Volume 75; Issue 2

Main
Journal of Food Protection
Volume 75; Issue 2

Journal of Food Protection

Volume 75; Issue 2

1

Comparison of Norovirus RNA Levels in Outbreak-Related Oysters with Background Environmental Levels

Lowther, James A., Gustar, Nicole E., Hartnell, Rachel E., Lees, David N.

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 3.06 MB

english, 2012

2

Genetic Diversity, Antimicrobial Resistance, and Toxigenic Profiles of Bacillus cereus Strains Isolated from Sunsik

Lee, Nari, Sun, Je Min, Kwon, Kyung Yoon, Kim, Hyun Jung, Koo, Minseon, Chun, Hyang Sook

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 3.74 MB

english, 2012

3

Electrophysiological and Behavioral Activity of (E)-2-Hexenal in the Granary Weevil and Its Application in Food Packaging

Germinara, G. S., Conte, A., De Cristofaro, A., Lecce, L., Di Palma, A., Rotundo, G., Del Nobile, M. A.

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 3.43 MB

english, 2012

4

Effect of Storage Temperature on Survival and Growth of Foodborne Pathogens on Whole, Damaged, and Internally Inoculated Jalapeños (Capsicum annuum var. annuum)

Huff, Karleigh, Boyer, Renee, Denbow, Cynthia, O'Keefe, Sean, Williams, Robert

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 4.21 MB

english, 2012

5

Evaluation of Current Operating Standards for Chlorine Dioxide in Disinfection of Dump Tank and Flume for Fresh Tomatoes

Tomás-Callejas, Alejandro, López-Velasco, Gabriela, Valadez, Angela M., Sbodio, Adrian, Artés-Hernández, Francisco, Danyluk, Michelle D., Suslow, Trevor V.

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 6.77 MB

english, 2012

6

Rapid Detection of Salmonella in Pet Food: Design and Evaluation of Integrated Methods Based on Real-Time PCR Detection

Balachandran, Priya, Friberg, Maria, Vanlandingham, V., Kozak, K., Manolis, Amanda, Brevnov, Maxim, Crowley, Erin, Bird, Patrick, Goins, David, Furtado, Manohar R., Petrauskene, Olga V., Tebbs, Robert

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 3.49 MB

english, 2012

7

Effects of Tomato Variety, Temperature Differential, and Post–Stem Removal Time on Internalization of Salmonella enterica Serovar Thompson in Tomatoes

Xia, Xiaodong, Luo, Yaguang, Yang, Yang, Vinyard, Bryan, Schneider, Keith, Meng, Jianghong

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 4.52 MB

english, 2012

8

Evaluating the Effects of a Message on Attitude and Intention To Eat Raw Meat: Salmonellosis Prevention

Trifiletti, Elena, Crovato, Stefania, Capozza, Dora, Visintin, Emilio Paolo, Ravarotto, Licia

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 3.84 MB

english, 2012

9

Occurrence and Distribution of Listeria Species in Facilities Producing Ready-to-Eat Foods in British Columbia, Canada

Kovačević, Jovana, McIntyre, Lorraine F., Henderson, Sarah B., Kosatsky, Tom

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 5.82 MB

english, 2012

10

Outbreak of Shiga Toxin–Producing Escherichia coli (STEC) O104:H4 Infection in Germany Causes a Paradigm Shift with Regard to Human Pathogenicity of STEC Strains

Beutin, Lothar, Martin, Annett

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 8.57 MB

english, 2012

11

Hog Charm II Tetracycline Test Screening Results Compared with a Liquid Chromatography Tandem Mass Spectrometry 10-μg/kg Method

Salter, Robert, Holmes, Steven, Legg, David, Coble, Joel, George, Bruce

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 1.66 MB

english, 2012

12

Effect of Surface Roughness on Inactivation of Escherichia coli O157:H7 87-23 by New Organic Acid–Surfactant Combinations on Alfalfa, Broccoli, and Radish Seeds

Fransisca, Lilia, Feng, Hao

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 5.88 MB

english, 2012

13

Produce Consumption in the United States: An Analysis of Consumption Frequencies, Serving Sizes, Processing Forms, and High-Consuming Population Subgroups for Microbial Risk Assessments

Hoelzer, K., Pouillot, R., Egan, K., Dennis, S.

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 7.88 MB

english, 2012

14

Dietary Proteins Extend the Survival of Salmonella Dublin in a Gastric Acid Environment

Birk, Tina, Kristensen, Kim, Harboe, Anne, Hansen, Tina Beck, Ingmer, Hanne, De Jonge, Rob, Takumi, Katsuhisa, Aabo, Søren

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 3.90 MB

english, 2012

15

A Biotracing Model of Salmonella in the Pork Production Chain

Smid, J. H., Heres, L., Havelaar, A. H., Pielaat, A.

