Volume 47

Food Quality and Preference

Volume 47

1

Analysis of variance for identifying temporal drivers of liking

Thomas Carr, B., Lesniauskas, Ruta O.

Journal:

Food Quality and Preference

Year:

2016

Language:

english

File:

PDF, 601 KB

english, 2016

2

Adapting and enhancing sequential profiling to understand the effects of successive ingestion, using the sensory characteristics of high intensity sweeteners as a case study

Withers, Caroline, Barnagaud, Christine, Mehring, Phiala, Ferris, Steve, Thomson, David M.H.

Journal:

Food Quality and Preference

Year:

2016

Language:

english

File:

PDF, 1.46 MB

english, 2016

3

Using TDS dyads and other dominance sequences to characterize products and investigate liking changes

Castura, John C., Li, Moyi

Journal:

Food Quality and Preference

Year:

2016

Language:

english

File:

PDF, 586 KB

english, 2016

4

Calendar

Journal:

Food Quality and Preference

Year:

2016

Language:

english

File:

PDF, 152 KB

english, 2016

5

Calendar

Journal:

Food Quality and Preference

Year:

2016

Language:

english

File:

PDF, 152 KB

english, 2016

6

Aims & Scope & Editorial Board

Journal:

Food Quality and Preference

Year:

2016

Language:

english

File:

PDF, 42 KB

english, 2016

7

Aims & Scope & Editorial Board

Journal:

Food Quality and Preference

Year:

2016

Language:

english

File:

PDF, 42 KB

english, 2016