Volume 7; Issue 4

Journal of Sensory Studies

Volume 7; Issue 4

1

EFFECTS OF DISCONFIRMED CONSUMER EXPECTATIONS ON FOOD ACCEPTABILITY

A.V. CARDELLO, F.M. SAWYER

Journal:

Journal of Sensory Studies

Year:

1992

Language:

english

File:

PDF, 1.13 MB

english, 1992

2

DESCRIPTIVE ANALYSIS OF ORAL PUNGENCY

MARGARET CLIFF, HILDEGARDE HEYMANN

Journal:

Journal of Sensory Studies

Year:

1992

Language:

english

File:

PDF, 465 KB

english, 1992

3

USE OF THE RECEIVER OPERATING CHARACTERISTIC IN THE STUDY OF TASTE PERCEPTION

R. JOHN IRWIN, MICHAEL J. HAUTUS, JENNIFER A. STILLMAN

Journal:

Journal of Sensory Studies

Year:

1992

Language:

english

File:

PDF, 1.06 MB

english, 1992

4

RELIABILITY OF THE FOCUS GROUP TECHNIQUE IN DETERMINING THE QUALITY CHARACTERISTICS OF MUNGBEAN [VIGNA RADIATA (L.) WILCZEC] NOODLES

FLOR CRISANTA F. GALVEZ, ANNA V.A. RESURRECCION

Journal:

Journal of Sensory Studies

Year:

1992

Language:

english

File:

PDF, 444 KB

english, 1992