Volume 76; Issue 7

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Journal of Food Protection
Volume 76; Issue 7

Journal of Food Protection

Volume 76; Issue 7

1

Relationship between Listeria monocytogenes and Listeria spp. in Seafood Processing Plants

Alali, Walid Q., Schaffner, Donald W.

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 2.41 MB

english, 2013

2

Efficacy of Commonly Used Disinfectants for Inactivation of Human Noroviruses and Their Surrogates

Tung, Grace, Macinga, David, Arbogast, James, Jaykus, Lee-Ann

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 4.96 MB

english, 2013

3

Construction and Potential Application of Controlled Autolytic Systems for Lactobacillus casei in Cheese Manufacture

Xu, Yi, Kong, Jian

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 3.89 MB

english, 2013

4

In Vitro Antioxidant and Antifungal Properties of Essential Oils Obtained from Aromatic Herbs Endemic to the Southeast of Spain

Ruiz-Navajas, Yolanda, Viuda-Martos, Manuel, Sendra, Esther, Perez-Alvarez, José A., Fernández-López, Juana

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 5.52 MB

english, 2013

5

Importance of Histamine-Producing Clostridium perfringens in Scombrotoxin-Forming Fish

Bjornsdottir-Butler, Kristin, McCarthy, Susan, Burkhardt III, William, Benner, Jr., Ronald A.

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 3.26 MB

english, 2013

6

Thermal Tolerance Characteristics of Non-O157 Shiga Toxigenic Strains of Escherichia coli (STEC) in a Beef Broth Model System Are Similar to Those of O157:H7 STEC

Vasan, Akhila, Leong, Wan Mei, Ingham, Steve C., Ingham, Barbara H.

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 6.35 MB

english, 2013

7

Preliminary Stochastic Model for Managing Vibrio parahaemolyticus and Total Viable Bacterial Counts in a Pacific Oyster (Crassostrea gigas) Supply Chain

Fernandez-Piquer, Judith, Bowman, John P., Ross, Tom, Estrada-Flores, Silvia, Tamplin, Mark L.

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 6.65 MB

english, 2013

8

Development of a Transdermal Salmonella Challenge Model in Calves

Edrington, T. S., Loneragan, G. H., Hill, J., Genovese, K. J., He, H., Callaway, T. R., Anderson, R. C., Brichta-Harhay, D. M., Nisbet, D. J.

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 2.39 MB

english, 2013

9

Inactivation of Mycobacterium avium subsp. paratuberculosis during Cooking of Hamburger Patties

Hammer, Philipp, Walte, Hans-Georg C., Matzen, Sönke, Hensel, Jann, Kiesner, Christian

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 4.83 MB

english, 2013

10

Method for Speciation of Organoarsenic in Mussels by Liquid Chromatography Coupled to Electrospray Ionization and QTRAP Tandem Mass Spectrometry

Serpe, F. P., Russo, R., Gallo, P., Severino, L.

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 3.91 MB

english, 2013

11

Determination of 5-Log Reduction Times for Escherichia coli O157:H7, Salmonella enterica, or Listeria monocytogenes in Acidified Foods with pH 3.5 or 3.8 3

Breidt, Jr., F., Kay, K., Cook, J., Osborne, J., Ingham, B., Arritt, F.

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 3.24 MB

english, 2013

12

Acute and Repeated Dose (28 Days) Oral Safety Studies of ALIBIRD in Rats

Anadón, Arturo, Martínez, María A., Ares, Irma, Castellano, Victor, Martínez-Larrañaga, Maria R., Corzo, Nieves, Olano, Agustin, Montilla, Antonia, Recio, Isidra, Martínez-Maqueda, Daniel, Miralles, B

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 7.53 MB

english, 2013

13

Norovirus Transfer between Foods and Food Contact Materials

Stals, Ambroos, Uyttendaele, Mieke, Baert, Leen, Van Coillie, Els

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 4.73 MB

english, 2013

14

Prevalence, Serovars, and Antimicrobial Susceptibility of Salmonella Isolated from Blue Land Crabs (Cardisoma guanhumi) in Grenada, West Indies

