Volume 54; Issue 6

European Journal of Nutrition

Volume 54; Issue 6

1

Glycaemic index of some commercial gluten-free foods

Scazzina, Francesca, Dall’Asta, Margherita, Pellegrini, Nicoletta, Brighenti, Furio

Journal:

European Journal of Nutrition

Year:

2015

Language:

english

File:

PDF, 330 KB

english, 2015

2

Maternal low-protein diet affects myostatin signaling and protein synthesis in skeletal muscle of offspring piglets at weaning stage

Liu, Xiujuan, Pan, Shifeng, Li, Xiao, Sun, Qinwei, Yang, Xiaojing, Zhao, Ruqian

Journal:

European Journal of Nutrition

Year:

2015

Language:

english

File:

PDF, 591 KB

english, 2015

3

Dairy products and the risk of stroke and coronary heart disease: the Rotterdam Study

Praagman, Jaike, Franco, Oscar H., Ikram, M. Arfan, Soedamah-Muthu, Sabita S., Engberink, Mariëlle F., van Rooij, Frank J. A., Hofman, Albert, Geleijnse, Johanna M.

Journal:

European Journal of Nutrition

Year:

2015

Language:

english

File:

PDF, 244 KB

english, 2015

4

Inverse association between the frequency of nut consumption and obesity among Iranian population: Isfahan Healthy Heart Program

Mohammadifard, Noushin, Yazdekhasti, Narges, Stangl, Gabriele I., Sarrafzadegan, Nizal

Journal:

European Journal of Nutrition

Year:

2015

Language:

english

File:

PDF, 213 KB

english, 2015

5

The effect of using isomaltulose (Palatinose™) to modulate the glycaemic properties of breakfast on the cognitive performance of children

Young, Hayley, Benton, David

Journal:

European Journal of Nutrition

Year:

2015

Language:

english

File:

PDF, 294 KB

english, 2015

6

High-fructose corn syrup-induced hepatic dysfunction in rats: improving effect of resveratrol

Sadi, Gokhan, Ergin, Volkan, Yilmaz, Guldal, Pektas, M. Bilgehan, Yildirim, O. Gokhan, Menevse, Adnan, Akar, Fatma

Journal:

European Journal of Nutrition

Year:

2015

Language:

english

File:

PDF, 4.67 MB

english, 2015

7

1,25-Dihydroxyvitamin D3/vitamin D receptor suppresses brown adipocyte differentiation and mitochondrial respiration

Ricciardi, Carolyn J., Bae, Jiyoung, Esposito, Debora, Komarnytsky, Slavko, Hu, Pan, Chen, Jiangang, Zhao, Ling

Journal:

European Journal of Nutrition

Year:

2015

Language:

english

File:

PDF, 1.90 MB

english, 2015

8

Benefits of foods supplemented with vegetable oils rich in α-linolenic, stearidonic or docosahexaenoic acid in hypertriglyceridemic subjects: a double-blind, randomized, controlled trail

Dittrich, Manja, Jahreis, Gerhard, Bothor, Kristin, Drechsel, Carina, Kiehntopf, Michael, Blüher, Matthias, Dawczynski, Christine

Journal:

European Journal of Nutrition

Year:

2015

Language:

english

File:

PDF, 521 KB

english, 2015

9

Postprandial lipid and insulin responses among healthy, overweight men to mixed meals served with baked herring, pickled herring or baked, minced beef

Svelander, Cecilia, Gabrielsson, Britt G., Almgren, Annette, Gottfries, Johan, Olsson, Johan, Undeland, Ingrid, Sandberg, Ann-Sofie

Journal:

European Journal of Nutrition

Year:

2015

Language:

english

File:

PDF, 644 KB

english, 2015

10

Impact of removing iodized salt on the iodine nutrition of children living in areas with variable iodine content in drinking water

Lv, Shengmin, Zhao, Yinglu, Li, Yanxia, Wang, Yuchun, Liu, Hua, Li, Yang, Zhao, Jun, Rutherford, Shannon

Journal:

European Journal of Nutrition

Year:

2015

Language:

english

File:

PDF, 236 KB

english, 2015

11

The effect of tomato juice supplementation on biomarkers and gene expression related to lipid metabolism in rats with induced hepatic steatosis

Martín-Pozuelo, Gala, Navarro-González, Inmaculada, González-Barrio, Rocío, Santaella, Marina, García-Alonso, Javier, Hidalgo, Nieves, Gómez-Gallego, Carlos, Ros, Gaspar, Periago, María Jesús

Journal:

European Journal of Nutrition

Year:

2015

Language:

english

File:

PDF, 822 KB

english, 2015

12

Effect of a combination GOS/FOS®prebiotic mixture and interaction with calcium intake on mineral absorption and bone parameters in growing rats

Bryk, Gabriel, Coronel, Magalí Zeni, Pellegrini, Gretel, Mandalunis, Patricia, Rio, María Ester, de Portela, María Luz Pita Martín, Zeni, Susana Noemí

Journal:

European Journal of Nutrition

Year:

2015

Language:

english

File:

PDF, 765 KB

english, 2015

13

Disparate metabolic effects of blackcurrant seed oil in rats fed a basal and obesogenic diet

Jurgoński, Adam, Fotschki, Bartosz, Juśkiewicz, Jerzy

Journal:

European Journal of Nutrition

Year:

2015

Language:

english

File:

PDF, 268 KB

english, 2015

14

Triticum monococcumin patients with celiac disease: a phase II open study on safety of prolonged daily administration

Zanini, Barbara, Villanacci, Vincenzo, De Leo, Luigina, Lanzini, Alberto

Journal:

European Journal of Nutrition

Year:

2015

Language:

english

File:

PDF, 215 KB

english, 2015

15

Pulverized konjac glucomannan ameliorates oxazolone-induced colitis in mice

Onitake, Toshiko, Ueno, Yoshitaka, Tanaka, Shinji, Sagami, Shintaro, Hayashi, Ryohei, Nagai, Kenta, Hide, Michihiro, Chayama, Kazuaki

Journal:

European Journal of Nutrition

Year:

2015

Language:

english

File:

PDF, 1.36 MB

english, 2015

16

Food protein-derived bioactive peptides in management of type 2 diabetes

Patil, Prasad, Mandal, Surajit, Tomar, Sudhir Kumar, Anand, Santosh

Journal:

European Journal of Nutrition

Year:

2015

Language:

english

File:

PDF, 1.22 MB

english, 2015

17

Erratum to: Water intake: validity of population assessment and recommendations

Journal:

European Journal of Nutrition

Year:

2015

Language:

english

File:

PDF, 337 KB

english, 2015

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