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1

Complicated grief after traumatic loss

Anette Kersting, K. Kroker, J. Steinhard, K. Lüdorff, U. Wesselmann, P. Ohrmann, V. Arolt, T. Suslow

Journal:

European Archives of Psychiatry and Clinical Neuroscience

Year:

2007

Language:

english

File:

PDF, 193 KB

english, 2007

2

Heringsöl: Ein Beitrag zur Schließung der Fettlücke

Journal:

European Journal of Lipid Science and Technology

Year:

1937

Language:

german

File:

PDF, 1.25 MB

german, 1937

3

Der „indische Teepilz”

E. Dinslage, W. Ludorff

Journal:

European Food Research and Technology

Year:

1927

Language:

german

File:

PDF, 812 KB

german, 1927

4

Referate

L. W. Jirak, Neuenschwander, Schormüller, W. Ludorff, A. Lendle, Gertraude-Körner-Hennig, H. Mohler, W. Hämmerle, Schreiber, H. J. Schenck, Kanitz, Hoffmann, Damm, Fr. Bartschat, Griebel, M. Gordienko

Journal:

European Food Research and Technology

Year:

1939

Language:

german

File:

PDF, 5.97 MB

german, 1939

5

Wege zur Qualitätshebung durch Besserung der Betriebshygiene Erläutert am Beispiel Fischwaren

Journal:

European Journal of Lipid Science and Technology

Year:

1953

Language:

german

File:

PDF, 563 KB

german, 1953

6

Referate

Kluge, Kanitz, H. Glatzel, Pawletta, W. Wodsak, H. J. Steinbeck, Schwaibold, W. Ludorff, Schwaibold, Rudolf Abderhalden, G. Steinhoff, K. Müller, G. Stamm, K. Storch, Beckel, R. Müller, Henseleit, H.

Journal:

European Food Research and Technology

Year:

1938

Language:

german

File:

PDF, 4.77 MB

german, 1938

7

Referate

v. Schröder, Karl Boresch, K. Dirr, R. Ammon, Diemair, Griebel, Schwaibold, G. Mall, Felicitas Rolleri, Kanitz, O. Windhausen, K. Felix, von Querner, W. Ludorff, E. Fischbach, W. Sutthoff, Frey-Wyssli

Journal:

European Food Research and Technology

Year:

1940

Language:

german

File:

PDF, 3.74 MB

german, 1940

8

Referate

R. Grau, H. J. Steinbech, J. Großfeld, Fr. Bartschat, W. Schreiber, J. J. van Eck, O. Windhausen, W. Ludorff

Journal:

European Food Research and Technology

Year:

1936

Language:

german

File:

PDF, 2.03 MB

german, 1936

9

Referate

Kanitz, O. Windhausen, Schwaibold, Riffart, W. Schreiber, Jesser, J. J. van Eck, Diemair, W. Ludorff, J. Ph. Bruno Roßmann, H. J. Steinbeck, Wodsak, H. Damm, G. Steinhoff, L. W. Jirak, Fr. Bartschat,

Journal:

European Food Research and Technology

Year:

1937

Language:

german

File:

PDF, 3.38 MB

german, 1937

10

Referate

Journal:

European Food Research and Technology

Year:

1941

Language:

german

File:

PDF, 6.23 MB

german, 1941

11

Referate

W. Schreiber, O. Windhausen, J. Großfeld, Fr. Bartschat, H. J. Steinbeck, R. Grau, W. Ludorff

Journal:

European Food Research and Technology

Year:

1936

Language:

german

File:

PDF, 3.03 MB

german, 1936

12

Referate

W. Schreiber, Kluge, E. Dinslage, Griebel, Zacher, Beckel, K. Dirr, Schormüller, W. Hämmerle, F. Weygand, M. Gordienko, W. Sutthof, K. Höll, W. Ludorff, Bäurle, Jesser, H. J. Steinbeck, B. Broda, H. M

Journal:

European Food Research and Technology

Year:

1939

Language:

german

File:

PDF, 7.62 MB

german, 1939

13

Referate

R. Grau, Brüning, Pawletta, Hans Hawelka, Beckel, J. Großfeld, Griebel, O. Windhausen, Lars Erlandsen, K. Höll, W. Ludorff, E. Tornow, J. Ph. Bruno Rossmann, Haevecker, Jesser, Bäurle, Schloemer, H. S

Journal:

European Food Research and Technology

Year:

1942

Language:

german

File:

PDF, 1.77 MB

german, 1942

14

Referate

W. Schreiber, F. Lamprecht, J. Großfeld, W. Ludorff, Fr. Bartschat

Journal:

European Food Research and Technology

Year:

1931

Language:

german

File:

PDF, 806 KB

german, 1931

15

Referate

O. Windhausen, Fr. Bartschat, J. Großfeld, R. Strohecker, J. J. van Eck, W. Ludorff

Journal:

European Food Research and Technology

Year:

1929

Language:

german

File:

PDF, 1.46 MB

german, 1929

16

Kurznachrichten

Journal:

European Food Research and Technology

Year:

1956

Language:

german

File:

PDF, 100 KB

german, 1956

17

Referate

F. Lamprecht, W. Schreiber, O. Windhausen, J. Großfeld, J. J. van Eck, W. Ludorff

Journal:

European Food Research and Technology

Year:

1932

Language:

german

File:

PDF, 1.38 MB

german, 1932

18

Referate

J. Groβfeld, O. Windhausen, R. Strohecker, Cl. Grimme, J. J. van Eck, W. Ludorff, Fr. Bartschat

Journal:

European Food Research and Technology

Year:

1931

Language:

german

File:

PDF, 1.75 MB

german, 1931

19

Referate

J. Großfeld, H. J. Steinbeck, Fr. Bartschat, J. J. van Eck, O. Windhausen, W. Ludorff, R. Grau, W. Schreiber, E. Dinslage

Journal:

European Food Research and Technology

Year:

1936

Language:

german

File:

PDF, 1.36 MB

german, 1936

20

Referate

F. Lamprecht, Fr. Bartschat, W. Ludorff, O. Windhausen, W. Schreiber, J. J. van Eck, P. Lamprecht, J. Großfeld

Journal:

European Food Research and Technology

Year:

1933

Language:

german

File:

PDF, 2.52 MB

german, 1933

21

Die Haltbarmachung von Fischwaren Möglichkeiten und Wirkungsweise der chemischen Konservierung im Rahmen der neuen gesetzlichen Regelung

Prof. Dr. W. Ludorff

Journal:

European Journal of Lipid Science and Technology

Year:

1960

Language:

german

File:

PDF, 582 KB

german, 1960

22

Referate

W. Ludorff, Fr. Bartschat, R. Grau

Journal:

European Food Research and Technology

Year:

1934

Language:

german

File:

PDF, 2.59 MB

german, 1934

23

Referate

H. J. Steinbeck, Schütte, Krzywanek, Kanitz, E. -E. Bauke, H. Wenzl, R. Ammon, Kluge, W. Ludorff, Beckel, Lehnartz, C. I. Kruisheer, W. Wodsak, Jahr, Diemair, Karl Bernhard, K. Höll, W. Hämmerle, H. D

Journal:

European Food Research and Technology

Year:

1938

Language:

german

File:

PDF, 2.37 MB

german, 1938

24

Allgemeine bestandteile der lebensmittel

Kanitz, Amelung, Werner Hofmann, Lars Erlandsen, W. Ludorff, Griebel, Bäurle, G. Steinhoff, Diemair, Schwaibold, Schormüller, Roßmann, Bruno Roßmann, Strohecker

Journal:

European Food Research and Technology

Year:

1944

Language:

german

File:

PDF, 882 KB

german, 1944

25

Demand for open heart surgery due to entrapment of a circular mapping catheter in the mitral valve in a patient undergoing atrial fibrillation ablation

Rainer Grove, Wolfgang Kranig, Ruud Coppoolse, Guido Lüdorff, Endrik Wolff, Henning Warnecke, Joachim Thale

Journal:

Clinical Research in Cardiology

Year:

2008

Language:

english

File:

PDF, 138 KB

english, 2008

26

Kardiale Resynchronisationstherapie (CRT) und anodale Stimulation

W. Kranig, R. Grove, G. Lüdorff, J. Thale

Journal:

Herzschrittmachertherapie und Elektrophysiologie

Year:

2005

Language:

german

File:

PDF, 487 KB

german, 2005

27

Referate

O. Windhausen, Fr. Bartschat, W. Ludorff, R. Strohecker, F. Lamprecht

Journal:

European Food Research and Technology

Year:

1931

Language:

german

File:

PDF, 1.22 MB

german, 1931

28

Referate Allgemeine Bestandteile der Lebensmittel

W. Ludorff, Beckel, J. Großfeld, Lars Erlandsen, W. Schreiber, Hans Hawelka, G. Steinhoff, H. I. Steinbeck, Reichard, Stoelzel, Schormüller, Schwaibold, Griebel, Klinc, W. Sutthoff, Hans Freytag, G. S

Journal:

European Food Research and Technology

Year:

1940

Language:

german

File:

PDF, 4.01 MB

german, 1940

29

Allgemeine Biochemie der Lebensmittel

Schwaibold, Amelung, Diemair, W. Ludorff, Zacher, J. Großfeld, Sachße

Journal:

European Food Research and Technology

Year:

1944

Language:

german

File:

PDF, 367 KB

german, 1944

30

Referate

J. Großjeld, Huf, W. Ludorff, W. Schreiber, F. E. Lehmann, Lars Erlandsen, Schloemer, R. Grau, Gaul, Schmitz, Steinbeck, Amelung, Griebel, v. Querner, Diemair, Pawletta, Schwaibold, H. Mohler, Schormü

Journal:

European Food Research and Technology

Year:

1943

Language:

german

File:

PDF, 4.62 MB

german, 1943

31

Referate

J. Großfeld, O. Windhausen, Fr. Bartschat, W. Schreiber, F. Lamprecht, O. Mezger, F. Lamprecht, W. Ludorff

Journal:

European Food Research and Technology

Year:

1932

Language:

german

File:

PDF, 2.62 MB

german, 1932

32

Referate

Bames, Diemair, Kernbach, Schwaibold, W. Schreiber, Weygand, W. Ludorff, Steinbeck, A. H. Schmandt, Gerards, Griebel, Beckel, J. Großfeld, W. Wodsak, Schmitz, O. Windhausen, Schönfeld, Lars Erlandsen,

Journal:

European Food Research and Technology

Year:

1942

Language:

german

File:

PDF, 3.78 MB

german, 1942

33

Referate

Schormüller, W. Schreiber, W. Ludorff, W. Leithe, Klinc, L. W. Jirak, H. J. Steinbeck, Schloemer, Kluge, Bäurle, Brüning, Pawletta, Kanitz, W. Sutthoff, W. Hämmerle, Breitenecker, H. Mohler, Schwaibol

Journal:

European Food Research and Technology

Year:

1939

Language:

german

File:

PDF, 1.70 MB

german, 1939

34

Referate

Schormüller, J. Großfeld, H. Mohler, Carls, Kanitz, Griebel, Rudolf Abderhalden, W. Schreiber, W. Hämmerle, Brüning, W. Ludorff, Pawletta, W. Bartels, Fr. Bartschat, M. Gordienko, L. W. Jirak, O. Wind

Journal:

European Food Research and Technology

Year:

1939

Language:

german

File:

PDF, 4.86 MB

german, 1939

35

Referate

Journal:

European Food Research and Technology

Year:

1942

Language:

german

File:

PDF, 5.19 MB

german, 1942

36

Allgemeine Untersuchungsverfahren und Vorrichtungen

Beckel, Brüning, W. Schreiber, Kanitz, Patzsch, Griebel, Schwaibold, O. Windhausen, Lars Erlandsen, W. Ludorff, Masling, W. Wodsak, Bäurle, Schormüller, Amelung, Reichard

Journal:

European Food Research and Technology

Year:

1944

Language:

german

File:

PDF, 874 KB

german, 1944

37

Der Fisch im Netze des Gesetzgebers

Journal:

DMW - Deutsche Medizinische Wochenschrift

Year:

1936

Language:

german

File:

