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Volume 46; Issue 9
Main
Nippon Shokuhin Kagaku Kogaku Kaishi
Volume 46; Issue 9
Nippon Shokuhin Kagaku Kogaku Kaishi
Volume 46; Issue 9
1
Antioxidative Activity of Water Soluble Extracts from Okara Fermented with Bacillus natto and Rizopus oligosporus.
TAMURA, Yoshiyuki
,
TAKENAKA, Tetsuo
Journal:
Nippon Shokuhin Kagaku Kogaku Kaishi
Year:
1999
File:
PDF, 427 KB
Your tags:
1999
2
Effects of Dietary Fiber from Cacao Bean on Blood Pressure and Lipid Metabolism in Spontaneously Hypertensive Rats.
KAMIWAKI, Tatsuya
,
TSUJI, Keisuke
,
NAKAGAWA, Yasue
Journal:
Nippon Shokuhin Kagaku Kogaku Kaishi
Year:
1999
File:
PDF, 299 KB
Your tags:
1999
3
Evaluation of Aroma of Pasteurized and UHT Processed Milk by Aroma Extract Dilution Analysis.
IWATSUKI, Keiji
,
MIZOTA, Yasumichi
,
KUBOTA, Tetsuo
,
NISHIMURA, Osamu
,
MASUDA, Hideki
,
SOTOYAMA, Kazuyoshi
,
TOMITA, Mamoru
Journal:
Nippon Shokuhin Kagaku Kogaku Kaishi
Year:
1999
Language:
english
File:
PDF, 484 KB
Your tags:
english, 1999
4
A Relationship between Vapor Pressure and Viscosity of Liquid Foods.
MURAMATSU, Yoshiki
,
TAGAWA, Akio
,
KASAI, Takamasa
,
SAKAI, Hiroshige
,
FUKUSHIMA, Masayoshi
Journal:
Nippon Shokuhin Kagaku Kogaku Kaishi
Year:
1999
File:
PDF, 224 KB
Your tags:
1999
5
Killing Bacillus Spores with Calcined Calcium.
OHISA, Naganori
,
SUGAWARA, Mani
,
MINE, Hiroki
,
Issmiu, Kenji
Journal:
Nippon Shokuhin Kagaku Kogaku Kaishi
Year:
1999
File:
PDF, 149 KB
Your tags:
1999
6
Application of Internet System in Food Industry.
TAJIMA, Makoto
Journal:
Nippon Shokuhin Kagaku Kogaku Kaishi
Year:
1999
File:
PDF, 760 KB
Your tags:
1999
7
Effects of .ALPHA.-Methylstyrenes on the Pyrolysis of Expanded Polystyrene.
KIMURA, Takao
,
NAKAJIMA, Michihiro
,
KASHIWAZAKI, Masaru
,
IBA, Yoshiaki
Journal:
Nippon Shokuhin Kagaku Kogaku Kaishi
Year:
1999
Language:
english
File:
PDF, 294 KB
Your tags:
english, 1999
8
Characterization of Yam (Dioscorea opposita Thunb.) Mucilage and Polysaccharide with Different Varieties.
TSUKUI, Manabu
,
NAGASHIMA, Toshio
,
SATO, Hiroaki
,
KOZIMA, Tsuneo
,
TANIMURA, Wahachiro
Journal:
Nippon Shokuhin Kagaku Kogaku Kaishi
Year:
1999
File:
PDF, 319 KB
Your tags:
1999
9
Stabilization of Fatty Acid by Capsulation in Chitosan.
TABARA, Yasuharu
,
HIROFUJI, Tomokazu
,
UEKI, Shouzou
Journal:
Nippon Shokuhin Kagaku Kogaku Kaishi
Year:
1999
File:
PDF, 129 KB
Your tags:
1999
10
Radical-scavenging Activity of Cabbages and Chinese Cabbages Cultivated with Organic and Inorganic Fertilizers.
YAMAGUCHI, Tomoko
,
MURAKAMI, Megumi
,
ISHIWATA, Kimiko
,
TAKAMURA, Hitoshi
,
ARAKAWA, Akihiko
,
OTANI, Hiromi
,
TERAO, Junji
,
MATOBA, Teruyoshi
Journal:
Nippon Shokuhin Kagaku Kogaku Kaishi
Year:
1999
File:
PDF, 331 KB
Your tags:
1999
11
The Difference of Brix Value to Distinguish Sweetness of Melon.
FUJIWARA, Takayuki
,
SAKAKURA, Hajime
Journal:
Nippon Shokuhin Kagaku Kogaku Kaishi
Year:
1999
File:
PDF, 219 KB
Your tags:
1999
1
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