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Volume 29; Issue 2
Main
Nutrition, Metabolism and Cardiovascular Diseases
Volume 29; Issue 2
Nutrition, Metabolism and Cardiovascular Diseases
Volume 29; Issue 2
1
Identifying sources of measurement error in assessing dietary intakes – Results of a multi-country ring-trial
Gavrieli, A.
,
Trichopoulou, A.
,
Valsta, L.M.
,
Ioannidou, S.
,
Berry, R.
,
Roe, M.
,
Harvey, L.
,
Finglas, P.
,
Glibetic, M.
,
Gurinovic, M.
,
Naska, A.
Journal:
Nutrition, Metabolism and Cardiovascular Diseases
Year:
2019
File:
PDF, 469 KB
Your tags:
2019
2
Population dietary salt reduction and the risk of cardiovascular disease. A scientific statement from the European Salt Action Network
Cappuccio, F.P.
,
Beer, M.
,
Strazzullo, P.
Journal:
Nutrition, Metabolism and Cardiovascular Diseases
Year:
2019
Language:
english
File:
PDF, 741 KB
Your tags:
english, 2019
3
Editorial Board
Journal:
Nutrition, Metabolism and Cardiovascular Diseases
Year:
2019
File:
PDF, 31 KB
Your tags:
2019
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