Volume 70; Issue 3

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Journal of Food Protection
Volume 70; Issue 3

Journal of Food Protection

Volume 70; Issue 3

1

Using Aqueous Chlorine Dioxide To Prevent Contamination of Tomatoes with Salmonella enterica and Erwinia carotovora during Fruit Washing

PAO, S., KELSEY, D. F., KHALID, M. F., ETTINGER, M. R.

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 85 KB

english, 2007

2

Sodium Chloride Enhances Adherence and Aggregation and Strain Variation Influences Invasiveness of Listeria monocytogenes Strains

JENSEN, ANNE, LARSEN, MARIANNE H., INGMER, HANNE, VOGEL, BIRTE FONNESBECH, GRAM, LONE

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 309 KB

english, 2007

3

Isolation and Molecular Characterization of Antibiotic-Resistant Lactic Acid Bacteria from Poultry and Swine Meat Products

AQUILANTI, LUCIA, GAROFALO, CRISTIANA, OSIMANI, ANDREA, SILVESTRI, GLORIA, VIGNAROLI, CARLA, CLEMENTI, FRANCESCA

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 158 KB

english, 2007

4

Factors Related to Food Worker Hand Hygiene Practices

GREEN, LAURA R., RADKE, VINCENT, MASON, RYAN, BUSHNELL, LISA, REIMANN, DAVID W., MACK, JAMES C., MOTSINGER, MICHELLE D., STIGGER, TAMMI, SELMAN, CAROL A.

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 65 KB

english, 2007

5

Inactivation of Avian Influenza Virus by Heat and High Hydrostatic Pressure

ISBARN, SONJA, BUCKOW, ROMAN, HIMMELREICH, ANKE, LEHMACHER, ANSELM, HEINZ, VOLKER

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 256 KB

english, 2007

6

Garlic Oil Prevents Tributyltin-Induced Oxidative Damage In Vivo and In Vitro

LIU, HUI-GANG, XU, LI-HONG

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 401 KB

english, 2007

7

Potential Probiotic Characteristics of Lactobacillus and Enterococcus Strains Isolated from Traditional Dadih Fermented Milk against Pathogen Intestinal Colonization

COLLADO, M. CARMEN, SURONO, INGRID S., MERILUOTO, JUSSI, SALMINEN, SEPPO

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 113 KB

english, 2007

8

Antimicrobial Activity of Several Herb and Spice Extracts in Culture Medium and in Vacuum-Packaged Pork

KONG, BAOHUA, WANG, JINZHI, XIONG, YOULING L.

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 78 KB

english, 2007

9

Occurrence of Aflatoxins in Peanuts, Milk, and Animal Feed in Trinidad

OFFIAH, NKECHI, ADESIYUN, ABIODUN

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 60 KB

english, 2007

10

Eggshell Penetration of Various Types of Hens' Eggs by Salmonella enterica Serovar Enteritidis

MESSENS, WINY, GRIJSPEERDT, KOEN, DE REU, KOEN, DE KETELAERE, BART, MERTENS, KRISTOF, BAMELIS, FLIP, KEMPS, BART, DE BAERDEMAEKER, JOSSE, DECUYPERE, EDDY, HERMAN, LIEVE

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 127 KB

english, 2007

11

Antimicrobial Resistance in Nontyphoidal Salmonella

ALCAINE, SAMUEL D., WARNICK, LORIN D., WIEDMANN, MARTIN

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 112 KB

english, 2007

12

Salmonella Enteritidis in Meat, Poultry, and Pasteurized Egg Products Regulated by the U.S. Food Safety and Inspection Service, 1998 through 2003

WHITE, PATRICIA L., NAUGLE, ALECIA L., JACKSON, CHARLENE R., FEDORKA-CRAY, PAULA J., ROSE, BONNIE E., PRITCHARD, KATRINE M., LEVINE, PRISCILLA, SAINI, PARMESH K., SCHROEDER, CARL M., DREYFUSS, MOSHE S

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 212 KB

english, 2007

13

Contribution of Humidity to the Lethality of Surface-Attached Heat-Resistant Salmonella during the Thermal Processing of Cooked Ready-to-Eat Roast Beef

MANN, J. E., BRASHEARS, M. M.

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 58 KB

english, 2007

14

Influence of Long-Chain Polyphosphate and Heat Treatment on Clostridium cochlearium and Clostridium sporogenes Isolated from Processed Cheese Spread

BORCH, ELISABETH, LYCKEN, LENA

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 190 KB

english, 2007

15

Combined Effects of Modified Atmosphere Packaging and Thymol for Prolonging the Shelf Life of Caprese Salad

BEVILACQUA, ANTONIO, CORBO, MARIA ROSARIA, SINIGAGLIA, MILENA

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 199 KB

english, 2007

16

Anatoxin-a and Its Metabolites in Blue-Green Algae Food Supplements from Canada and Portugal

RAWN, DOROTHEA F. K., NIEDZWIADEK, BARBARA, LAU, BENJAMIN P.-Y., SAKER, MARTIN

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 75 KB

english, 2007

17

Thermal Inactivation of H5N1 High Pathogenicity Avian Influenza Virus in Naturally Infected Chicken Meat

THOMAS, COLLEEN, SWAYNE, DAVID E.