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 7.03 MB

english, 2012

16

Evaluation of Peracetic Acid Sanitizers Efficiency against Spores Isolated from Spoiled Cans in Suspension and on Stainless Steel Surfaces

André, S., Hédin, S., Remize, F., Zuber, F.

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 3.20 MB

english, 2012

17

Ground Beef Consumption Patterns in the United States, FoodNet, 2006 through 2007

Taylor, Ethel V., Holt, Kristin G., Mahon, Barbara E., Ayers, Tracy, Norton, Dawn, Gould, L. Hannah

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 3.98 MB

english, 2012

18

Dispersion and Survival of Escherichia coli O157:H7 and Salmonella Typhimurium during the Production of Marinated Beef Inside Skirt Steaks and Tri-Tip Roasts

Muras, Tiffany M., Harris, Kerri B., Lucia, Lisa M., Hardin, Margaret D., Savell, Jeffrey W.

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 3.62 MB

english, 2012

19

Evaluation of Methods To Prepare Samples of Leafy Green Vegetables for Preenrichment with the Bacteriological Analytical Manual Salmonella Culture Method

Jacobson, Andrew Patrick, Gill, Vikas Singh, Irvin, Kari Anne, Wang, Hua, Hammack, Thomas Seyliard

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 3.27 MB

english, 2012

20

Investigating Hydrophobicity and the Effect of Exopolysaccharide on Aggregation Properties of Dairy Propionibacteria Isolated from Turkish Homemade Cheeses

Darilmaz, Derya Onal, Beyatli, Yavuz

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 4.29 MB

english, 2012

21

Inactivation of Norovirus Surrogates on Surfaces and Raspberries by Steam-Ultrasound Treatment

Schultz, Anna Charlotte, Uhrbrand, Katrine, Nørrung, Birgit, Dalsgaard, Anders

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 4.03 MB

english, 2012

22

Modeling the Inactivation of Salmonella Typhimurium, Listeria monocytogenes, and Salmonella Enteritidis on Poultry Products Exposed to Pulsed UV Light

Keklik, Nene M., Demirci, Ali, Puri, Virendra M., Heinemann, Paul H.

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 4.74 MB

english, 2012

23

Kinetics of Thermal Destruction of Salmonella in Ground Chicken Containing trans-Cinnamaldehyde and Carvacrol

Juneja, Vijay K., Yadav, Ajit S., Hwang, Cheng-An, Sheen, Shiowshuh, Mukhopadhyay, Sudarsan, Friedman, Mendel

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 4.98 MB

english, 2012

24

Use of Traceback Methods To Confirm the Source of a Multistate Escherichia coli O157:H7 Outbreak Due to In-Shell Hazelnuts

Miller, Benjamin D., Rigdon, Carrie E., Ball, Jill, Rounds, Joshua M., Klos, Rachel F., Brennan, Brenda M., Arends, Katherine D., Kennelly, Patrick, Hedberg, Craig, Smith, Kirk E.

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 5.06 MB

english, 2012

25

Influence of Vitamin D on Fecal Shedding of Escherichia coli O157:H7 in Naturally Colonized Cattle

Edrington, Tom S., Farrow, Russell L., MacKinnon, Kathryn M., Callaway, Todd R., Anderson, Robin C., Nisbet, David J.

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 3.52 MB

english, 2012

26

Survival of Salmonella enterica, Escherichia coli O157:H7, and Listeria monocytogenes on Inoculated Walnut Kernels during Storage

Blessington, Tyann, Mitcham, Elizabeth J., Harris, Linda J.

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 6.64 MB

english, 2012

27

Characterization of Low Salinity Stress in Vibrio parahaemolyticus

Huang, Wei Shen, Wong, Hin-Chung

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 3.92 MB

english, 2012

28

Temporal Expression of Staphylococcal Enterotoxin H in Comparison with Accessory Gene Regulator–Dependent and –Independent Enterotoxins

Lis, Elżbieta, Podkowik, Magdalena, Bystroń, Jarosław, Stefaniak, Tadeusz, Bania, Jacek

Journal:

Journal of Food Protection

Year:

2012

Language:

english

File:

PDF, 4.33 MB

english, 2012

To build up a library is to create a life. It’s never just a random collection of books.

— Carlos María Domínguez

Official channel

Z-Library Desktop Launcher

Tor version

Z-Library

Z-Library Since 2009 support@1delivery.pm

EnglishРусскийEspañolItalianoελληνικάاللغة العربيةBahasa IndonesiaBahasa Malaysiaहिन्दीDeutschFrançaisPortuguêsУкраїнськаPolski中文繁體中文日本語Tiếng ViệtAzərbaycan DiliՀայոց լեզուภาษาไทยTürk Diliქართველიবাংলাپښتوతెలుగుاردو한국어SrpskiБългарски