Volume 5; Issue 3

Journal of Functional Foods

Volume 5; Issue 3

1

α-Glucosidase inhibitory terpenoids from Potentilla fulgens and their quantitative estimation by validated HPLC method

Kumar, Deepak, Ghosh, Rina, Pal, Bikas C.

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 473 KB

english, 2013

2

Antiobesity and lipid lowering effects of theaflavins on high-fat diet induced obese rats

Jin, Duiyan, Xu, Yi, Mei, Xin, Meng, Qing, Gao, Ying, Li, Bo, Tu, Youying

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 487 KB

english, 2013

3

Important flavonoids and limonin in selected Thai citrus residues

Chinapongtitiwat, Vaniya, Jongaroontaprangsee, Saranya, Chiewchan, Naphaporn, Devahastin, Sakamon

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 471 KB

english, 2013

4

Protective effects of phenolic constituents from Cytisus multiflorus, Lamium album L. and Thymus citriodorus on liver cells

Pereira, Olívia R., Macias, Rocio I.R., Perez, María J., Marin, Jose J.G., Cardoso, Susana M.

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 758 KB

english, 2013

5

Asiatic acid prevents lipid peroxidation and improves antioxidant status in rats with streptozotocin-induced diabetes

Ramachandran, Vinayagam, Saravanan, Ramalingam

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 656 KB

english, 2013

6

α-Glucosidase inhibitory activity by the flower buds of Lonicera japonica Thunb

Zhang, Zhong, Luo, Aimin, Zhong, Kai, Huang, Yina, Gao, Yuan, Zhang, Jun, Gao, Hong, Xu, Zhengjun, Gao, Xiaoling

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 804 KB

english, 2013

7

Bioactive components of the edible strain of red alga, Chondrus crispus, enhance oxidative stress tolerance in Caenorhabditis elegans

Sangha, Jatinder Singh, Fan, Di, Banskota, Arjun H., Stefanova, Roumiana, Khan, Wajahatullah, Hafting, Jeff, Craigie, James, Critchley, Alan T., Prithiviraj, Balakrishnan

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 1.53 MB

english, 2013

8

The polyphenolic-rich Aronia melanocarpa juice kills teratocarcinomal cancer stem-like cells, but not their differentiated counterparts

Sharif, Tanveer, Stambouli, Mouni, Burrus, Benjamin, Emhemmed, Fathi, Dandache, Israa, Auger, Cyril, Etienne-Selloum, Nelly, Schini-Kerth, Valérie B., Fuhrmann, Guy

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 1.31 MB

english, 2013

9

Noni increased the systemic exposure of methotrexate in rats through inhibition on multi-drug resistance protein 2 (MRP 2) and breast cancer resistance protein (BCRP)

Hsu, Pei-Wen, Shia, Chi-Sheng, Wu, Chen-Teng, Chang, Nai-Wen, Chao, Pei-Dawn Lee, Hou, Yu-Chi

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 571 KB

english, 2013

10

Changes in sour cherry (Prunus cerasus L.) antioxidants during nectar processing and in vitro gastrointestinal digestion

Toydemir, Gamze, Capanoglu, Esra, Kamiloglu, Senem, Boyacioglu, Dilek, de Vos, Ric C.H., Hall, Robert D., Beekwilder, Jules

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 993 KB

english, 2013

11

Bioactive principles from Cordyceps sinensis: A potent food supplement – A review

Shashidhar, M.G., Giridhar, P., Udaya Sankar, K., Manohar, B.

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 1.67 MB

english, 2013

12

Anthocyanins extract from bilberry enhances the therapeutic effect of pollen of Brassica napus L. on stress-provoked benign prostatic hyperplasia in restrained mice

Li, Yi-Fang, Tang, Lu-Ping, He, Rong-Rong, Xu, Zhe, He, Qiong-Qiong, Xiang, Fei-Jun, Su, Wei-Wei, Kurihara, Hiroshi

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 1.21 MB

english, 2013

13

Antioxidative phenolic constituents of skins of onion varieties and their activities

Albishi, Tasahil, John, Jenny A., Al-Khalifa, Abdulrahman S., Shahidi, Fereidoon

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 479 KB

english, 2013

14

Functional food ingredients for the management of obesity and associated co-morbidities – A review

