Volume 19; Issue 16

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Public Health Nutrition
Volume 19; Issue 16

Public Health Nutrition

Volume 19; Issue 16

1

Gender difference in the association between food away-from-home consumption and body weight outcomes among Chinese adults

Du, Wen-Wen, Zhang, Bing, Wang, Hui-Jun, Wang, Zhi-Hong, Su, Chang, Zhang, Ji-Guo, Zhang, Ji, Jia, Xiao-Fang, Jiang, Hong-Ru

Journal:

Public Health Nutrition

Year:

2016

Language:

english

File:

PDF, 226 KB

english, 2016

2

‘How many calories did I just eat?’ An experimental study examining the effect of changes to serving size information on nutrition labels

Jones, Amanda C, Vanderlee, Lana, White, Christine M, Hobin, Erin P, Bordes, Isabelle, Hammond, David

Journal:

Public Health Nutrition

Year:

2016

Language:

english

File:

PDF, 355 KB

english, 2016

3

Can a dietary quality score derived from a short-form FFQ assess dietary quality in UK adult population surveys?

Cleghorn, Christine L, Harrison, Roger A, Ransley, Joan K, Wilkinson, Shan, Thomas, James, Cade, Janet E

Journal:

Public Health Nutrition

Year:

2016

Language:

english

File:

PDF, 216 KB

english, 2016

4

Diet quality before or during pregnancy and the relationship with pregnancy and birth outcomes: the Australian Longitudinal Study on Women’s Health

Gresham, Ellie, Collins, Clare E, Mishra, Gita D, Byles, Julie E, Hure, Alexis J

Journal:

Public Health Nutrition

Year:

2016

Language:

english

File:

PDF, 225 KB

english, 2016

5

Intimate partner violence, common mental disorders and household food insecurity: an analysis using path analysis

Moraes, Claudia Leite de, Marques, Emanuele Souza, Reichenheim, Michael Eduardo, Ferreira, Marcela de Freitas, Salles-Costa, Rosana

Journal:

Public Health Nutrition

Year:

2016

Language:

english

File:

PDF, 433 KB

english, 2016

6

Protective lifestyle behaviours and depression in middle-aged Irish men and women: a secondary analysis

Maher, Gillian M, Perry, Catherine P, Perry, Ivan J, Harrington, Janas M

Journal:

Public Health Nutrition

Year:

2016

Language:

english

File:

PDF, 179 KB

english, 2016

7

Breast-feeding perceptions, beliefs and experiences of Marshallese migrants: an exploratory study

Scott, Allison, Shreve, Marilou, Ayers, Britni, McElfish, Pearl Anna

Journal:

Public Health Nutrition

Year:

2016

Language:

english

File:

PDF, 200 KB

english, 2016

8

Process evaluation of a randomised controlled trial of a diabetes prevention intervention in Dutch primary health care: the SLIMMER study

van Dongen, Ellen JI, Duijzer, Geerke, Jansen, Sophia C, ter Beek, Josien, Huijg, Johanna M, Leerlooijer, Joanne N, Hiddink, Gerrit J, Feskens, Edith JM, Haveman-Nies, Annemien

Journal:

Public Health Nutrition

Year:

2016

Language:

english

File:

PDF, 214 KB

english, 2016

9

Tick front-of-pack label has a positive nutritional impact on foods sold in New Zealand

Thomson, Rachel K, McLean, Rachael M, Ning, Sherry X, Mainvil, Louise A

Journal:

Public Health Nutrition

Year:

2016

Language:

english

File:

PDF, 236 KB

english, 2016

10

Dietary selenium intake and mortality in two population-based cohort studies of 133 957 Chinese men and women

Sun, Jiang-Wei, Shu, Xiao-Ou, Li, Hong-Lan, Zhang, Wei, Gao, Jing, Zhao, Long-Gang, Zheng, Wei, Xiang, Yong-Bing

Journal:

Public Health Nutrition

Year:

2016

Language:

english

File:

PDF, 164 KB

english, 2016

11

Multiple micronutrients in powder delivered through primary health care reduce iron and vitamin A deficiencies in young Amazonian children

Oliveira, Cristieli SM, Sampaio, Patrícia, Muniz, Pascoal T, Cardoso, Marly A

Journal:

Public Health Nutrition

Year:

2016

Language:

english

File:

PDF, 218 KB

english, 2016

12

The normative power of food promotions: Australian children’s attachments to unhealthy food brands

Kelly, Bridget, Freeman, Becky, King, Lesley, Chapman, Kathy, Baur, Louise A, Gill, Tim

Journal:

Public Health Nutrition

Year:

2016

Language:

english

File:

PDF, 1.09 MB

english, 2016

13

Dietary patterns and sociodemographic factors: considerations for nutrition research

Bowley, Claire I, Blundell, Lisa L

Journal:

Public Health Nutrition

Year:

2016

Language:

english

File:

PDF, 69 KB

english, 2016

14

Reduced-portion entrées in a worksite and restaurant setting: impact on food consumption and waste

Berkowitz, Sarah, Marquart, Len, Mykerezi, Elton, Degeneffe, Dennis, Reicks, Marla

Journal:

Public Health Nutrition

Year:

2016

Language:

english

File:

PDF, 146 KB

english, 2016

15

Costing ‘healthy’ food baskets in Australia – a systematic review of food price and affordability monitoring tools, protocols and methods

Lewis, Meron, Lee, Amanda

Journal:

Public Health Nutrition

Year:

2016

Language:

english

File:

PDF, 316 KB

english, 2016

16

Application of the Healthy Eating Index-2010 to the hunger relief system

Nanney, Marilyn S, Grannon, Katherine Y, Cureton, Colin, Hoolihan, Courtney, Janowiec, Mark, Wang, Qi, Warren, Cael, King, Robert P

Journal:

Public Health Nutrition

Year:

2016

Language:

english

File:

PDF, 351 KB

english, 2016

17

Serum and erythrocyte folate status of New Zealand women of childbearing age following a countrywide voluntary programme by the baking industry to fortify bread with folic acid

Bradbury, Kathryn E, Williams, Sheila M, Mann, Jim I, Oey, Indrawati, Aitchison, Cindy, Parnell, Winsome, Fleming, Liz, Brown, Rachel C, Skeaff, C Murray

Journal:

Public Health Nutrition

Year:

2016

Language:

english

File:

PDF, 183 KB

english, 2016

18

Costing a healthy diet: measurement and policy implications

Waterlander, Wilma E, Mackay, Sally

Journal:

Public Health Nutrition

Year:

2016

Language:

english

File:

PDF, 147 KB

english, 2016

19

PHN volume 19 issue 16 Cover and Front matter

Journal:

Public Health Nutrition

Year:

2016

File:

PDF, 142 KB

2016

20

PHN volume 19 issue 16 Cover and Back matter

Journal:

Public Health Nutrition

Year:

2016

File:

PDF, 298 KB

2016