PDF, 32 KB

german, 1936

38

Neuzeitliche Ernährungsfragen II: Haltbare und begrenzt haltbare Fischwaren

Prof. Dr. W. Ludorff

Journal:

European Journal of Lipid Science and Technology

Year:

1957

Language:

german

File:

PDF, 599 KB

german, 1957

39

Referate

W. Ludorff, O. Windhausen, Fr. Bartschat, F. Lamprecht, W. Schreiber, Cl. Grimme, J. Großfeld

Journal:

European Food Research and Technology

Year:

1932

Language:

german

File:

PDF, 1.87 MB

german, 1932

40

Referate

W. Ludorff, J. J. van Eck, R. Strohecker, J. Großfeld, Fr. Bartschat

Journal:

European Food Research and Technology

Year:

1929

Language:

german

File:

PDF, 1.14 MB

german, 1929

41

Referate

E. Dinslage, Schormüller, Lerche, Schloemer, Schwaibold, W. Ludorff, Kluge, H. Leopold, J. Ph. Bruno Roßmann, Kanitz, Ilse Gaede, W. Leithe, Griebel, G. Steinhoff, K. Scharrer, W. Hämmerle, W. Schreib

Journal:

European Food Research and Technology

Year:

1940

Language:

german

File:

PDF, 5.58 MB

german, 1940

42

Referate

O. Windhausen, F. Lamprecht, Fr. Bartschat, W. Schreiber, W. Ludorff, J. Großfeld, R. Strohecker

Journal:

European Food Research and Technology

Year:

1932

Language:

german

File:

PDF, 2.40 MB

german, 1932

43

Referate

W. Ludorff, H. Ketterl, W. Schreiber, O. Windhausen, J. Großfeld, R. Grau, Fr. Bartschat

Journal:

European Food Research and Technology

Year:

1935

Language:

german

File:

PDF, 1.84 MB

german, 1935

44

Referate

Fr. Bartschat, J. Großfeld, J. J. van Eck, O. Windhausen, W. Ludorff, R. Strohecker, W. Schreiber, F. Lamprecht

Journal:

European Food Research and Technology

Year:

1934

Language:

german

File:

PDF, 2.72 MB

german, 1934

45

Referate

W. Schreiber, Schwaibold, G. Steinhoff, Beckel, J. P. Bruno Roßmann, Kanitz, W. Ludorff, Lars Erlandsen, J. Großfeld, Schormüller, O. Windhausen, Amelung, H. Mohler, Diemair, Griebel, Sachße, E. Torno

Journal:

European Food Research and Technology

Year:

1943

Language:

german

File:

PDF, 11.79 MB

german, 1943

46

Wirkung und Nachweis von Giften, Kriminaltechnik

Brüning, J. Großfeld, R. Grau, Bomskov, Bäurle, Patzsch, W. Ludorff, Beckel, Kanitz, K. Rintelen, Griebel

Journal:

European Food Research and Technology

Year:

1944

Language:

german

File:

PDF, 889 KB

german, 1944

47

Philipp of Hesse as an Example of Princely Reformation A Contribution to Reformation Studies

Schneider-Ludorff, Gury

Journal:

Reformation and Renaissance Review

Year:

2006

File:

PDF, 1.12 MB

2006

48

Critique and Reinterpretation of Foundations in the Period of the Reformation

Schneider-Ludorff, Gury

Journal:

Endowment Studies

Year:

2019

File:

PDF, 245 KB

2019

49

Anionische 3+2-Cycloaddition von 2-Azallyllithiumverbindungen an CN- und NN-Doppelbindungen

Prof. Dr. Thomas Kauffmann, Prof. Dr. Heike Berg, Prof. Dr. Elisabeth Ludorff, Prof. Dr. Annegret Woltermann

Journal:

Angewandte Chemie

Year:

1970

Language:

german

File:

PDF, 224 KB

german, 1970

50

Referate

Fr. Bartschat, W. Schreiber, H. J. Steinbeck, H. Ketterl, R. Grau, O. Windhausen, J. J. van Eck, J. Großfeld, W. Ludorff

Journal:

European Food Research and Technology

Year:

1935

Language:

german

File:

PDF, 3.54 MB

german, 1935

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