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51

Mathematical model for the determination of enzyme activity based on enzymatic amplification by substrate cycling

Edelmira Valero, Ramón Varón, Francisco García-Carmona

Journal:

Analytica Chimica Acta

Year:

1997

Language:

english

File:

PDF, 609 KB

english, 1997

52

L-mimosine a slow-binding inhibitor of mushroom tyrosinase

Juana Cabanes, Francisco Garcia-Canovas, José Tudela, José A. Lozano, Francisco García-Carmona

Journal:

Year:

1987

Language:

english

File:

PDF, 351 KB

english, 1987

53

Triton ×-114 as a tool for purifying spinach polyphenol oxidase

Alvaro Sánchez-Ferrer, José Villalba, Francisco García-Carmona

Journal:

Year:

1989

Language:

english

File:

PDF, 529 KB

english, 1989

54

Monophenolase activity of latent Terfezia claveryi tyrosinase: Characterization and histochemical localization

Manuela Pérez-Gilabert, Asunción Morte, Mario Honrubia, Francisco García-Carmona

Journal:

Physiologia Plantarum

Year:

2001

Language:

english

File:

PDF, 3.75 MB

english, 2001

55

Rhodococcus erythropolisATCC 25544 as a suitable source of cholesterol oxidase: cell-linked and extracellular enzyme synthesis, purification and concentration

Mar M Sojo, Roque R Bru, Francisco F García-Carmona

Journal:

BMC Biotechnology

Year:

2002

Language:

english

File:

PDF, 567 KB

english, 2002

56

Measurement of latent polyphenol oxidase activity in the presence of the divalent cations Ca+2, Mg+2 and Mn+2

Mercedes Jiménez, Francisco García-Carmona

Journal:

Phytochemical Analysis

Year:

1993

Language:

english

File:

PDF, 292 KB

english, 1993

57

Development of a protocol for the semi-synthesis and purification of betaxanthins

Fernando Gandía-Herrero, Francisco García-Carmona, Josefa Escribano

Journal:

Phytochemical Analysis

Year:

2006

Language:

english

File:

PDF, 199 KB

english, 2006

58

YesT: A new rhamnogalacturonan acetyl esterase from Bacillus subtilis

Irene Martínez-Martínez, José Navarro-Fernández, José Daniel Lozada-Ramírez, Francisco García-Carmona, Álvaro Sánchez-Ferrer

Journal:

Proteins: Structure, Function, and Bioinformatics

Year:

2008

Language:

english

File:

PDF, 719 KB

english, 2008

59

Characterization and structural modeling of a novel thermostable glycine oxidase from Geobacillus kaustophilus HTA426

Irene Martínez-Martínez, José Navarro-Fernández, Francisco García-Carmona, Hideto Takami, Álvaro Sánchez-Ferrer

Journal:

Proteins: Structure, Function, and Bioinformatics

Year:

2008

Language:

english

File:

PDF, 1.24 MB

english, 2008

60

Lack of correlation between trehalase activation and trehalose-6 phosphate synthase deactivation in cAMP-altered mutants ofSaccharomyces cerevisiae

Juan-Carlos Argüelles, Dolores Carrillo, Jerónima Vicente-Soler, Francisco Garcia-Carmona, Mariano Gacto

Journal:

Current Genetics

Year:

1993

Language:

english

File:

PDF, 598 KB

english, 1993

61

Characterization of cholesterol oxidase activity in AOT-isooctane reverse micelles and its dependence on micelle size

Roque Bru, Alvaro Sánchez-Ferrer, Francisco García-Carmona

Journal:

Biotechnology Letters

Year:

1989

Language:

english

File:

PDF, 409 KB

english, 1989

62

Characterization of the monophenolase activity of tyrosinase on betaxanthins: the tyramine-betaxanthin/dopamine-betaxanthin pair

Fernando Gandía-Herrero, Josefa Escribano, Francisco García-Carmona

Journal:

Year:

2005

Language:

english

File:

PDF, 465 KB

english, 2005

63

Structural implications on color, fluorescence, and antiradical activity in betalains

Fernando Gandía-Herrero, Josefa Escribano, Francisco García-Carmona

Journal:

Year:

2010

Language:

english

File:

PDF, 740 KB

english, 2010

64

Reaction’s mechanism of fresh apple juice enzymatic browning in the presence of maltosyl-β-cyclodextrin

