Volume 86

Food and Chemical Toxicology

Volume 86

1

Cytotoxic and genotoxic effects of two hair dyes used in the formulation of black color

Tafurt-Cardona, Yaliana, Suares-Rocha, Paula, Fernandes, Thaís Cristina Casimiro, Marin-Morales, Maria Aparecida

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 1.85 MB

english, 2015

2

Oral bioaccessibility of arsenic, mercury and methylmercury in marine species commercialized in Catalonia (Spain) and health risks for the consumers

Cano-Sancho, German, Perelló, Gemma, Maulvault, Ana Luísa, Marques, António, Nadal, Martí, Domingo, José L.

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 293 KB

english, 2015

3

Analysis of mycotoxins in coffee and risk assessment in Spanish adolescents and adults

García-Moraleja, A., Font, G., Mañes, J., Ferrer, E.

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 1.43 MB

english, 2015

4

Effects of oral administration of titanium dioxide fine-sized particles on plasma glucose in mice

Gu, Ning, Hu, Hailong, Guo, Qian, Jin, Sanli, Wang, Changlin, Oh, Yuri, Feng, Yujie, Wu, Qiong

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 2.24 MB

english, 2015

5

A systematic review on the role of environmental toxicants in stem cells aging

Hodjat, Mahshid, Rezvanfar, Mohammad Amin, Abdollahi, Mohammad

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 587 KB

english, 2015

6

Carcinogenicity of glycidamide in B6C3F1 mice and F344/N rats from a two-year drinking water exposure

Beland, Frederick A., Olson, Greg R., Mendoza, Maria C.B., Marques, M. Matilde, Doerge, Daniel R.

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 560 KB

english, 2015

7

A 28-day oral gavage toxicity study of 3-monochloropropane-1,2-diol (3-MCPD) in CB6F1-non-Tg rasH2 mice

Lee, Byoung-Seok, Park, Sang-Jin, Kim, Yong-Bum, Han, Ji-Seok, Jeong, Eun-Ju, Moon, Kyoung-Sik, Son, Hwa-Young

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 2.39 MB

english, 2015

8

Toxic trace elements at gastrointestinal level

Vázquez, M., Calatayud, M., Jadán Piedra, C., Chiocchetti, G.M., Vélez, D., Devesa, V.

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 557 KB

english, 2015

9

Modulation of the xenobiotic transformation system and inflammatory response by ochratoxin A exposure using a co-culture system of Caco-2 and HepG2 cells

González-Arias, C.A., Crespo-Sempere, A., Marín, S., Sanchis, V., Ramos, A.J.

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 672 KB

english, 2015

10

The role of Nrf2 in protection against Pb-induced oxidative stress and apoptosis in SH-SY5Y cells

Ye, Fang, Li, Xiaoyi, Li, Lili, Lyu, Ling, Yuan, Jing, Chen, Jun

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 2.34 MB

english, 2015

11

Protective effect of gastrodin on bile duct ligation-induced hepatic fibrosis in rats

Zhao, Shuangshuang, Li, Naren, Zhen, Yongzhan, Ge, Maoxu, Li, Yi, Yu, Bin, He, Hongwei, Shao, Rong-guang

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 1.26 MB

english, 2015

12

Caffeine intake in pregnancy: Relationship between internal intake and effect on birth weight

Partosch, F., Mielke, H., Stahlmann, R., Gundert-Remy, U.

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 637 KB

english, 2015

13

Safety assessment for octadecyl 3-(3,5-di-tert-butyl-4-hydroxyphenyl)-propionate (CAS Reg. No. 2082-79-3) from use in food contact applications

Neal-Kluever, April P., Bailey, Allan B., Hatwell, Karen R.

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 510 KB

english, 2015

14

Sub-chronic (13-week) oral toxicity study, preceded by an in utero exposure phase and genotoxicity studies with fish source phosphatidylserine in rats

Lifshitz, Y., Levi, L., Eyal, I., Cohen, T., Tessler, S.

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 466 KB

english, 2015

15

Single-compound and cumulative risk assessment of mycotoxins present in breakfast cereals consumed by children from Lisbon region, Portugal

Assunção, Ricardo, Vasco, Elsa, Nunes, Baltazar, Loureiro, Susana, Martins, Carla, Alvito, Paula

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 703 KB

english, 2015

16

Evaluation of serum and liver toxicokinetics for furan and liver DNA adduct formation in male Fischer 344 rats

Churchwell, M.I., Scheri, R.C., Von Tungeln, L.S., Gamboa da Costa, G., Beland, F.A., Doerge, D.R.

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 1.06 MB

english, 2015

17

Mad honey intoxication: A systematic review on the 1199 cases

Silici, Sibel, Atayoglu, A. Timucin

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 541 KB

english, 2015

18

Critical review of resveratrol in xenobiotic-induced hepatotoxicity

McGill, Mitchell R., Du, Kuo, Weemhoff, James L., Jaeschke, Hartmut

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 799 KB

english, 2015

19

Feed supplemented with polyphenolic byproduct from olive mill wastewater processing improves the redox status in blood and tissues of piglets

Gerasopoulos, Konstantinos, Stagos, Dimitrios, Petrotos, Konstantinos, Kokkas, Stylianos, Kantas, Dimitrios, Goulas, Panagiotis, Kouretas, Dimitrios

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 1017 KB

english, 2015

20

Some patterns of metallic nanoparticles' combined subchronic toxicity as exemplified by a combination of nickel and manganese oxide nanoparticles

Katsnelson, Boris A., Minigaliyeva, Ilzira A., Panov, Vladimir G., Privalova, Larisa I., Varaksin, Anatoly N., Gurvich, Vladimir B., Sutunkova, Marina P., Shur, Vladimir Ya., Shishkina, Ekaterina V.,

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 1.62 MB

english, 2015

21

Analysis of 3-MCPD- and 3-MCPD dipalmitate-induced proteomic changes in rat liver

Braeuning, Albert, Sawada, Stefanie, Oberemm, Axel, Lampen, Alfonso

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 951 KB

english, 2015

22

Safety evaluation of AMP deaminase from Aspergillus oryzae

Okado, Nobuo, Sugi, Mai, Ueda, Maya, Mizuhashi, Fukutaro, Lynch, Barry S., Vo, Trung D., Roberts, Ashley S.

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 541 KB

english, 2015

23

A comprehensive toxicological safety assessment of an aqueous extract of Polypodium leucotomos (Fernblock®)

Murbach, Timothy S., Béres, Erzsébet, Vértesi, Adél, Glávits, Róbert, Hirka, Gábor, Endres, John R., Clewell, Amy E., Szakonyiné, Ilona Pasics

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 468 KB

english, 2015

24

Editorial Board / Publication information

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 49 KB

english, 2015

25

Corrigendum to “Investigation on the interaction of the toxicant, gentian violet, with bovine hemoglobin” [Food Chem. Toxicol. 58 (2013) 264–272]

Liu, Yan, Lin, Jingjing, Chen, Mingmao, Song, Ling

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 171 KB

english, 2015

26

Corrigendum to “Evaluation of bar, barnase, and barstar recombinant proteins expressed in genetically engineered Brassica juncea (Indian mustard) for potential risks of food allergy using bioinformatics and literature searches” [Food Chem. Toxicol. 83 (2015) 93–102]

Siruguri, Vasanthi, Bharatraj, Dinesh Kumar, Vankudavath, Raju Naik, Rao Mendu, Vishnu Vardhana, Gupta, Vibha, Goodman, Richard E.

Journal:

Food and Chemical Toxicology

Year:

2015

Language:

english

File:

PDF, 742 KB

english, 2015