Peterson, Ross, Hariharan, Harry, Matthew, Vanessa, Chappell, Sam, Davies, Rob, Parker, Regina, Sharma, Andravindra

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 2.48 MB

english, 2013

15

Biofilm Formation and Resistance to Benzalkonium Chloride in Listeria monocytogenes Isolated from a Fish Processing Plant

Nakamura, Hiromi, Takakura, Koh-Ichi, Sone, Yoshiaki, Itano, Yasuyuki, Nishikawa, Yoshikazu

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 4.49 MB

english, 2013

16

Automated Dead-End Ultrafiltration for Concentration and Recovery of Total Coliform Bacteria and Laboratory-Spiked Escherichia coli O157:H7 from 50-Liter Produce Washes To Enhance Detection by an Electrochemiluminescence Immunoassay

Magaña, Sonia, Schlemmer, Sarah M., Leskinen, Stephaney D., Kearns, Elizabeth A., Lim, Daniel V.

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 5.54 MB

english, 2013

17

Development of Challenge Models To Evaluate the Efficacy of a Vaccine To Reduce Carriage of Salmonella in Peripheral Lymph Nodes of Cattle

Edrington, T. S., Loneragan, G. H., Hill, J., Genovese, K. J., Brichta-Harhay, D. M., Farrow, R. L., Krueger, N. A., Callaway, T. R., Anderson, R. C., Nisbet, D. J.

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 3.02 MB

english, 2013

18

Detection of Anisakid Larvae in Cod Fillets by UV Fluorescent Imaging Based on Principal Component Analysis and Gray Value Analysis

Yang, Xianlin, Nian, Rui, Lin, Hong, Duan, Cui, Sui, Jianxin, Cao, Limin

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 2.86 MB

english, 2013

19

Cost-Effectiveness of Interventions To Control Campylobacter in the New Zealand Poultry Meat Food Supply

Lake, Robin J., Horn, Beverley J., Dunn, Alex H., Parris, Ruth, Green, F. Terri, McNickle, Don C.

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 4.34 MB

english, 2013

20

Antimicrobial Activity of Plant Compounds against Salmonella Typhimurium DT104 in Ground Pork and the Influence of Heat and Storage on the Antimicrobial Activity

Chen, Cynthia H., Ravishankar, Sadhana, Marchello, John, Friedman, Mendel

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 3.54 MB

english, 2013

21

Effect of Age of Cook-in-Bag Delicatessen Meats Formulated with Lactate-Diacetate on the Behavior of Listeria monocytogenes Contamination Introduced When Opening the Packages during Storage

Geornaras, Ifigenia, Toczko, Darren, Sofos, John N.

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 3.18 MB

english, 2013

22

Detection by Hyperspectral Imaging of Shiga Toxin–Producing Escherichia coli Serogroups O26, O45, O103, O111, O121, and O145 on Rainbow Agar

Windham, William R., Yoon, Seung-Chul, Ladely, Scott R., Haley, Jennifer A., Heitschmidt, Jerry W., Lawrence, Kurt C., Park, Bosoon, Narrang, Neelam, Cray, William C.

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 5.21 MB

english, 2013

23

Postharvest Handling Conditions Affect Internalization of Salmonella in Baby Spinach during Washing

Gómez-López, Vicente M., Marín, Alicia, Allende, Ana, Beuchat, Larry R., Gil, María I.

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 4.37 MB

english, 2013

24

Microbiological Quality of Fresh-Cut Carrots and Process Waters

Määttä, Jenni, Lehto, Marja, Kuisma, Risto, Kymäläinen, Hanna-Riitta, Mäki, Maarit

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 3.25 MB

english, 2013

25

Relationship between the Numbers of Escherichia coli and the Prevalence of Escherichia coli O157:H7 on Hides of Carcasses at a Large Beef Packing Plant

Stanford, K., Koohmaraie, M., Gill, C. O.

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 3.19 MB

english, 2013

26

Escherichia coli Contamination of Lettuce Grown in Soils Amended with Animal Slurry

Jensen, A. N., Storm, C., Forslund, A., Baggesen, D. L., Dalsgaard, A.

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 5.06 MB

english, 2013

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