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1

Estimation of factors influencing fatty acid profiles in light lambs

M. Juárez, A. Horcada, M.J. Alcalde, M. Valera, A.M. Mullen, A. Molina

Journal:

Year:

2008

Language:

english

File:

PDF, 203 KB

english, 2008

2

Rapid determination of the fatty acid profile in pork dry-cured sausages by NIR spectroscopy

V.M. Fernández-Cabanás, O. Polvillo, R. Rodríguez-Acuña, B. Botella, A. Horcada

Journal:

Year:

2011

Language:

english

File:

PDF, 256 KB

english, 2011

3

Southern Spain lamb types discrimination by using visible spectroscopy and basic physicochemical traits

M. Juárez, M.J. Alcalde, A. Horcada, A. Molina

Journal:

Year:

2008

Language:

english

File:

PDF, 207 KB

english, 2008

4

Meat and fat quality of unweaned lambs as affected by slaughter weight and breed

M. Juárez, A. Horcada, M.J. Alcalde, M. Valera, O. Polvillo, A. Molina

Journal:

Year:

2009

Language:

english

File:

PDF, 182 KB

english, 2009

5

Suckling kid breed and slaughter weight discrimination using muscle colour and visible reflectance

G. Ripoll, M.J. Alcalde, A. Horcada, B. Panea

Journal:

Year:

2011

Language:

english

File:

PDF, 471 KB

english, 2011

6

Effect of slaughter weight and breed on instrumental and sensory meat quality of suckling kids

G. Ripoll, M.J. Alcalde, A. Horcada, M.M. Campo, C. Sañudo, A. Teixeira, B. Panea

Journal:

Year:

2012

Language:

english

File:

PDF, 364 KB

english, 2012

7

Fatty acid profile of three adipose depots in seven Spanish breeds of suckling kids

A. Horcada, G. Ripoll, M.J. Alcalde, C. Sañudo, A. Teixeira, B. Panea

Journal:

Year:

2012

Language:

english

File:

PDF, 450 KB

english, 2012

8

Marbling in the longissimus thoracis muscle from lean cattle breeds. Computer image analysis of fresh versus stained meat samples

Peña, F., Molina, A., Avilés, C., Juárez, M., Horcada, A.

Journal:

Year:

2013

Language:

english

File:

PDF, 316 KB

english, 2013

9

Use of serial ultrasound measures in the study of growth- and breed-related changes of ultrasonic measurements and relationship with carcass measurements in lean cattle breeds

Peña, F., Molina, A., Juárez, M., Requena, F., Avilés, C., Santos, R., Domenech, V., Horcada, A.

Journal:

Year:

2014

Language:

english

File:

PDF, 1.23 MB

english, 2014

10

Feasibility of use of fatty acid and triacylglycerol profiles for the authentication of commercial labelling in Iberian dry-cured sausages

Horcada, Alberto, Fernández-Cabanás, Víctor M., Polvillo, Oliva, Botella, Baltasar, Dolores Cubiles, M., Pino, Rafael, Narváez-Rivas, Mónica, León-Camacho, Manuel, Acuña, Rafael Rodríguez

Journal:

Year:

2013

Language:

english

File:

PDF, 739 KB

english, 2013

11

Use of image analysis of cross-sectional cuts to estimate the composition of the 10th–11th–12th rib-cut of European lean beef bulls

Santos, R., Peña, F., Juárez, M., Avilés, C., Horcada, A., Molina, A.

Journal:

Year:

2013

Language:

english

File:

PDF, 244 KB

english, 2013

12

Association Study Between a SNP in Bovine SCD1 Gene with Fatty Acid Composition in a Spanish Commercial Population Fed with Two Different Diets

Avilés, C., Polvillo, O., Peña, F., Horcada, A., Juárez, M., Molina, A.

Journal:

Animal Biotechnology

Year:

2015

Language:

english

File:

PDF, 138 KB

english, 2015

13

Chikungunya Fever. Rheumatic Manifestations of an Emerging Disease in Europe

Horcada, M. Loreto, Díaz-Calderón, Carlos, Garrido, Laura

Journal:

Reumatología Clínica

Year:

2015

File:

PDF, 433 KB

2015

14

A Comparison of Laboratory-Based and Home-Based Tests of Consumer Preferences Using Kid and Lamb Meat

Guerrero, A., Campo, M.M., Cilla, I., Olleta, J.L., Alcalde, M.J., Horcada, A., Sañudo, C.

