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Volume 94; Issue 1
Main
British Journal Of Nutrition
Volume 94; Issue 1
British Journal Of Nutrition
Volume 94; Issue 1
1
Carbohydrate bioavailability
Englyst, Klaus N.
,
Englyst, Hans N.
Journal:
British Journal Of Nutrition
Year:
2005
Language:
english
File:
PDF, 816 KB
Your tags:
english, 2005
2
Influence of flavomycin on microbial numbers, microbial metabolism and gut tissue protein turnover in the digestive tract of sheep
Edwards, Joan E.
,
Bequette, Brian J.
,
McKain, Nest
,
McEwan, Neil R.
,
Wallace, R. John
Journal:
British Journal Of Nutrition
Year:
2005
Language:
english
File:
PDF, 140 KB
Your tags:
english, 2005
3
Changes in arterial blood pressure in hypertensive rats caused by long-term intake of milk fermented by Enterococcus faecalis CECT 5728
Miguel, M.
,
Muguerza, B.
,
Sánchez, E.
,
Delgado, M. A.
,
Recio, I.
,
Ramos, M.
,
Aleixandre, M. A.
Journal:
British Journal Of Nutrition
Year:
2005
Language:
english
File:
PDF, 240 KB
Your tags:
english, 2005
4
Propionate precursors and other metabolic intermediates as possible alternative electron acceptors to methanogenesis in ruminal fermentation in vitro
Newbold, C. J.
,
López, S.
,
Nelson, N.
,
Ouda, J. O.
,
Wallace, R. J.
,
Moss, A. R.
Journal:
British Journal Of Nutrition
Year:
2005
Language:
english
File:
PDF, 169 KB
Your tags:
english, 2005
5
Effects of disodium fumarate on in vitro rumen microbial growth, methane production and fermentation of diets differing in their forage:concentrate ratio
García-Martínez, R.
,
Ranilla, M. J.
,
Tejido, M. L.
,
Carro, M. D.
Journal:
British Journal Of Nutrition
Year:
2005
Language:
english
File:
PDF, 113 KB
Your tags:
english, 2005
6
The use of glycaemic index tables to predict glycaemic index of breakfast meals
Flint, Anne
,
Møller, Bente K.
,
Raben, Anne
,
Tetens, Inge
,
Holst, Jens J.
,
Astrup, Arne
Journal:
British Journal Of Nutrition
Year:
2005
Language:
english
File:
PDF, 46 KB
Your tags:
english, 2005
7
Pork meat increases iron absorption from a 5-day fully controlled diet when compared to a vegetarian diet with similar vitamin C and phytic acid content
Kristensen, Mette Bach
,
Hels, Ole
,
Morberg, Catrine
,
Marving, Jens
,
Bügel, Susanne
,
Tetens, Inge
Journal:
British Journal Of Nutrition
Year:
2005
Language:
english
File:
PDF, 113 KB
Your tags:
english, 2005
8
Antihypertensive effect of casein hydrolysate in a placebo-controlled study in subjects with high-normal blood pressure and mild hypertension
Mizuno, Seiichi
,
Matsuura, Keiichi
,
Gotou, Takanobu
,
Nishimura, Shingo
,
Kajimoto, Osami
,
Yabune, Mitsuharu
,
Kajimoto, Yoshitaka
,
Yamamoto, Naoyuki
Journal:
British Journal Of Nutrition
Year:
2005
Language:
english
File:
PDF, 134 KB
Your tags:
english, 2005
9
The expression of growth-arrest genes in the liver and kidney of the protein-restricted rat fetus
Maloney, Christopher A.
,
Lilley, Christina
,
Cruickshank, Morven
,
McKinnon, Caroline
,
Hay, Susan M.
,
Rees, William D.
Journal:
British Journal Of Nutrition
Year:
2005
Language:
english
File:
PDF, 221 KB
Your tags:
english, 2005
10
Comparison of methods to estimate non-milk extrinsic sugars and their application to sugars in the diet of young adolescents
Kelly, Sarah A. M.
,
Summerbell, Carolyn
,
Rugg-Gunn, Andrew J.
,
Adamson, Ashley
,
Fletcher, Emma
,
Moynihan, Paula J.