Baboota, Ritesh K., Bishnoi, Mahendra, Ambalam, Padma, Kondepudi, Kanthi Kiran, Sarma, Siddhartha M., Boparai, Ravneet K., Podili, Koteswaraiah

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 930 KB

english, 2013

15

Influence of preprocessing methods and fermentation of adzuki beans on γ-aminobutyric acid (GABA) accumulation by lactic acid bacteria

Liao, Wan-Chung, Wang, Chung-Yi, Shyu, Yuan-Tay, Yu, Roch-Chui, Ho, Kuo-Chieh

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 698 KB

english, 2013

16

Whole apple extracts increase lifespan, healthspan and resistance to stress in Caenorhabditis elegans

Vayndorf, Elena M., Lee, Siu Sylvia, Liu, Rui Hai

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 539 KB

english, 2013

17

Identification and characterisation of coumarins from the roots of Angelica dahurica and their inhibitory effects against cholinesterase

Seo, Woo Duck, Kim, Jun Young, Ryu, Hyung Won, Kim, Jin Hyo, Han, Sang-Ik, Ra, Ji-Eun, Seo, Kyung Hye, Jang, Ki Chang, Lee, Jin Hwan

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 664 KB

english, 2013

18

Antioxidant potential of mate tea (Ilex paraguariensis) in type 2 diabetic mellitus and pre-diabetic individuals

Boaventura, Brunna Cristina Bremer, Di Pietro, Patricia Faria, Klein, Graziela Alessandra, Stefanuto, Aliny, de Morais, Elayne Cristina, de Andrade, Fernanda, Wazlawik, Elisabeth, da Silva, Edson Luiz

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 325 KB

english, 2013

19

Antiproliferative activity of peels, pulps and seeds of 61 fruits

Li, Fang, Li, Sha, Li, Hua-Bin, Deng, Gui-Fang, Ling, Wen-Hua, Wu, Shan, Xu, Xiang-Rong, Chen, Feng

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 726 KB

english, 2013

20

Anti-inflammatory and cytotoxic activities of dietary phenolics isolated from Corchorus olitorius and Vitis vinifera

Handoussa, Heba, Hanafi, Rasha, Eddiasty, Islam, El-Gendy, Mohamed, El Khatib, Ahmed, Linscheid, Micheal, Mahran, Laila, Ayoub, Nahla

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 2.29 MB

english, 2013

21

Novel hesperetin loaded nanocarriers for food fortification: Production and characterization

Fathi, Milad, Varshosaz, Jaleh

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 1.53 MB

english, 2013

22

Thymoquinone effects on DMH-induced erythrocyte oxidative stress and haematological alterations during colon cancer promotion in rats

Jrah-Harzallah, Hanene, Ben-Hadj-Khalifa, Sonia, Maloul, Aya, El-Ghali, Rabeb, Mahjoub, Touhami

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 618 KB

english, 2013

23

Legumes reduced intestinal fat deposition in the Caenorhabditis elegans model system

Finley, John W., Sandlin, Carla, Holliday, Darryl L., Keenan, Michael J., Prinyawiwatkul, Witoon, Zheng, Jolene

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 452 KB

english, 2013

24

Soluble phenolics and antioxidant properties of soybean (Glycine max L.) cultivars with varying seed coat colours

Cho, Kye Man, Ha, Tae Joung, Lee, Yong Bok, Seo, Woo Duck, Kim, Jun Young, Ryu, Hyung Won, Jeong, Seong Hun, Kang, Young Min, Lee, Jin Hwan

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 1011 KB

english, 2013

25

Pistachio (Pistacia vera var Kerman) from Argentinean cultivars. A natural product with potential to improve human health

Fabani, María P., Luna, Lorena, Baroni, María V., Monferran, Magdalena V., Ighani, Maximiliano, Tapia, Alejandro, Wunderlin, Daniel A., Feresin, Gabriela Egly

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 660 KB

english, 2013

26

Long time exposure to soy/isoflavone-rich diet enhances testicular and prostate health in Long-Evans rats

Blake, Crystal, Hansen, Trevor, Simmons, Trent C., Lephart, Edwin D.

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 1.53 MB

english, 2013

27

Evaluation of a functional food preparation based on chitosan as a meal replacement diet

Qinna, Nidal A., Akayleh, Faisal T., Al Remawi, Mayyas M., Kamona, Basma S., Taha, Hashem, Badwan, Adnan A.

