Volume 66

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Food Control
Volume 66

Food Control

Volume 66

1

Synergetic antibacterial efficacy of cold nitrogen plasma and clove oil against Escherichia coli O157:H7 biofilms on lettuce

Cui, Haiying, Ma, Cuixia, Lin, Lin

Journal:

Year:

2016

Language:

english

File:

PDF, 1.47 MB

english, 2016

2

DNA barcode identification of fish products in Taiwan: Government-commissioned authentication cases

Chang, Chia-Hao, Lin, Han-Yang, Ren, Qiu, Lin, Yeong-Shin, Shao, Kwang-Tsao

Journal:

Year:

2016

Language:

english

File:

PDF, 677 KB

english, 2016

3

Novel monoclonal antibody-based sensitive enzyme-linked immunosorbent assay and rapid immunochromatographic strip for detecting aflatoxin M1 in milk

Liu, Biing-Hui, Chu, Kuang–Chun, Yu, Feng-Yih

Journal:

Year:

2016

Language:

english

File:

PDF, 849 KB

english, 2016

4

Effects of sediment, seawater, and season on multi-element fingerprints of Manila clam (Ruditapes philippinarum) for authenticity identification

Zhao, Haiyan, Zhang, Shuangling

Journal:

Year:

2016

Language:

english

File:

PDF, 462 KB

english, 2016

5

Simultaneous detection of total antioxidant capacity and total soluble solids content by Fourier transform near-infrared (FT-NIR) spectroscopy: A quick and sensitive method for on-site analyses of apples

Schmutzler, Matthias, Huck, Christian W.

Journal:

Year:

2016

Language:

english

File:

PDF, 2.59 MB

english, 2016

6

Screening of antifungal potentials of Lactobacillus helveticus KLDS 1.8701 against spoilage microorganism and their effects on physicochemical properties and shelf life of fermented soybean milk during preservation

Bian, Xin, Muhammad, Zafarullah, Evivie, Smith Etareri, Luo, Guang-Wen, Xu, Min, Huo, Gui-Cheng

Journal:

Year:

2016

Language:

english

File:

PDF, 582 KB

english, 2016

7

A real-time agro-food authentication and supervision system on a novel code for improving traceability credibility

Yang, Xin-ting, Qian, Jian-ping, Li, Jie, Ji, Zeng-tao, Fan, Bei-lei, Xing, Bin, Li, Wen-yong

Journal:

Year:

2016

Language:

english

File:

PDF, 2.36 MB

english, 2016

8

Combined effect of pulsed light, edible coating and malic acid dipping to improve fresh-cut mango safety and quality

Salinas-Roca, B., Soliva-Fortuny, R., Welti-Chanes, J., Martín-Belloso, O.

Journal:

Year:

2016

Language:

english

File:

PDF, 554 KB

english, 2016

9

28S rDNA as an alternative marker for commercially important oyster identification

Mazón-Suástegui, José Manuel, Fernández, Natalia Trabal, Valencia, Ignacio Leyva, Cruz-Hernández, Pedro, Latisnere-Barragán, Hever

Journal:

Year:

2016

Language:

english

File:

PDF, 1.20 MB

english, 2016

10

Release behavior of quercetin from chitosan-fish gelatin edible films influenced by electron beam irradiation

Benbettaïeb, Nasreddine, Chambin, Odile, Karbowiak, Thomas, Debeaufort, Frédéric

Journal:

Year:

2016

Language:

english

File:

PDF, 402 KB

english, 2016

11

Method validation for 243 pesticides and environmental contaminants in meats and poultry by tandem mass spectrometry coupled to low-pressure gas chromatography and ultrahigh-performance liquid chromatography

Han, Lijun, Sapozhnikova, Yelena, Lehotay, Steven J.

Journal:

Year:

2016

Language:

english

File:

PDF, 896 KB

english, 2016

12

Determination of 15 β-lactam antibiotics in pork muscle by matrix solid-phase dispersion extraction (MSPD) and ultra-high pressure liquid chromatography tandem mass spectrometry

Huang, Zhu, Pan, Xiao-Dong, Huang, Bai-fen, Xu, Jiao-Jiao, Wang, Meng-Li, Ren, Yi-Ping

Journal:

Year:

2016

Language:

english

File:

PDF, 437 KB

english, 2016

13

Thermal inactivation of Salmonella Typhimurium on dressed chicken skin previously exposed to acidified sodium chlorite or carvacrol

Yadav, Ajit S., Saxena, Gaurav K., Saxena, V.K., Kataria, J.M., Juneja, V.K.

Journal:

Year:

2016

Language:

english

File:

PDF, 522 KB

english, 2016

14

Microwave moisture meter for in-shell peanut kernels

Trabelsi, Samir, Lewis, Micah A., Nelson, Stuart O.

Journal:

Year:

2016

Language:

english

File:

PDF, 1.42 MB

english, 2016

15

Bactericidal effects of Cinnamon cassia oil against bovine mastitis bacterial pathogens

Zhu, Hongmei, Du, Min, Fox, Larry, Zhu, Mei-Jun

Journal:

Year:

2016

Language:

english

File:

PDF, 2.10 MB

english, 2016

16

Changes in PAHs levels in edible oils during deep-frying process

Hao, Xuewei, Li, Jing, Yao, Zhiliang

Journal:

Year:

2016

Language:

english

File:

PDF, 899 KB

english, 2016

17

The relationship between Salmonella levels in chicken spleen and mechanically separated ground chicken

Alali, Walid Q., Celik, Cagatay, Wu, Diezhang, Cui, Yue, Guran, Husnu S., Mann, David

Journal:

Year:

2016

Language:

english

File:

PDF, 880 KB

english, 2016

18

A review of minimal and defined media for growth of Listeria monocytogenes

Jarvis, Nathan A., O'Bryan, Corliss A., Ricke, Steven C., Johnson, Michael G., Crandall, Philip G.

Journal:

Year:

2016

Language:

english

File:

PDF, 541 KB

english, 2016

19

Editorial Board

Journal:

Year:

2016

Language:

english

File:

PDF, 37 KB

english, 2016

20

Stakeholders' perceptions, attitudes and practices towards risk prevention in the food chain

Lupo, C., Wilmart, O., Van Huffel, X., Dal Pozzo, F., Saegerman, C.

Journal:

Year:

2016

Language:

english

File:

PDF, 547 KB

english, 2016

21

An assessment of the potential for zoonotic parasitic nematode infections arising from the consumption of maricultured Atlantic halibut, Hippoglossus hippoglossus (L.), and rainbow trout, Oncorhynchus mykiss (Walbaum), in Scotland

Brooker, Adam J., Wootten, Rodney, Shinn, Andrew P., Bron, James E.

Journal:

Year:

2016

Language:

english

File:

PDF, 532 KB

english, 2016