Journal:

Journal of Sensory Studies

Year:

2014

Language:

english

File:

PDF, 317 KB

english, 2014

15

Fiebre chikungunya. Manifestaciones reumáticas de una infección emergente en Europa

Horcada, M. Loreto, Díaz-Calderón, Carlos, Garrido, Laura

Journal:

Reumatología Clínica

Year:

2015

File:

PDF, 448 KB

2015

16

Effect of sex on meat quality of Spanish lamb breeds (Lacha and Rasa Aragonesa)

Horcada, A., Beriain, M. J., Purroy, A., Lizaso, G., Chasco, J.

Journal:

Year:

1998

Language:

english

File:

PDF, 2.17 MB

english, 1998

17

Influence of sex on cellularity and lipogenic enzymes of Spanish lamb breeds (Lacha and Rasa Aragonesa)

Mendizabal, J. A., Soret, B., Purroy, A., Arana, A., Horcada, A.

Journal:

Year:

1997

Language:

english

File:

PDF, 2.14 MB

english, 1997

18

Carcass characteristics and instrumental meat quality of suckling kids and lambs

Sañudo, C., Campo, M. M., Muela, E., Olleta, J. L., Delfa, R., Jiménez-Badillo, R., Alcalde, M. J., Horcada, A., Oliveira, I., Cilla, I.

Journal:

Spanish Journal of Agricultural Research

Year:

2012

File:

PDF, 1.66 MB

2012

19

Association between functional candidate genes and organoleptic meat traits in intensively-fed beef

Avilés, C., Peña, F., Polvillo, O., Barahona, M., Campo, M.M., Sañudo, C., Juárez, M., Horcada, A., Alcalde, M.J., Molina, A.

Journal:

Year:

2015

Language:

english

File:

PDF, 245 KB

english, 2015

20

SAT0391 Cumulative Incidence and Clinical Meaning of Severe Infection in a Large Spanish Cohort of Systemic Lupus Erythematosus

Rúa-Figueroa, I., Pego-Reigosa, J., Lόpez-Longo, F., Galindo, M., Calvo-Alén, J., Del Campo, V., Fernández-Nebro, A., Olivé, A., Erausquin, C., Horcada, L., Uriarte, E., Tomero, E., Sánchez-Atrio, A.,

Journal:

Annals of the Rheumatic Diseases

Year:

2015

Language:

english

File:

PDF, 67 KB

english, 2015

21

Association study between variability in the SCD gene and the fatty acid profile in perirenal and intramuscular fat deposits from Spanish goat populations

Avilés, C., Horcada, A., Polvillo, O., Membrillo, A., Anaya, G., Molina, A., Alcalde, M.J., Panea, B.

Journal:

Small Ruminant Research

Year:

2016

Language:

english

File:

PDF, 451 KB

english, 2016

22

Influence of feeding system (concentrate and total mixed ration) on fatty acid profiles of beef from three lean cattle breeds

Horcada, A., Polvillo, O., Juárez, M., Avilés, C., Martínez, A.L., Peña, F.

Journal:

Journal of Food Composition and Analysis

Year:

2016

Language:

english

File:

PDF, 412 KB

english, 2016

23

Colour differences among carcasses graded with similar score for conformation and fatness

Indurain, G., Goñi, V., Horcada, A., Insausti, K., Hernández, B., Beriain, M. J.

Journal:

Year:

2008

Language:

english

File:

PDF, 83 KB

english, 2008

24

Effect of intended purpose (dairy/beef production) on beef quality

Lizaso, G., Beriain, M. J., Horcada, A., Chasco, J., Purroy, A.

Journal:

Canadian Journal of Animal Science

Year:

2011

Language:

english

File:

PDF, 119 KB

english, 2011

25

Characteristics of Lacha and Rasa Aragonesa lambs slaughtered at three live weights.

Beriain, M J, Horcada, A, Purroy, A, Lizaso, G, Chasco, J, Mendizabal, J A

Journal:

Journal of Animal Science

Year:

2000

Language:

english

File:

PDF, 194 KB

english, 2000

26

Guaranteeing Canadian lamb meat quality using near infrared spectroscopy on intact rack

Juarez, M., HORCADA, Alberto, Prieto, Nuria, Roberts, Jordan Cyril, Dugan, M. E.R., Lopez-Campos, Oscar, Uttaro, Bethany, Larsen, Ivy L, Hosford, Susan, Galbraith, Jayson, Aalhus, J. L

Journal:

Canadian Journal of Animal Science

Year:

2017

Language:

english

File:

PDF, 229 KB

english, 2017

27

SAT0402 Damage and Mortality in SLE: Cluster Analysis of Patients from SLE Registry from the Spanish Society of Rheumatology (Relesser)

Pego, J., Lois, A., Lόpez, F., Galindo, M., Calvo, J., Uña, J., Balboa, V., Olivé, A., Mouriño, C., Otόn, T., Ibañez, J., Horcada, L., Sánchez, A., Blanco, R., Montilla, C., Melero, R., Diez, E., Fern