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 892 KB

english, 2013

28

Lingonberry juice lowers blood pressure of spontaneously hypertensive rats (SHR)

Kivimäki, Anne S., Siltari, Aino, Ehlers, Pauliina I., Korpela, Riitta, Vapaatalo, Heikki

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 946 KB

english, 2013

29

β-Glucan administration to diabetic rats alleviates oxidative stress by lowering hyperglycaemia, decreasing non-enzymatic glycation and protein O-GlcNAcylation

Mihailović, Mirjana, Arambašić, Jelena, Uskoković, Aleksandra, Dinić, Svetlana, Grdović, Nevena, Marković, Jelena, Bauder, Jelena, Poznanović, Goran, Vidaković, Melita

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 1.01 MB

english, 2013

30

Composition and characterization of cordyxanthins from Cordyceps militaris fruit bodies

Dong, Jing Z., Wang, Shui H., Ai, Xun R., Yao, Lan, Sun, Zi W., Lei, Can, Wang, Ying, Wang, Qing

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 903 KB

english, 2013

31

Sulforaphane inhibits smooth muscle cell proliferation and migration by reducing MMP-9 activity via the Ras and RhoA/ROCK pathways

Hung, Chi-Nan, Huang, Hui-Pei, Lii, Chong-Kuei, Liu, Kai-Li, Wang, Chau-Jong

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 1.97 MB

english, 2013

32

Lipid nanoparticles based on omega-3 fatty acids as effective carriers for lutein delivery. Preparation and in vitro characterization studies

Lacatusu, Ioana, Mitrea, Elena, Badea, Nicoleta, Stan, Raluca, Oprea, Ovidiu, Meghea, Aurelia

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 1.46 MB

english, 2013

33

Dietary supplementation evening primrose oil improve symptoms of fibromyalgia syndrome

Montserrat-de la Paz, Sergio, García-Giménez, Maria Dololores, Ángel-Martín, Maria, Marín-Aguilar, Fabiola, Fernández-Arche, Angeles

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 475 KB

english, 2013

34

Differentiating leaf and whole-plant samples of di- and tetraploid Gynostemma pentaphyllum (Thunb.) Makino using flow-injection mass spectrometric fingerprinting method

Zhao, Yang, Niu, Yuge, Xie, Zhuohong, Shi, Haiming, Chen, Pei, Yu, Liangli (Lucy)

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 2.38 MB

english, 2013

35

Hypocholesterolemic and hypotensive effects of a fruit-based functional beverage in spontaneously hypertensive rats fed with cholesterol-rich diet

Gunathilake, K.D.P.P., Wang, Y., Rupasinghe, H.P. Vasantha

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 437 KB

english, 2013

36

Anti-inflammatory effect of the hexane fraction from Orostachys japonicus in RAW 264.7 cells by suppression of NF-κB and PI3K-Akt signaling

Lee, Hyeong-Seon, Bilehal, Dinesh, Lee, Gyeong-Seon, Ryu, Deok-Seon, Kim, Hyun-Kyung, Suk, Dong-Hee, Lee, Dong-Seok

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 1.29 MB

english, 2013

37

Purification and characterization of angiotensin I-converting enzyme inhibitory peptides of small red bean (Phaseolus vulgaris) hydrolysates

Rui, Xin, Boye, Joyce I., Simpson, Benjamin K., Prasher, Shiv O.

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 1.06 MB

english, 2013

38

Cancer preventive effect of Thai rat-tailed radish (Raphanus sativus L. var. caudatus Alef)

Pocasap, Piman, Weerapreeyakul, Natthida, Barusrux, Sahapat

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 1.93 MB

english, 2013

39

Induction of phytochemical glyceollins accumulation in soybean following treatment with biotic elicitor (Aspergillus oryzae)

Eromosele, Ojokoh, Bo, Shi, Ping, Liang

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 1.26 MB

english, 2013

40

Suppression of diet-induced hypercholesterolaemia by saponins from Panax notoginseng in rats

Wu, Jian-Hong, Leung, George Pak-Heng, Kwan, Yiu-Wa, Sham, Tung-Ting, Tang, Jing-Yi, Wang, You-Hua, Wan, Jian-Bo, Lee, Simon Ming-Yuen, Chan, Shun-Wan

