Volume 11; Issue 1

Journal of Foodservice

Volume 11; Issue 1
1

SAFSR CUSTOMER SERVICE 2010: TECHNOLOGY OF THE FUTURE

Year:
1999
Language:
english
File:
PDF, 738 KB
english, 1999
2

SAFSR FOODSERVICE 2010 - A PERSPECTIVE

Year:
1999
Language:
english
File:
PDF, 336 KB
english, 1999
3

SAFSR INDIAN HARVEST

Year:
1999
Language:
english
File:
PDF, 118 KB
english, 1999
4

SAFSR FOOD IRRADIATION AND THE CULINARY ARTS: PROMISE FOR THE NEW MILLENNIUM

Year:
1999
Language:
english
File:
PDF, 237 KB
english, 1999
5

SAFSR CUTTING EDGE EQUIPMENT

Year:
1999
Language:
english
File:
PDF, 172 KB
english, 1999
6

SAFSR CHAIN RESTAURANT PERSPECTIVES AND PRACTICES

Year:
1999
Language:
english
File:
PDF, 109 KB
english, 1999