Volume 5; Issue 4

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Food & Function
Volume 5; Issue 4

Food & Function

Volume 5; Issue 4

1

Probiotic actions on diseases: implications for therapeutic treatments

Chiu, Yi-Heng, Lin, Shiao-Lin, Tsai, Jaw-Ji, Lin, Meei-Yn

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 943 KB

english, 2014

2

Anti-proliferative effects of quercetin and catechin metabolites

Delgado, Laura, Fernandes, Iva, González-Manzano, Susana, de Freitas, Victor, Mateus, Nuno, Santos-Buelga, Celestino

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 947 KB

english, 2014

3

Phytochemistry and biological activity of Spanish Citrus fruits

Gironés-Vilaplana, Amadeo, Moreno, Diego A., García-Viguera, Cristina

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 2.48 MB

english, 2014

4

Hibiscus sabdariffa extract inhibits obesity and fat accumulation, and improves liver steatosis in humans

Chang, Hong-Chou, Peng, Chiung-Huei, Yeh, Da-Ming, Kao, Erl-Shyh, Wang, Chau-Jong

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 258 KB

english, 2014

5

Response surface methodology for the optimization of beta-lactoglobulin nano-liposomes

Ma, Jieqing, Guan, Rongfa, Chen, Xiaoqiang, Wang, Yanbo, Hao, Yunbin, Ye, Xingqian, Liu, Mingqi

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 668 KB

english, 2014

6

Anti-diabetic effects of the Indian indigenous fruit Emblica officinalis Gaertn: active constituents and modes of action

D'souza, Jason Jerome, D'souza, Prema Pancy, Fazal, Farhan, Kumar, Ashish, Bhat, Harshith P., Baliga, Manjeshwar Shrinath

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 1.11 MB

english, 2014

7

Evaluation of the satiating properties of a nutraceutical product containing Garcinia cambogia and Ascophyllum nodosum extracts in healthy volunteers

Mayer, Marcos A., Finlayson, Graham, Fischman, Daniela, de Paz, Carolina, Telleriarte, Martín R., Ferrero, Alejandro J., Bobillo, Cecilia, Fernández, Belisario E.

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 282 KB

english, 2014

8

Effect of edible oils on quercetin, kaempferol and galangin transport and conjugation in the intestinal Caco-2/HT29-MTX co-culture model

Jailani, Fadhilah, Williamson, Gary

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 515 KB

english, 2014

9

Peptides accompanying chicken egg yolk IgY – alternative methods of isolation and immunoregulatory activity

Zabłocka, Agnieszka, Sosnowska, Agnieszka, Urbaniak, Anna, Janusz, Maria, Polanowski, Antoni

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 812 KB

english, 2014

10

Action of an extract from the seeds of Fraxinus excelsior L. on metabolic disorders in hypertensive and obese animal models

Montó, Fermí, Arce, Cristina, Noguera, Maria Antonia, Ivorra, Maria Dolores, Flanagan, John, Roller, Marc, Issaly, Nicolas, D'Ocon, Pilar

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 554 KB

english, 2014

11

10.1039/c4fo00034j

Journal:

Food & Function

Language:

english

File:

PDF, 2.13 MB

english

12

Effects of extruded whole maize, polydextrose and cellulose as sources of fibre on calcium bioavailability and metabolic parameters of growing Wistar rats

Albarracín, Micaela, Weisstaub, Adriana R., Zuleta, Ángela, Mandalunis, Patricia, González, Rolando J., Drago, Silvina R.

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 212 KB

english, 2014

13

Effects of the amount and source of dietary protein on bone status in rats

Nebot, Elena, Erben, Reinhold G., Porres, Jesús M., Femia, Pedro, Camiletti-Moirón, Daniel, Aranda, Pilar, López-Jurado, María, Aparicio, Virginia A.

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 204 KB

english, 2014

14

Differential protective effects of red wine polyphenol extracts (RWEs) on colon carcinogenesis

Mazué, Frédéric, Delmas, Dominique, Murillo, Genoveva, Saleiro, Diana, Limagne, Emeric, Latruffe, Norbert

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 436 KB

english, 2014

15

Back cover

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 583 KB

english, 2014

16

Contents list

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 1.93 MB

english, 2014

17

Inhibition of DNA polymerase λ and associated inflammatory activities of extracts from steamed germinated soybeans

Mizushina, Yoshiyuki, Kuriyama, Isoko, Yoshida, Hiromi

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 470 KB

english, 2014

18

Front cover

Journal:

Food & Function

Year:

2014

File:

PDF, 982 KB

2014

19

Simulation of the shape and size of casein micelles in a film state

Gebhardt, Ronald, Kulozik, Ulrich

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 505 KB

english, 2014

20

Blackcurrant cultivar polyphenolic extracts suppress CCL26 secretion from alveolar epithelial cells

Nyanhanda, Tafadzwa, Gould, Elaine M., McGhie, Tony, Shaw, Odette M., Harper, Jacquie L., Hurst, Roger D.

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 379 KB

english, 2014

21

LBP-4a improves insulin resistance via translocation and activation of GLUT4 in OLETF rats

Zhao, Rui, Qiu, Bing, Li, Qingwang, Zhang, Tao, Zhao, Hui, Chen, Zhibao, Cai, Yaping, Ruan, Hongsheng, Ge, Wenzhong, Zheng, Xiaoliang

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 736 KB

english, 2014

22

Effect of dietary antioxidants on the cytostatic effect of acrylamide during copper-deficiency in Saccharomyces cerevisiae

Kommuguri, Upendra Nadh, Satyaprasad Pallem, Poorna Venkata, Bodiga, Sreedhar, Bodiga, Vijaya Lakshmi

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 1.29 MB

english, 2014

23

Numerical simulation of adsorption and bubble interaction in protein foams using a lattice Boltzmann method

Anderl, Daniela, Bauer, Martin, Rauh, Cornelia, Rüde, Ulrich, Delgado, Antonio

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 1.83 MB

english, 2014

24

Soybean-derived glyceollins induce apoptosis through ROS generation

Kim, Hyo Jung, Jung, Chae Lim, Jeong, Yeon Shin, Kim, Jong-Sang

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 1.08 MB

english, 2014

25

Polyphenol-rich extract of Nelumbo nucifera leaves inhibits alcohol-induced steatohepatitis via reducing hepatic lipid accumulation and anti-inflammation in C57BL/6J mice

Tang, Chang-Chieh, Lin, Wea-Lung, Lee, Yi-Ju, Tang, Yu-Chi, Wang, Chau-Jong

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 6.73 MB

english, 2014

26

Effect of the co-occurring components from olive oil and thyme extracts on the antioxidant status and its bioavailability in an acute ingestion in rats

Rubió, Laura, Serra, Aida, Chen, C.-Y. Oliver, Macià, Alba, Romero, Maria-Paz, Covas, Maria-Isabel, Solà, Rosa, Motilva, Maria-José

Journal:

Food & Function

Year:

2014

Language:

english

File:

PDF, 571 KB

english, 2014