Journal:

Annals of the Rheumatic Diseases

Year:

2015

Language:

english

File:

PDF, 144 KB

english, 2015

28

THU0333 Chronological Analysis of Damage Accrual in SLE Patients from The spanish Registry (RELESSER)

Pego, J., Lois, A., Mouriño, C., L-Longo, F., Galindo, M., Calvo, J., Uña, J., Balboa, V., Olive, A., Otόn, T., Ibañez, J., Horcada, L., Sánchez, A., Montilla, C., Melero, R., MTaboada, V., Diez, E.,

Journal:

Annals of the Rheumatic Diseases

Year:

2016

Language:

english

File:

PDF, 80 KB

english, 2016

29

Effects of concentrates rich in by-products on growth performance, carcass characteristics and meat quality traits of light lambs

Ram�rez, C. Avil�s, Blanco, F. Pe�a, Ib��ez, A. Horcada, S�nchez, N. N��ez, Domenech, F. Requena, Medina, P. Guzm�n, Mart�nez Mar�n, A. L.

Journal:

Animal Production Science

Year:

2018

Language:

english

File:

PDF, 180 KB

english, 2018

30

Differences in clinical manifestations and increased severity of systemic lupus erythematosus between two groups of Hispanics: European Caucasians versus Latin American mestizos (data from the RELESSER registry)

Hernández Cruz, B, Alonso, F, Calvo Alén, J, Pego-Reigosa, J M, López-Longo, F J, Galindo-Izquierdo, M, Olivé, A, Tomero, E, Horcada, L, Uriarte, E, Erausquin, C, Sánchez-Atrio, A, Montilla, C, Santos

Journal:

Year:

2020

File:

PDF, 532 KB

2020

31

Authentication of Iberian pork official quality categories using a portable near infrared spectroscopy (NIRS) instrument

Horcada, A., Valera, M., JuÃ¡rez, M., FernÃ¡ndez-CabanÃ¡s, V.M.

Journal:

Year:

2020

File:

PDF, 1.29 MB

2020

32

Effectiveness of ustekinumab in patients with psoriatic arthritis in a real-world, multicenter study

Azuaga, A. B., Frade-Sosa, B., Laiz, A., Estrada, P., Prior-EspaÃ±ol, A., Horcada, L., Polino, L., Moreno, M., Moragues, C., Urruticoechea-Arana, A., Sellas, A., Tandaipan, J. L., Torrente-Segarra, V.

Journal:

Clinical Rheumatology

Year:

2020

File:

PDF, 372 KB

2020

33

The Use of Concentrates Rich in Orange By-Products in Goat Feed and Its Effects on Physico-Chemical, Textural, Fatty Acids, Volatile Compounds and Sensory Characteristics of the Meat of Suckling Kids

GuzmÃ¡n, JosÃ© Luis, Delgado-PertÃÃ±ez, Manuel, BeriÃ¡in, MarÃa JosÃ©, Pino, Rafael, Zarazaga, Luis Ãngel, Horcada, Alberto

Journal:

Year:

2020

File:

PDF, 707 KB

2020

34

Using dried orange pulp in the diet of dairy goats: effects on milk yield and composition and blood parameters of dams and growth performance and carcass quality of kids

GuzmÃ¡n, J. L., Perez-Ecija, A., Zarazaga, L. A., MartÃn-GarcÃa, A. I., Horcada, A., Delgado-PertÃÃ±ez, M.

Journal:

Year:

2020

File:

PDF, 189 KB

2020

35

Effect of Two Organic Production Strategies and Ageing Time on Textural Characteristics of Beef from the Retinta Breed

GarcÃa-Torres, Susana, LÃ³pez-Gajardo, AdoraciÃ³n, Tejerina, David, Prior, Estrella, Cabeza de Vaca, MarÃa, Horcada, Alberto

Journal:

Year:

2020

File:

PDF, 729 KB

2020

36

[Lupus Foundation of America 11th European Lupus Meeting, DÃ¼sseldorf, Germany, 21â24 March 2018, Abstract presentations - ()] Poster session 8: Registries and cohorts - PS8:150âMycobacterial infection in systemic lupus erythematosus: clinical significance and associated factors. data from the registry of patients with sle of the spanish society of rheumatology (relesser)

Lois Iglesias, A, del Campo-PÃ©rez, V, RÃºa-Figueroa, I, MouriÃ±o, C, LÃ³pez-Longo, FJ, Galindo, M, Calvo-AlÃ©n, JM, OlivÃ©, A, Uriarte, E, Fdez-Nebro, A, Bernal, JA, Erausquin, C, Tomero, E, Horcada,

File:

PDF, 317 KB

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