José Manuel López-Nicolás, Estrella Núñez-Delicado, Antonio José Pérez-López, Álvaro Sánchez-Ferrer, Francisco García-Carmona

Journal:

Journal of Inclusion Phenomena and Macrocyclic Chemistry

Year:

2007

Language:

english

File:

PDF, 193 KB

english, 2007

65

Sensory quality, volatile compounds and color of pear juice treated with β-cyclodextrin

Antonio J. Andreu-Sevilla, Ángel A. Carbonell-Barrachina, José M. López-Nicolás, Francisco García-Carmona

Journal:

Journal of Inclusion Phenomena and Macrocyclic Chemistry

Year:

2011

Language:

english

File:

PDF, 324 KB

english, 2011

66

An octaethylene glycol monododecyl ether-based mixed micellar assay for determining the lipid acyl hydrolase activity of patatin

Mercedes Jimenez, Josefa Escribano, Manuela Pérez-Gilabert, Soledad Chazarra, Juana Cabanes, Francisco García-Carmona

Journal:

Year:

2001

Language:

english

File:

PDF, 143 KB

english, 2001

67

New stabilized FastPrep-CLEAs for sialic acid synthesis

María Inmaculada García-García, Agustín Sola-Carvajal, Guiomar Sánchez-Carrón, Francisco García-Carmona, Álvaro Sánchez-Ferrer

Journal:

Bioresource Technology

Year:

2011

Language:

english

File:

PDF, 285 KB

english, 2011

68

Use of reversed phase high pressure liquid cromatography for the physicochemical and thermodynamic characterization of oxyresveratrol/β-cyclodextrin complexes

Pilar Rodríguez-Bonilla, José Manuel López-Nicolás, Francisco García-Carmona

Journal:

Journal of Chromatography B

Year:

2010

Language:

english

File:

PDF, 470 KB

english, 2010

69

Development of a reversed phase high performance liquid chromatography method based on the use of cyclodextrins as mobile phase additives to determine pterostilbene in blueberries

Pilar Rodríguez-Bonilla, José Manuel López-Nicolás, Lorena Méndez-Cazorla, Francisco García-Carmona

Journal:

Journal of Chromatography B

Year:

2011

Language:

english

File:

PDF, 452 KB

english, 2011

70

Kinetic mechanism and product characterization of the enzymatic peroxidation of pterostilbene as model of the detoxification process of stilbene-type phytoalexins

Pilar Rodríguez-Bonilla, Lorena Méndez-Cazorla, José Manuel López-Nicolás, Francisco García-Carmona

Journal:

Year:

2011

Language:

english

File:

PDF, 627 KB

english, 2011

71

Characterization of Polyphenol Oxidase from Airen Grapes

EDELMIRA VALERO, RAMÓN VARÓN, FRANCISCO GARCÍA-CARMONA

Journal:

Journal of Food Science

Year:

1988

Language:

english

File:

PDF, 499 KB

english, 1988

72

Effect of Organic Farming Practices on the Level of Latent Polyphenol Oxidase in Grapes

Estrella Núñez-Delicado, Alvaro Sánchez-Ferrer, Francisco F. García-Carmona, Jose Manuel López-Nicolás

Journal:

Journal of Food Science

Year:

2005

Language:

english

File:

PDF, 164 KB

english, 2005

73

The Flavonoid Eriodictyol as Substrate of Peach Polyphenol Oxidase

Mercedes Jiménez-Atiénzar, Josefa Escribano, Juana Cabanes, Fernando Gandía-Herrero, Francisco García-Carmona

Journal:

Journal of Food Science

Year:

2005

Language:

english

File:

PDF, 840 KB

english, 2005

74

A novel platelet-activating factor acetylhydrolase discovered in a metagenome from the earthworm-associated microbial community

José Navarro-Fernández, Taras Y. Nechitaylo, José A. Guerrero, Olga V. Golyshina, Francisco García-Carmona, Álvaro Sánchez-Ferrer, Peter N. Golyshin

Journal:

Environmental Microbiology

Year:

2011

Language:

english

File:

PDF, 818 KB

english, 2011

75

A kinetic study of a ternary cycle between adenine nucleotides

Edelmira Valero, Ramón Varón, Francisco García-Carmona

Journal:

Year:

2006

Language:

english

File:

PDF, 685 KB

english, 2006

76

ION LEVELS OF FRESH AND PROCESSED SPINACH USING ION CHROMATOGRAPHY

ANA VERA, M. ANTONIA MURCIA, FRANCISCO GARCIA-CARMONA

Journal:

