Volume 108

Food and Chemical Toxicology

Volume 108

1

Evaluation of estrogen receptor alpha activation by glyphosate-based herbicide constituents

Mesnage, Robin, Phedonos, Alexia, Biserni, Martina, Arno, Matthew, Balu, Sucharitha, Corton, J. Christopher, Ugarte, Ricardo, Antoniou, Michael N.

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 3.30 MB

english, 2017

2

Interest of metabonomic approach in environmental nephrotoxicants: Application to aristolochic acid exposure

Duquesne, M., Declèves, A.-E., De Prez, E., Nortier, J., Colet, J.M.

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 1.14 MB

english, 2017

3

Thiosemicarbazone derivatives, thiazolyl hydrazones, effectively inhibit leukemic tumor cell growth: Down-regulation of ribonucleotide reductase activity and synergism with arabinofuranosylcytosine

Graser-Loescher, Geraldine, Schoenhuber, Agnes, Ciglenec, Caroline, Eberl, Sabine, Krupitza, Georg, Mader, Robert M., Jadav, Surender S., Jayaprakash, Venkatesan, Fritzer-Szekeres, Monika, Szekeres, T

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 1.71 MB

english, 2017

4

Phytochemical analysis and effects on ingestive behaviour of a Caralluma fimbriata extract

Vitalone, Annabella, Di Sotto, Antonella, Mammola, Caterina Loredana, Heyn, Rosemarie, Miglietta, Selenia, Mariani, Paola, Sciubba, Fabio, Passarelli, Francesca, Nativio, Paola, Mazzanti, Gabriela

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 12.34 MB

english, 2017

5

Curcumin, a component of turmeric, efficiently prevents diclofenac sodium-induced gastroenteropathic damage in rats: A step towards translational medicine

Singh, Devendra Pratap, Borse, Swapnil P., Rana, Rita, Nivsarkar, Manish

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 972 KB

english, 2017

6

Tussilagonone-induced Nrf2 pathway activation protects HepG2 cells from oxidative injury

Lee, Kyung-Mi, Kwon, Tae Yeon, Kang, Unwoo, Seo, Eun Kyoung, Yun, Ji Ho, Nho, Chu Won, Kim, Yeong Shik

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 2.63 MB

english, 2017

7

Estimation of dietary intake and target hazard quotients for metals by consumption of wines from the Canary Islands

Gutiérrez, Angel J., Rubio, Carmen, Moreno, Isabel M., González, A. Gustavo, Gonzalez-Weller, Dailos, Bencharki, Naouel, Hardisson, Arturo, Revert, Consuelo

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 843 KB

english, 2017

8

Relative toxicological ranking of eight polybrominated diphenyl ether congeners using cytotoxicity, chemical properties and exposure data

Tait, Sabrina, Perugini, Monia, La Rocca, Cinzia

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 2.75 MB

english, 2017

9

A study on current risk assessments and guidelines on the use of food animal products derived from cloned animals

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 619 KB

english, 2017

10

The potential of Ganoderma lucidum extracts as bioactive ingredients in topical formulations, beyond its nutritional benefits

Taofiq, Oludemi, Heleno, Sandrina A., Calhelha, Ricardo C., Alves, Maria José, Barros, Lillian, González-Paramás, Ana M., Barreiro, Maria F., Ferreira, Isabel C.F.R.

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 608 KB

english, 2017

11

Reactive carbonyl compounds impair wound healing by vimentin collapse and loss of the primary cilium

Rodríguez-Ribera, Lara, Slattery, Craig, Mc Morrow, Tara, Marcos, Ricard, Pastor, Susana

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 4.68 MB

english, 2017

12

Critical role of p21 on olaquindox-induced mitochondrial apoptosis and S-phase arrest involves activation of PI3K/AKT and inhibition of Nrf2/HO-1pathway

Li, Daowen, Dai, Chongshan, Yang, Xiayun, Wang, Fuyun, Yu, Xiaohong, Xiao, Xilong, Tang, Shusheng

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 4.31 MB

english, 2017

13

Permethrin alters glucose metabolism in conjunction with high fat diet by potentiating insulin resistance and decreases voluntary activities in female C57BL/6J mice

Xiao, Xiao, Kim, Yoo, Kim, Daeyoung, Yoon, Kyong Sup, Clark, John M., Park, Yeonhwa

