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Volume 45; Issue 6
Main
Nutrition & Food Science
Volume 45; Issue 6
Nutrition & Food Science
Volume 45; Issue 6
1
Date fruit powder as sugar replacer in rock buns
Barimah, John
,
Laryea, Damian
,
Okine, Ugett Naa Korkoi
Journal:
Nutrition & Food Science
Year:
2015
Language:
english
File:
PDF, 261 KB
Your tags:
english, 2015
2
Effect of different fiber sources and tert-butylhydroquinone on the quality characteristics of chicken harrisa , a meat based product
Kumar, Lokesh
,
Bhat, Z. F.
,
Kumar, Sunil
Journal:
Nutrition & Food Science
Year:
2015
Language:
english
File:
PDF, 174 KB
Your tags:
english, 2015
3
Effect of hydrothermal processing on the proximate composition and organoleptic characteristics of dehulled Moringa oleifera seeds
Ogunsina, Babatunde Sunday
,
Olumakaiye, Motunrayo Funke
,
Chinma, Chiemela Eyinnaya
,
Akomolafe, Opeyemi Paul
Journal:
Nutrition & Food Science
Year:
2015
Language:
english
File:
PDF, 155 KB
Your tags:
english, 2015
4
Nutritional and therapeutic potential of bael ( Aegle marmelos Corr.) fruit juice: a review
Bhardwaj, R. L.
,
Nandal, Urvashi
Journal:
Nutrition & Food Science
Year:
2015
Language:
english
File:
PDF, 357 KB
Your tags:
english, 2015
5
Genotype × environment influence on African yam bean ( Sphenostylis stenocarpa ) antinutrients
Adesoye, Adenubi
,
Oluyede, Temidayo
Journal:
Nutrition & Food Science
Year:
2015
Language:
english
File:
PDF, 179 KB
Your tags:
english, 2015
6
Utilization of processed Vigna mungo L. flour in cookies
Pasha, Imran
,
Hussain, Sehrish
,
Khan, Muhammad Issa
,
Akram, Nadia
Journal:
Nutrition & Food Science
Year:
2015
Language:
english
File:
PDF, 159 KB
Your tags:
english, 2015
7
Specific carbohydrate diet: irritable bowel syndrome patient case study
O'Dwyer, Darla D.
,
Darville, Ray L.
Journal:
Nutrition & Food Science
Year:
2015
Language:
english
File:
PDF, 200 KB
Your tags:
english, 2015
8
Dietary intake and meal frequency of Brazilian girls attending a school-based randomized controlled trial
Philippi, Sonia Tucunduva
,
Barco Leme, Ana Carolina
Journal:
Nutrition & Food Science
Year:
2015
Language:
english
File:
PDF, 223 KB
Your tags:
english, 2015
9
Antioxidant properties and consumer acceptability of pearl millet – tiger nut biscuits
Omoba, Olufunmilayo Sade
,
Dada, Oluwadamilola Olamiiposi
,
Salawu, Sule Ola
Journal:
Nutrition & Food Science
Year:
2015
Language:
english
File:
PDF, 238 KB
Your tags:
english, 2015
10
Development and quality characterization of mutton snack
Talukder, S.
,
Mendiratta, S.K.
,
Soni, Arvind
,
Singh, Tarun Pal
,
Chhangte, Lalchamliani
,
Kumar, R.R.
,
Goswami, Meena
,
Malav, O. P.
,
A, Irshad
Journal:
Nutrition & Food Science
Year:
2015
Language:
english
File:
PDF, 160 KB
Your tags:
english, 2015
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