Journal of Food Quality

Year:

1995

Language:

english

File:

PDF, 537 KB

english, 1995

77

Comparative Effect of the Addition of α-, β-, or γ-Cyclodextrin on Main Sensory and Physico–Chemical Parameters

Antonio J. Andreu-Sevilla, José M. López-Nicolás, Ángel A. Carbonell-Barrachina, Francisco García-Carmona

Journal:

Journal of Food Science

Year:

2011

Language:

english

File:

PDF, 234 KB

english, 2011

78

Use of Dye Affinity Chromatography for the Purification of Aerococcusviridans Lactate Oxidase

Sergio A. Streitenberger, José A. López-Más, Álvaro Sánchez-Ferrer, Francisco García-Carmona

Journal:

Biotechnology Progress

Year:

2002

Language:

english

File:

PDF, 35 KB

english, 2002

79

Enzymatic Synthesis of 3′-Hydroxyacetaminophen Catalyzed by Tyrosinase

Edelmira Valero, M. Isabel Lozano, Ramón Varón, Francisco García-Carmona

Journal:

Biotechnology Progress

Year:

2003

Language:

english

File:

PDF, 138 KB

english, 2003

80

Enhanced Production of Hydroperoxides by Immobilized Lipoxygenase in the Presence of Cyclodextrins

Manuela Pérez-Gilabert, Francisco García-Carmona

Journal:

Biotechnology Progress

Year:

2005

Language:

english

File:

PDF, 133 KB

english, 2005

81

Maximization of Production of His-Tagged Glycine Oxidase and Its M261 Mutant Proteins

Irene Martínez-Martínez, José Navarro-Fernández, José D. Lozada-Ramírez, Francisco García-Carmona, Álvaro Sánchez-Ferrer

Journal:

Biotechnology Progress

Year:

2006

Language:

english

File:

PDF, 191 KB

english, 2006

82

High-Level Production of Bacillus subtilis Glycine Oxidase by Fed-Batch Cultivation of Recombinant Escherichia coli Rosetta (DE3)

Irene Martínez-Martínez, Christian Kaiser, Alexander Rohde, Andree Ellert, Francisco García-Carmona, Álvaro Sánchez-Ferrer, Reiner Luttmann

Journal:

Biotechnology Progress

Year:

2007

Language:

english

File:

PDF, 203 KB

english, 2007

83

Production of the Apoptotic Cellular Mediator 4-Methylthio-2-oxobutyric Acid by Using an Enzymatic Stirred Tank Reactor with in Situ Product Removal

Miguel García-García, Irene Martínez-Martínez, Álvaro Sánchez-Ferrer, Francisco García-Carmona

Journal:

Biotechnology Progress

Year:

2008

Language:

english

File:

PDF, 94 KB

english, 2008

84

Botany: Floral fluorescence effect

Gandía-Herrero, Fernando, García-Carmona, Francisco, Escribano, Josefa

Journal:

Year:

2005

Language:

english

File:

PDF, 271 KB

english, 2005

85

Cyclodextrins as Diethylstilbestrol Carrier System: Characterization of Diethylstilbestrol-Cyclodextrins Complexes

Estrella Núñez-Delicado, Mar Sojo, Alvaro Sánchez-Ferrer, Francisco García-Carmona

Journal:

Pharmaceutical Research

Year:

1999

File:

PDF, 759 KB

1999

86

Cyclodextrins as hosts for poorly water-soluble compounds in enzyme catalysis

Roque Bru, Jose M. López-Nicolás, Estrella Núñez-Delicado, Dolores Nortes-Ruipérez, Alvaro Sánchez-Ferrer, Francisco Garciá-Carmona

Journal:

Applied Biochemistry and Biotechnology

Year:

1996

Language:

english

File:

PDF, 515 KB

english, 1996

87

Purification and Characterization of a Latent Polyphenol Oxidase from Beet Root (Beta vulgaris L.)