Journal:
British Journal Of Nutrition
Year:
2005
Language:
english
File:
PDF, 227 KB
Your tags:
english, 2005
11
The enhancing effects of a chicken-meat extract on serum Ig concentrations in normal and scalded animals
Chun Man, Yan
,
Wai Yee, Chung
,
Shing, Wong Kwok
,
Pak Lai, Tang
,
Ching, Wan Koon
,
Kei, Ko Kam
Journal:
British Journal Of Nutrition
Year:
2005
Language:
english
File:
PDF, 111 KB
Your tags:
english, 2005
12
Effect of starch on the cariogenic potential of sucrose
Ribeiro, Cecilia C. C.
,
Tabchoury, Cínthia P. M.
,
Del Bel Cury, Altair A.
,
Tenuta, Livia M. A.
,
Rosalen, Pedro L.
,
Cury, Jaime A.
Journal:
British Journal Of Nutrition
Year:
2005
Language:
english
File:
PDF, 228 KB
Your tags:
english, 2005
13
Antioxidant status and risk of cancer in the SU.VI.MAX study: is the effect of supplementation dependent on baseline levels?
Galan, Pilar
,
Briançon, Serge
,
Favier, Alain
,
Bertrais, Sandrine
,
Preziosi, Paul
,
Faure, Henri
,
Arnaud, Josiane
,
Arnault, Nathalie
,
Czernichow, Sébastien
,
Mennen, Louise
,
Hercberg, Serge
Journal:
British Journal Of Nutrition
Year:
2005
Language:
english
File:
PDF, 110 KB
Your tags:
english, 2005
14
The feeding route (enteral or parenteral) affects the plasma response of the dipetide Ala-Gln and the amino acids glutamine, citrulline and arginine, with the administration of Ala-Gln in preoperative patients
Melis, Gerdien C.
,
Boelens, Petra G.
,
van der Sijp, Joost R. M.
,
Popovici, Theodora
,
De Bandt, Jean-Pascal
,
Cynober, Luc
,
van Leeuwen, Paul A. M.
Journal:
British Journal Of Nutrition
Year:
2005
Language:
english
File:
PDF, 125 KB
Your tags:
english, 2005
15
Metabolisable energy consumption in the exclusively breast-fed infant aged 3–6 months from the developed world: a systematic review
Reilly, John J.
,
Ashworth, Susan
,
Wells, Jonathan C. K.
Journal:
British Journal Of Nutrition
Year:
2005
Language:
english
File:
PDF, 113 KB
Your tags:
english, 2005
16
Michael J. Gibney, Ian A. Macdonald and Helen M. Roche (editors). Nutrition and Metabolism. Oxford: Blackwell Publishing 2003. £25.95 (paperback). ISBN 0 63205625 8
Rees, W. D.
Journal:
British Journal Of Nutrition
Year:
2005
Language:
english
File:
PDF, 27 KB
Your tags:
english, 2005
17
The use of glycaemic index tables to predict glycaemic index of breakfast meals
Brand-Miller, Jennie C.
,
Wolever, Thomas M. S.
Journal:
British Journal Of Nutrition
Year:
2005
Language:
english
File:
PDF, 48 KB
Your tags:
english, 2005
18
Comparative H-labelled α-tocopherol biokinetics in plasma, lipoproteins, erythrocytes, platelets and lymphocytes in normolipidaemic males
Jeanes, Yvonne M.
,
Hall, Wendy L.
,
Lodge, John K.
Journal:
British Journal Of Nutrition
Year:
2005
Language:
english
File:
PDF, 243 KB
Your tags:
english, 2005
19
Dietary patterns among older Europeans: the EPIC-Elderly study
Bamia, Christina
,
Orfanos, Philippos
,
Ferrari, Pietro
,
Overvad, Kim
,
Hundborg, Heidi H.
,
Tjønneland, Anne
,
Olsen, Anja
,
Kesse, Emmanuelle
,
Boutron-Ruault, Marie-Christine
,
Clavel-Chapelon, Françoise
,
Journal:
British Journal Of Nutrition
Year:
2005
Language:
english
File:
PDF, 455 KB
Your tags:
english, 2005
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