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Volume 3; Issue 1
Main
Biomanufacturing Reviews
Volume 3; Issue 1
Biomanufacturing Reviews
Volume 3; Issue 1
1
Cultured meat: state of the art and future
Gaydhane, Mrunalini K.
,
Mahanta, Urbashi
,
Sharma, Chandra S.
,
Khandelwal, Mudrika
,
Ramakrishna, Seeram
Journal:
Biomanufacturing Reviews
Year:
2018
Language:
english
File:
PDF, 1.02 MB
Your tags:
english, 2018
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