, PING-HO
,
HWANG, DENG-FWU
Journal:
Journal of Food Protection
Year:
2005
Language:
english
File:
PDF, 113 KB
Your tags:
english, 2005
18
Detection and Identification of Histamine-Producing Bacteria Associated with Harvesting and Processing Mahimahi and Yellowfin Tuna
ALLEN, D. GREY
,
GREEN, DAVID P.
,
BOLTON, GREGORY E.
,
JAYKUS, LEE-ANN
,
COPE, W. GREGORY
Journal:
Journal of Food Protection
Year:
2005
File:
PDF, 126 KB
Your tags:
2005
19
Assessment and Modification of a Western Blot Assay for Detection of Central Nervous System Tissue in Meat Products in the United States
SALMAN, M. D.
,
JEMMI, T.
,
TRIANTIS, J.
,
DEWELL, R. D.
Journal:
Journal of Food Protection
Year:
2005
File:
PDF, 42 KB
Your tags:
2005
20
Evaluation of Culture- and PCR-Based Detection Methods for Escherichia coli O157:H7 in Inoculated Ground Beef
ARTHUR, TERRANCE M.
,
BOSILEVAC, JOSEPH M.
,
NOU, XIANGWU
,
KOOHMARAIE, MOHAMMAD
Journal:
Journal of Food Protection
Year:
2005
Language:
english
File:
PDF, 119 KB
Your tags:
english, 2005
21
Pasteurization of Rainbow Trout Roe: Listeria monocytogenes and Sensory Analyses
MIETTINEN, HANNA
,
ARVOLA, ANNE
,
WIRTANEN, GUN
Journal:
Journal of Food Protection
Year:
2005
Language:
english
File:
PDF, 103 KB
Your tags:
english, 2005
22
Comparison of Two Sampling Methods for Escherichia coli O157:H7 Detection in Feedlot Cattle
KHAITSA, M. L.
,
BAUER, M. L.
,
GIBBS, P. S.
,
LARDY, G. P.
,
DOETKOTT, D.
,
KEGODE, R. B.
Journal:
Journal of Food Protection
Year:
2005
Language:
english
File:
PDF, 77 KB
Your tags:
english, 2005
23
Pressure Inactivation of Hepatitis A Virus in Strawberry Puree and Sliced Green Onions
KINGSLEY, DAVID H.
,
GUAN, DONGSHENG
,
HOOVER, DALLAS G.
Journal:
Journal of Food Protection
Year:
2005
Language:
english
File:
PDF, 35 KB
Your tags:
english, 2005
24
Effect of Refrigerating Delayed Shipments of Raw Ground Beef on the Detection of Salmonella Typhimurium
NARANG, NEELAM
,
TAMPLIN, MARK L.
,
CRAY, WILLIAM C.
Journal:
Journal of Food Protection
Year:
2005
Language:
english
File:
PDF, 77 KB
Your tags:
english, 2005
25
Survival of Salmonella Enteritidis PT 30 on Inoculated Almonds after Commercial Fumigation with Propylene Oxide
DANYLUK, MICHELLE D.
,
UESUGI, AARON R.
,
HARRIS, LINDA J.
Journal:
Journal of Food Protection
Year:
2005
Language:
english
File:
PDF, 105 KB
Your tags:
english, 2005
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