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 616 KB

english, 2013

41

Acute intake of mulberry leaf aqueous extract affects postprandial glucose response after maltose loading: Randomized double-blind placebo-controlled pilot study

Chung, Hye In, Kim, Joohee, Kim, Ji Yeon, Kwon, Oran

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 311 KB

english, 2013

42

Antrodia camphorata ameliorates high-fat-diet induced hepatic steatosis via improving lipid metabolism and antioxidative status

Chou, Mei-Chia, Chang, Renin, Hung, Yu-Han, Chen, Yi-Chen, Chiu, Chih-Hsien

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 1.25 MB

english, 2013

43

Radiant energy under vacuum (REV) technology: A novel approach for producing probiotic enriched apple snacks

Noorbakhsh, Reihaneh, Yaghmaee, Parastoo, Durance, Tim

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 1.20 MB

english, 2013

44

Effect of Rubus coreanus Miquel on prostate tumour growth

Baek, Eun Young, Lee, Seung Min, Lee, Jung eun, Park, Eunkyo, Kim, Yuri, Jung, In-Kyung, Kim, Jung-Hyun

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 659 KB

english, 2013

45

Editorial Board

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 23 KB

english, 2013

46

Effects of a citrus based juice on biomarkers of oxidative stress in metabolic syndrome patients

Bernabé, Juana, Mulero, Juana, Cerdá, Begoña, García-Viguera, Cristina, Moreno, Diego A., Parra, Soledad, Avilés, Francisco, Gil-Izquierdo, Angel, Abellán, José, Zafrilla, Pilar

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 548 KB

english, 2013

47

Myricetin modulates streptozotocin–cadmium induced oxidative stress in long term experimental diabetic nephrotoxic rats

Kandasamy, Neelamegam, Ashokkumar, Natarajan

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 2.13 MB

english, 2013

48

Antihypertensive activity of AMC3, an engineered 11S amaranth globulin expressed in Escherichia coli, in spontaneously hypertensive rats

Medina-Godoy, Sergio, Rodríguez-Yáñez, Silvia K., Bobadilla, Norma A., Pérez-Villalva, Rosalba, Valdez-Ortiz, Rafael, Hong, Enrique, Luna-Suárez, Silvia, Paredes-López, Octavio, Valdez-Ortiz, Angel

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 1.07 MB

english, 2013

49

Effects of dried longan seed (Euphoria longana Lam.) extract on VEGF secretion and expression in colon cancer cells and angiogenesis in human umbilical vein endothelial cells

Panyathep, Atita, Chewonarin, Teera, Taneyhill, Khanittha, Surh, Young-Joon, Vinitketkumnuen, Usanee

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 1.69 MB

english, 2013

50

PDTC antagonized polysaccharide-induced apoptosis in MCF-7 cells through a caspase-8 mediated Fas pathway

Song, Wei, Jia, Yongli, Fan, Yanli, Du, Ming, Liu, Anjun

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 1.34 MB

english, 2013

51

Red mold dioscorea decreases blood pressure when administered alone or with amlodipine and is a potentially safe functional food in SHR and WKY rats

Chen, Chien-Li, Pan, Tzu-Ming

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 1.18 MB

english, 2013

52

Daily green tea extract supplementation reduces prothrombotic and inflammatory states in dialysis patients

Vertolli, Ugo, Davis, Paul A., Maso, Lucia Dal, Maiolino, Giuseppe, Naso, Agostino, Plebani, Mario, Calò, Lorenzo A.

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 651 KB

english, 2013

53

Purification of novel anti-inflammatory peptides from enzymatic hydrolysate of the edible microalgal Spirulina maxima

Vo, Thanh-Sang, Ryu, BoMi, Kim, Se-Kwon

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 1.55 MB

english, 2013

54

Cholesterol lowering and vascular protective effects of ethanolic extract of dried fruit of Crataegus pinnatifida, hawthorn (Shan Zha), in diet-induced hypercholesterolaemic rat model

Kwok, Ching-Yee, Li, Chang, Cheng, Huan-Le, Ng, Yam-Fung, Chan, Tak-Yi, Kwan, Yiu-Wa, Leung, George Pak-Heng, Lee, Simon Ming-Yuen, Mok, Daniel Kam-Wah, Yu, Peter Hoi-Fu, Chan, Shun-Wan

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 700 KB

english, 2013

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