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 3.62 MB

english, 2017

14

Effects of sub-chronic exposure to terbuthylazine on DNA damage, oxidative stress and parent compound/metabolite levels in adult male rats

Tariba Lovaković, Blanka, Pizent, Alica, Kašuba, Vilena, Kopjar, Nevenka, Micek, Vedran, Mendaš, Gordana, Dvoršćak, Marija, Mikolić, Anja, Milić, Mirta, Žunec, Suzana, Lucić Vrdoljak, Ana, Želježić, D

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 1.17 MB

english, 2017

15

Comparison of short- and long-term exposure effects of cruciferous and apiaceous vegetables on carcinogen metabolizing enzymes in Wistar rats

Kim, Jae Kyeom, Strapazzon, Noemia, Gallaher, Cynthia M., Stoll, Dwight R., Thomas, William, Gallaher, Daniel D., Trudo, Sabrina P.

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 840 KB

english, 2017

16

Histopathological evaluation and redox assessment in blood and kidney tissues in a rabbit contrast-induced nephrotoxicity model

Tsamouri, Maria - Malvina, Rapti, Maria, Kouka, Paraskevi, Nepka, Charitini, Tsarouhas, Konstantinos, Soumelidis, Anestis, Koukoulis, George, Tsatsakis, Aristides, Kouretas, Demetrios, Tsitsimpikou, C

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 972 KB

english, 2017

17

Hepatoprotective activities of rosmarinic acid against extrahepatic cholestasis in rats

Lin, Shih-Yi, Wang, Ya-Yu, Chen, Wen-Ying, Liao, Su-Lan, Chou, Su-Tze, Yang, Ching-Ping, Chen, Chun-Jung

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 2.71 MB

english, 2017

18

Oxyresveratrol improves tight junction integrity through the PKC and MAPK signaling pathways in Caco-2 cells

Jo, HyunA, Hwang, Dahyun, Kim, Jeong-Keun, Lim, Young-Hee

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 1.97 MB

english, 2017

19

Exposure of amateur gardeners to pesticides via the non-gloved skin per day

Beránková, Martina, Hojerová, Jarmila, Melegová, Linda

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 888 KB

english, 2017

20

Methyleugenol and selected oxidative metabolites affect DNA-Damage signalling pathways and induce apoptosis in human colon tumour HT29 cells

Groh, Isabel Anna Maria, Esselen, Melanie

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 2.68 MB

english, 2017

21

Benzyl isothiocyanate ameliorates acetaldehyde-induced cytotoxicity by enhancing aldehyde dehydrogenase activity in murine hepatoma Hepa1c1c7 cells

Liu, Yujia, Yamanaka, Momoko, Abe-Kanoh, Naomi, Liu, Xiaoyang, Zhu, Beiwei, Munemasa, Shintaro, Nakamura, Toshiyuki, Murata, Yoshiyuki, Nakamura, Yoshimasa

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 1.54 MB

english, 2017

22

Determination of acrylamide levels in potato crisps and other snacks and exposure risk assessment through a Margin of Exposure approach

Esposito, Francesco, Nardone, Antonio, Fasano, Evelina, Triassi, Maria, Cirillo, Teresa

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 755 KB

english, 2017

23

Molecular insights on xenoestrogenic potential of zearalenone-14-glucoside through a mixed in vitro/in silico approach

Dellafiora, Luca, Ruotolo, Roberta, Perotti, Alessio, Cirlini, Martina, Galaverna, Gianni, Cozzini, Pietro, Buschini, Annamaria, Dall’Asta, Chiara

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 1.75 MB

english, 2017

24

Corrigendum to “Safety evaluation of a milk-based protein powder produced by a novel manufacturing technique” [Food Chem. Toxicol. 103 (2017) 86–101]

LeBeau, A., Matulka, R., Comstock, B.

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 118 KB

english, 2017

25

Acrylamide-forming potential of cereals, legumes and roots and tubers analyzed by UPLC-UV

Galani, Joseph H.Y., Patel, Nilesh J., Talati, Jayant G.

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 545 KB

english, 2017

26

Editorial Board/Publication Information

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 102 KB

english, 2017

27

Editorial Board/Publication Information

Journal:

Food and Chemical Toxicology

Year:

2017

Language:

english

File:

PDF, 102 KB

english, 2017

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