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 176 KB

english, 2007

18

Distribution of Epidemic Clonal Genetic Markers among Listeria monocytogenes 4b Isolates

FRANCIOSA, GIOVANNA, SCALFARO, CONCETTA, MAUGLIANI, ANTONELLA, FLORIDI, FRANCESCA, GATTUSO, ANTONIETTA, HODZIC, SNJEZANA, AURELI, PAOLO

Journal:

Journal of Food Protection

Year:

2007

File:

PDF, 160 KB

2007

19

Advanced Gas Chromatographic–Mass Spectrometric Studies for Identification of the Cellular Octadecenoate Isomers and Changes of Fatty Acid Composition Induced by Ethanol Stress in Escherichia coli and Escherichia coli O157:H7

KU, KUO-LONG, CHIOU, JUI-LONG, LIU, FANG-CHI, CHIOU, ROBIN Y.-Y.

Journal:

Journal of Food Protection

Year:

2007

File:

PDF, 118 KB

2007

20

Comparison of Antimicrobial Resistance of Campylobacter jejuni Isolated from Humans, Chickens, Raw Milk, and Environmental Water in Québec

LÉVESQUE, SIMON, FROST, ERIC, MICHAUD, SOPHIE

Journal:

Journal of Food Protection

Year:

2007

File:

PDF, 142 KB

2007

21

Evaluation of the Transfer of Listeria monocytogenes from Stainless Steel and High-Density Polyethylene to Bologna and American Cheese

RODRÍGUEZ, ANDRÉS, McLANDSBOROUGH, LYNNE A.

Journal:

Journal of Food Protection

Year:

2007

File:

PDF, 209 KB

2007

22

Prevalence, Numbers, and Subtypes of Campylobacter jejuni and Campylobacter coli in Uncooked Retail Meat Samples

WONG, TECK LOK, HOLLIS, LAUREN, CORNELIUS, ANGELA, NICOL, CAROLYN, COOK, ROGER, HUDSON, JOHN ANDREW

Journal:

Journal of Food Protection

Year:

2007

File:

PDF, 159 KB

2007

23

Ultrasonic Cleaning of Conveyor Belt Materials Using Listeria monocytogenes as a Model Organism

TOLVANEN, RIINA, LUNDÉN, JANNE, KORKEALA, HANNU, WIRTANEN, GUN

Journal:

Journal of Food Protection

Year:

2007

File:

PDF, 126 KB

2007

24

Quantitative Effect of Refrigerated Storage Time on the Enumeration of Campylobacter, Listeria, and Salmonella on Artificially Inoculated Raw Chicken Meat

PINTAR, KATARINA, COOK, ANGELA, POLLARI, FRANK, RAVEL, ANDRÉ, LEE, SUSAN, ODUMERU, J. A.

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 123 KB

english, 2007

25

Effect of Tannins on the In Vitro Growth of Escherichia coli O157:H7 and In Vivo Growth of Generic Escherichia coli Excreted from Steers

MIN, BYENG R., PINCHAK, WILLIAM E., ANDERSON, ROBIN C., CALLAWAY, TODD R.

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 140 KB

english, 2007

26

Assessment of Two Enzyme-Linked Immunosorbent Assay Tests Marketed for Detection of Ruminant Proteins in Finished Feed

MYERS, MICHAEL J., YANCY, HAILE F., FARRELL, DOROTHY E., WASHINGTON, JEWELL D., DEAVER, CHRISTINE M., FROBISH, RUSSELL A.

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 438 KB

english, 2007

27

Antimicrobial Resistance in Campylobacter jejuni from Broilers and Broiler House Environments in Norway

NORSTRÖM, M., JOHNSEN, G., HOFSHAGEN, M., THARALDSEN, H., KRUSE, H.

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 43 KB

english, 2007

28

Polychlorinated Biphenyls and Organochlorine Pesticides in Seafood from the Gulf of Naples (Italy)

FERRANTE, MARIA CARMELA, CIRILLO, TERESA, NASO, BARBARA, CLAUSI, MARIA TERESA, LUCISANO, ANTONIA, COCCHIERI, RENATA AMODIO

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 324 KB

english, 2007

29

Multiple Correspondence Analysis and Random Amplified Polymorphic DNA Molecular Typing To Assess the Sources of Staphylococcus aureus Contamination in Alheira Production Lines

ESTEVES, A., PATARATA, L., AYMERICH, T., GARRIGA, M., MARTINS, C.

Journal:

Journal of Food Protection

Year:

2007

File:

PDF, 216 KB

2007

30

Efficacy of Gamma Radiation and Aqueous Chlorine on Escherichia coli O157:H7 in Hydroponically Grown Lettuce Plants

NTHENGE, AGNES K., WEESE, JEAN S., CARTER, MELVIN, WEI, CHENG-I, HUANG, TUNG-SHI

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 64 KB

english, 2007

31

Tracing Flock-Related Campylobacter Clones from Broiler Farms through Slaughter to Retail Products by Pulsed-Field Gel Electrophoresis

LIENAU, JAN-ALEXANDER, ELLERBROEK, LÜPPO, KLEIN, GÜNTER

Journal:

Journal of Food Protection

Year:

2007

File:

PDF, 226 KB

2007

32

Pathogen Kinetics and Heat and Mass Transfer–Based Predictive Model for Listeria innocua in Irregular-Shaped Poultry Products during Thermal Processing

PRADHAN, ABANI K., LI, YANBIN, MARCY, JOHN A., JOHNSON, MICHAEL G., TAMPLIN, MARK L.

Journal:

Journal of Food Protection

Year:

2007

File:

PDF, 287 KB

2007

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