Volume 30; Issue 12

Food Additives & Contaminants Part A

Volume 30; Issue 12

1

Residues of medroxyprogesterone acetate detected in sows at a slaughterhouse, Madagascar

Porphyre, Vincent, Rakotoharinome, Michel, Randriamparany, Tantely, Pognon, Damien, Prévost, Stéphanie, Le Bizec, Bruno

Journal:

Food Additives & Contaminants Part A

Year:

2013

Language:

english

File:

PDF, 781 KB

english, 2013

2

List of Referees — Volume 30

Journal:

Food Additives & Contaminants Part A

Year:

2013

Language:

english

File:

PDF, 114 KB

english, 2013

3

Classification of stevia sweeteners in soft drinks using liquid chromatography and time-of-flight mass spectrometry

Kakigi, Y., Suzuki, T., Icho, T., Uyama, A., Mochizuki, N.

Journal:

Food Additives & Contaminants Part A

Year:

2013

Language:

english

File:

PDF, 457 KB

english, 2013

4

A contribution to reduce sampling variability in the evaluation of deoxynivalenol contamination of organic wheat grain

Hallier, Arnaud, Celette, Florian, Coutarel, Julie, David, Christophe

Journal:

Food Additives & Contaminants Part A

Year:

2013

Language:

english

File:

PDF, 180 KB

english, 2013

5

The disposition of oxytetracycline to feathers after poultry treatment

Berendsen, Bjorn J.A., Bor, Gerrit, Gerritsen, Henk W., Jansen, Larissa J.M., Zuidema, Tina

Journal:

Food Additives & Contaminants Part A

Year:

2013

Language:

english

File:

PDF, 249 KB

english, 2013

6

Mycotoxin co-occurrence in rice, oat flakes and wheat noodles used as staple foods in Ecuador

Ortiz, Johana, Van Camp, John, Mestdagh, Frédéric, Donoso, Silvana, De Meulenaer, Bruno

Journal:

Food Additives & Contaminants Part A

Year:

2013

Language:

english

File:

PDF, 324 KB

english, 2013

7

Gluten contamination of naturally gluten-free flours and starches used by Canadians with celiac disease

Koerner, Terence B., Cleroux, Chantal, Poirier, Christine, Cantin, Isabelle, La Vieille, Sébastien, Hayward, Stephen, Dubois, Sheila

Journal:

Food Additives & Contaminants Part A

Year:

2013

Language:

english

File:

PDF, 155 KB

english, 2013

8

Misdescription of packaged foods: a case study from the United Arab Emirates

Premanandh, J., Sabbagh, Aman, Maruthamuthu, M.

Journal:

Food Additives & Contaminants Part A

Year:

2013

Language:

english

File:

PDF, 184 KB

english, 2013

9

Dietary exposure to dioxins and dioxin-like PCBs of Hong Kong adults: results of the first Hong Kong Total Diet Study

Wong, Waiky W.K., Yip, Yiu-chung, Choi, Koon-kay, Ho, Y.Y., Xiao, Ying

Journal:

Food Additives & Contaminants Part A

Year:

2013

Language:

english

File:

PDF, 224 KB

english, 2013

10

Editorial Board

Journal:

Food Additives & Contaminants Part A

Year:

2013

Language:

english

File:

PDF, 96 KB

english, 2013

11

Estimate of dietary exposure to sulphites in child and adult populations in the Basque Country

Urtiaga, Carmen, Amiano, Pilar, Azpiri, Mikel, Alonso, Ana, Dorronsoro, Miren

Journal:

Food Additives & Contaminants Part A

Year:

2013

Language:

english

File:

PDF, 236 KB

english, 2013

12

Simultaneous and confirmative detection of multi-residues of β 2 -agonists and β-blockers in urine using LC-MS/MS/MS coupled with β-receptor molecular imprinted polymer SPE clean-up

Fan, S., Zou, J.H., Miao, H., Zhao, Y.F., Chen, H.J., Zhao, R., Wu, Y.N.

Journal:

Food Additives & Contaminants Part A

Year:

2013

Language:

english

File:

PDF, 459 KB

english, 2013

13

Occurrence of 3-MCPD and glycidyl esters in edible oils in the United States

MacMahon, Shaun, Begley, Timothy H., Diachenko, Gregory W.

Journal:

Food Additives & Contaminants Part A

Year:

2013

Language:

english

File:

PDF, 309 KB

english, 2013

14

Non-pollen particulates in honey and sugar

Liebezeit, Gerd, Liebezeit, Elisabeth

Journal:

Food Additives & Contaminants Part A

Year:

2013

Language:

english

File:

PDF, 470 KB

english, 2013

15

Dietary exposure to selected perfluoroalkyl acids (PFAAs) in four European regions

Klenow, Stefanie, Heinemeyer, Gerhard, Brambilla, Gianfranco, Dellatte, Elena, Herzke, Dorte, de Voogt, Pim

Journal:

Food Additives & Contaminants Part A

Year:

2013

Language:

english

File:

PDF, 385 KB

english, 2013

16

Detection and quantification of montmorillonite nanoclay in water-ethanol solutions by graphite furnace atomic absorption spectrometry

Yining, Xia, Rubino, Maria, Auras, Rafael

Journal:

Food Additives & Contaminants Part A

Year:

2013

Language:

english

File:

PDF, 370 KB

english, 2013

17

Sildenafil and analogous phosphodiesterase type 5 (PDE-5) inhibitors in herbal food supplements sampled on the Dutch market

Reeuwijk, N.M., Venhuis, B.J., de Kaste, D., Hoogenboom, L.A.P., Rietjens, I.M.C.M., Martena, M.J.

Journal:

Food Additives & Contaminants Part A

Year:

2013

Language:

english

File:

PDF, 213 KB

english, 2013

18

Estimation of the dietary intake of 13 priority additives in France, Italy, the UK and Ireland as part of the FACET project

Vin, Karine, Connolly, Aileen, McCaffrey, Tracy, McKevitt, Aideen, O’Mahony, Cian, Prieto, Miguel, Tennant, David, Hearty, Aine, Volatier, Jean Luc

Journal:

Food Additives & Contaminants Part A

Year:

2013

Language:

english

File:

PDF, 297 KB

english, 2013

19

High-performance liquid chromatography with fluorescence detection for the determination of nitrofuran metabolites in pork muscle

Sheng, Liang-Quan, Chen, Ming-Ming, Chen, Shui-Sheng, Du, Na-Na, Liu, Zhao-Di, Song, Chong-Fu, Qiao, Rui

Journal:

Food Additives & Contaminants Part A

Year:

2013

Language:

english

File:

PDF, 320 KB

english, 2013

20

Assessment of pesticide residues in strawberries grown under various treatment regimes

Kovacova, Jana, Hrbek, Vojtech, Kloutvorova, Jana, Kocourek, Vladimir, Drabova, Lucie, Hajslova, Jana

Journal:

Food Additives & Contaminants Part A

Year:

2013

Language:

english

File:

PDF, 566 KB

english, 2013

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