Gandía-Herrero, Fernando, García-Carmona, Francisco, Escribano, Josefa

Journal:

Journal of Agricultural and Food Chemistry

Year:

2004

Language:

english

File:

PDF, 120 KB

english, 2004

88

Differential Activation of a Latent Polyphenol Oxidase Mediated by Sodium Dodecyl Sulfate

Gandía-Herrero, Fernando, Jiménez-Atiénzar, Mercedes, Cabanes, Juana, García-Carmona, Francisco, Escribano, Josefa

Journal:

Journal of Agricultural and Food Chemistry

Year:

2005

Language:

english

File:

PDF, 93 KB

english, 2005

89

Characterization of recombinantBeta vulgaris4,5-DOPA-extradiol-dioxygenase active in the biosynthesis of betalains

Fernando Gandía-Herrero, Francisco García-Carmona

Journal:

Year:

2012

Language:

english

File:

PDF, 312 KB

english, 2012

90

Kinetic study on the slow inhibition of epidermis tyrosinase by m-coumaric acid

Juana Cabanes, Francisco García-Carmona, Francisco García-Cánovas, JoséL. Iborra, JoséA. Lozano

Journal:

Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology

Year:

1984

Language:

english

File:

PDF, 423 KB

english, 1984

91

Kinetic study of the transient phase of a second-order chemical reaction coupled to an enzymic step: application to the oxidation of chlorpromazine by peroxidase-hydrogen peroxide

Josefa Escribano, Francisco García-Cánovas, Francisco García-Carmona, Jose A. Lozano

Journal:

Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology

Year:

1985

Language:

english

File:

PDF, 527 KB

english, 1985

92

A kinetic study of the irreversible inhibition of an enzyme measured in the presence of coupled enzymes. Fluorescein isothiocyanate as inhibitor of the adenosinetriphosphatase activity from sarcoplasmic reticulum

JoséA. Teruel, José Tudela, Francisco Fernández-Belda, Francisco García-Carmona, Francisco García-Cánovas, Juan C. Gómez-Fernández

Journal:

Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology

Year:

1986

Language:

english

File:

PDF, 538 KB

english, 1986

93

Chemical and enzymatic oxidation of 4-methylcatechol in the presence and absence of l-serine. Spectrophotometric determination of intermediates

Juana Cabanes, Francisco García-Cánovas, Francisco García-Carmona

Journal:

Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology

Year:

1987

Language:

english

File:

PDF, 525 KB

english, 1987

94

Enzymatic oxidation by frog epidermis tyrosinase of 4-methylcatechol and p-cresol. Influence of l-serine

Francisco García-Carmona, Juana Cabanes, Francisco García-Cánovas

Journal:

Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology

Year:

1987

Language:

english

File:

PDF, 495 KB

english, 1987

95

Tyrosinase: a comprehensive review of its mechanism

Álvaro Sánchez-Ferrer, José Neptuno Rodríguez-López, Francisco García-Cánovas, Francisco García-Carmona

Journal:

Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology

Year:

1995

Language:

english

File:

PDF, 978 KB

english, 1995

96

Hydroperoxidase activity of lipoxygenase: a kinetic study of isoproterenol oxidation

Estrella Núñez-Delicado, Manuela Perez-Gilabert, Alvaro Sánchez-Ferrer, Francisco García-Carmona

Journal:

Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology

Year:

1996

Language:

english

File:

PDF, 553 KB

english, 1996

97

Hydrogen peroxide-dependent 4-t-butylphenol hydroxylation by tyrosinase — a new catalytic activity

Mercedes Jiménez, Francisco García-Carmona

Journal:

Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology

Year:

1996

Language:

english

File:

PDF, 605 KB

english, 1996

98

Evidence of p-quinoid enamine formation during the oxidative desamination of p-hydroxy-d-phenylglycine catalyzed by d-amino acid oxidase

Estrella Núñez-Delicado, Francisco García-Carmona, Álvaro Sánchez-Ferrer

Journal:

Journal of Molecular Catalysis B: Enzymatic

Year:

2005

Language:

english

File:

PDF, 397 KB

english, 2005

99

Kinetic characterization of diphenolase activity from Streptomyces antibioticus tyrosinase in the presence and absence of cyclodextrins

Esteban Orenes-Piñero, Francisco García-Carmona, Alvaro Sánchez-Ferrer

Journal:

Journal of Molecular Catalysis B: Enzymatic

Year:

2007

Language:

english

File:

PDF, 365 KB

english, 2007

100

Oxidation of Aminopyrine by the Hydroperoxidase Activity of Lipoxygenase: A New Proposed Mechanism of N-Demethylation

Manuela Pérez-Gilabert, Alvaro Sánchez-Ferrer, Francisco García-Carmona

Journal:

Free Radical Biology and Medicine

Year:

1997

Language:

english

File:

PDF, 407 KB

english, 1997