Volume 72; Issue 3

Main
Journal of Food Protection
Volume 72; Issue 3

Journal of Food Protection

Volume 72; Issue 3

1

Molecular Analysis of Spoilage-Related Bacteria in Pasteurized Milk during Refrigeration by PCR and Denaturing Gradient Gel Electrophoresis

HE, HONGFEI, DONG, JIN, LEE, CHIN NYEAN, LI, YONG

Journal:

Journal of Food Protection

Year:

2009

File:

PDF, 200 KB

2009

2

Transfer of Salmonella enterica Serovar Typhimurium from Contaminated Irrigation Water to Parsley Is Dependent on Curli and Cellulose, the Biofilm Matrix Components

LAPIDOT, ANAT, YARON, SIMA

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 329 KB

english, 2009

3

Molecular Analysis of Spoilage-Related Bacteria in Pasteurized Milk during Refrigeration by PCR and Denaturing Gradient Gel Electrophoresis

HE, HONGFEI, DONG, JIN, LEE, CHIN NYEAN, LI, YONG

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 200 KB

english, 2009

4

Molds and Mycotoxin Content of Cereals in Southeastern Romania

TABUC, C., MARIN, D., GUERRE, P., SESAN, T., BAILLY, J. D.

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 54 KB

english, 2009

5

Fate of Listeria monocytogenes on Fully Ripened Greek Graviera Cheese Stored at 4, 12, or 25°C in Air or Vacuum Packages: In Situ PCR Detection of a Cocktail of Bacteriocins Potentially Contributing to Pathogen Inhibition

GIANNOU, ELENI, KAKOURI, ATHANASIA, MATIJAŠIĆ, BOJANA BOGOVIČ, ROGELJ, IRENA, SAMELIS, JOHN

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 105 KB

english, 2009

6

Reduction of Thermotolerant Campylobacter Species on Broiler Carcasses following Physical Decontamination at Slaughter

BOYSEN, LOUISE, ROSENQUIST, HANNE

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 100 KB

english, 2009

7

Application of Eleutherine americana Crude Extract in Homemade Salad Dressing

IFESAN, BEATRICE OLAWUMI, SIRIPONGVUTIKORN, SUNISA, VORAVUTHIKUNCHAI, SUPAYANG PIYAWAN

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 147 KB

english, 2009

8

Prevalence and Molecular Characterization of Ampicillin-Resistant Enterobacteriaceae Isolated from Traditional Egyptian Domiati Cheese

HAMMAD, AHMED M., ISHIDA, YOJIRO, SHIMAMOTO, TADASHI

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 73 KB

english, 2009

9

Antimicrobial Resistance in Campylobacter, Salmonella, and Escherichia coli Isolated from Retail Turkey Meat from Southern Ontario, Canada

COOK, ANGELA, REID-SMITH, RICHARD, IRWIN, REBECCA, McEWEN, SCOTT A., VALDIVIESO-GARCIA, ALFONSO, RIBBLE, CARL

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 94 KB

english, 2009

10

Associations between Antimicrobial Exposure and Resistance in Fecal Campylobacter spp. from Grow-Finish Pigs On-Farm in Alberta and Saskatchewan, Canada

ROSENGREN, LEIGH B., WALDNER, CHERYL L., REID-SMITH, RICHARD J., VALDIVIESO-GARCIA, ALFONSO

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 85 KB

english, 2009

11

An Accelerated Method for Isolation of Salmonella enterica Serotype Typhimurium from Artificially Contaminated Foods, Using a Short Preenrichment, Immunomagnetic Separation, and Xylose-Lysine-Desoxycholate Agar (6IX Method)

TATAVARTHY, APARNA, PEAK, KEALY, VEGUILLA, WILLIAM, CUTTING, TERESA, HARWOOD, VALERIE J., ROBERTS, JILL, AMUSO, PHILIP, CATTANI, JACQUELINE, CANNONS, ANDREW

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 220 KB

english, 2009

12

Prevalence, Genetic Diversity, and Antibiotic Susceptibility of Bacillus cereus Strains Isolated from Rice and Cereals Collected in Korea

PARK, YONG-BAE, KIM, JUNG-BEOM, SHIN, SANG-WOON, KIM, JONG-CHAN, CHO, SEUNG-HAK, LEE, BOK-KWON, AHN, JUHEE, KIM, JAE-MYUNG, OH, DEOG-HWAN

