Volume 15; Issue 5

Food Additives & Contaminants

Volume 15; Issue 5

1

Specific migration of di‐(2‐ethylhexyl)adipate (DEHA) from plasticized PVC film: Results from an enforcement campaign

Petersen, Jens H⊘jslev, Breindahl, Torben

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 707 KB

english, 1998

2

Polystyrene cups and containers: Styrene migration

Tawfik, M. S., Huyghebaert, A.

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 613 KB

english, 1998

3

Survey of pork, poultry, coffee, beer and pulses for ochratoxin A

J⊘rgensen, K.

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 375 KB

english, 1998

4

Extraction of incurred sulphamethazine in swine tissue by microwave assisted extraction and quantification without clean up by high performance liquid chromatography following derivatization with dimethylaminobenzaldehyde∗

Akhtarf, M. Humayoun, Wong, Meeling, Crooks, Steven R. H., Sauve, Andre

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 698 KB

english, 1998

5

Cadmium and lead in pork and duck liver pastes produced in Spain

Sola, S., Barrio, T., Martin, A.

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 684 KB

english, 1998

6

The carry‐through of residues of maleic hydrazide from treated potatoes, following manufacture into potato crisps and ‘jacket’ potato crisps

Lewis, D. John, Thorpe, Stephen A., Wilkinson, Katharine, Reynolds, Stewart L.

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 545 KB

english, 1998

7

Residues of fenthion and trichlorofon in olives and olive oil after olive tree treatments

Cavanna, Sonia, Molinari, Gian Pietro

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 761 KB

english, 1998

8

Optimization of an antibiotic residue screening test, based on inhibition of Bacillus subtilis BGA, with experimental design

Koenen‐Dierick, K., De Beer, J. O.

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 674 KB

english, 1998

9

Survey of Canadian human blood plasma for ochratoxin A

Scottt, P. M., Kanhere, S. R., Lau, B. P.‐Y., Levvis, D. A., Hayward, S., Ryan, J. J., Kuiper‐Goodman, T.

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 948 KB

english, 1998

10

Changes in PAH levels during production of rapeseed oil

Cejpek, K., Hajšlová, J., Kocourek, V., Tomaniová, M., Cmolik, J.

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 960 KB

english, 1998

11

Lead in drinking water in the Greater Bilbao Area (Basque Country, Spain)

Cirarda, Francisco Borja

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 591 KB

english, 1998

12

Vanadium levels in French and Californian wines: Influence on vanadium dietary intake

Teissèdret, P. L., Krosniak, M., Portet, K., Gasc, F., Waterhouse, A. L., Serrano, J. J., Cabanis, J.C., Cros, G.

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 803 KB

english, 1998

13

Food contamination from epoxy resins and organosols used as can coatings: Analysis by gradient NPLC

Biedermann, Maurus, Grob, Konrad

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 970 KB

english, 1998

14

Low biotin content of infant formulas made in Japan

Watanabe, Toshiaki, Fukui, Torn

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 784 KB

english, 1998

15

Organochlorine pesticide residues in muscle tissue of rainbow trout, Oncorhynchus mykiss taken from four fish farms in León, Spain

Sahagún, Ana M., Terán, M. Teresa, García, Juan J., Sierra, Matilde, Fernández, Nélida, Diez, M. José

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 587 KB

english, 1998

16

Multiresidue method for determination of organophosphorus pesticides in vegetables

Molinari, Gian Pietro, Cavanna, Sonia, Ferroni, Barbara

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 668 KB

english, 1998

17

Ionophore residues in eggs in Northern Ireland: Incidence and cause

Kennedy, D. Glenn, Hughes, Peter J., Blanchflower, W. John

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 772 KB

english, 1998

18

Editorial board

Journal:

Food Additives & Contaminants

Year:

1998

Language:

english

File:

PDF, 206 KB

english, 1998

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