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 193 KB

english, 2009

13

Staphylococcus aureus Isolated from Pork and Chicken Carcasses in Taiwan: Prevalence and Antimicrobial Susceptibility

LIN, JYHSHIUN, YEH, KUANG-SHENG, LIU, HSUEH-TAO, LIN, JIUNN-HORNG

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 58 KB

english, 2009

14

Predicting Growth–No Growth of Staphylococcus aureus on Vacuum-Packaged Ready-to-Eat Meats

BORNEMAN, DARAND L., INGHAM, STEVEN C., ANE, CECILE

Journal:

Journal of Food Protection

Year:

2009

File:

PDF, 88 KB

2009

15

Increased Detection of Listeria Species and Listeria monocytogenes in Raw Beef, Using the Assurance GDS Molecular Detection System with Culture Isolation

BOSILEVAC, JOSEPH M., GUERINI, MICHAEL N., KOOHMARAIE, MOHAMMAD

Journal:

Journal of Food Protection

Year:

2009

File:

PDF, 69 KB

2009

16

Combination Treatments for Killing Escherichia coli O157:H7 on Alfalfa, Radish, Broccoli, and Mung Bean Seeds

BARI, M. L., NEI, D., ENOMOTO, K., TODORIKI, S., KAWAMOTO, S.

Journal:

Journal of Food Protection

Year:

2009

File:

PDF, 475 KB

2009

17

Rapid Concentration of Bacillus and Clostridium Spores from Large Volumes of Milk, Using Continuous Flow Centrifugation

RÉKAÁGOSTON,, SONI, KAMLESH A., McELHANY, KATHERINE, CEPEDA, MARTHA L., ZUCKERMAN, UDI, TZIPORI, SAUL, MOHÁCSI-FARKAS, CSILLA, PILLAI, SURESH D.

Journal:

Journal of Food Protection

Year:

2009

File:

PDF, 72 KB

2009

18

Persistence of Escherichia coli on Injured Iceberg Lettuce in the Field, Overhead Irrigated with Contaminated Water

BARKER-REID, FIONA, HARAPAS, DEAN, ENGLEITNER, SIEGFRIED, KREIDL, SIMONE, HOLMES, ROBERT, FAGGIAN, ROBERT

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 178 KB

english, 2009

19

Temporal Patterns and Risk Factors for Escherichia coli O157 and Campylobacter spp. in Young Cattle

ELLIS-IVERSEN, JOHANNE, COOK, ALASDAIR J. C., SMITH, RICHARD P., PRITCHARD, GEOFF C., NIELEN, MIRJAM

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 127 KB

english, 2009

20

Application of Nisin and Pediocin against Resistance and Germination of Bacillus Spores in Sous Vide Products

CABO, M. L., TORRES, B., HERRERA, J. J. R., BERNÁRDEZ, M., PASTORIZA, L.

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 298 KB

english, 2009

21

Validation of Cooking Times and Temperatures for Thermal Inactivation of Yersinia pestis Strains KIM5 and CDC-A1122 in Irradiated Ground Beef

PORTO-FETT, ANNA C. S., JUNEJA, VIJAY K., TAMPLIN, MARK L., LUCHANSKY, JOHN B.

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 191 KB

english, 2009

22

Inactivation of Lactobacillus plantarum in Apple Cider, Using Radio Frequency Electric Fields

GEVEKE, DAVID J., GURTLER, JOSHUA, ZHANG, HOWARD Q.

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 176 KB

english, 2009

23

Transfer of Escherichia coli O157:H7 to Iceberg Lettuce via Simulated Field Coring

TAORMINA, PETER J., BEUCHAT, LARRY R., ERICKSON, MARILYN C., MA, LI, ZHANG, GUODONG, DOYLE, MICHAEL P.

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 388 KB

english, 2009

24

Escherichia coli O157:H7 Strains Isolated from Environmental Sources Differ Significantly in Acetic Acid Resistance Compared with Human Outbreak Strains

OH, DEOG-HWAN, PAN, YOUWEN, BERRY, ELAINE, COOLEY, MICHAEL, MANDRELL, ROBERT, BREIDT, FREDERICK

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 165 KB

english, 2009

25

Toxoplasmosis in Italian Pregnant Women: Results of a Survey on Perception of Foodborne Risks

PEZZOLI, LORENZO, MAROTTA, VALENTINA, SATTANINO, GIUSEPPE, GRIGLIO, BARTOLOMEO

Journal:

Journal of Food Protection

Year:

2009

File:

PDF, 57 KB

2009

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