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1

Soursop ( Annona muricata L.) and sugar apple ( Annona squamosa L.)

Moreno Luzia, Débora Maria, Jorge, Neuza

Journal:

Nutrition & Food Science

Year:

2012

Language:

english

File:

PDF, 75 KB

english, 2012

2

How happiness mediates the organizational virtuousness and affective commitment relationship

Arménio Rego, Neuza Ribeiro, Miguel Pina e Cunha, Jorge Correia Jesuino

Journal:

Journal of Business Research

Year:

2011

Language:

english

File:

PDF, 290 KB

english, 2011

3

Bioactive Compounds in Lipid Fractions of Pumpkin (Cucurbita sp) Seeds for Use in Food

Carolina Médici Veronezi, Neuza Jorge

Journal:

Journal of Food Science

Year:

2012

Language:

english

File:

PDF, 516 KB

english, 2012

4

Effect of Carica papaya and Cucumis melo seed oils on the soybean oil stability

Veronezi, Carolina Médici, Jorge, Neuza

Journal:

Food Science and Biotechnology

Year:

2018

Language:

english

File:

PDF, 600 KB

english, 2018

5

Yellow passion fruit seed oil (Passiflora edulis f. flavicarpa): physical and chemical characteristics

Malacrida, Cassia Roberta, Jorge, Neuza

Journal:

Brazilian Archives of Biology and Technology

Year:

2012

Language:

english

File:

PDF, 76 KB

english, 2012

6

PHENOLIC COMPOUNDS, CAROTENOIDS, TOCOPHEROLS AND FATTY ACIDS PRESENT IN OILS EXTRACTED FROM PALM FRUITS

COIMBRA, MICHELE CARDOSO, JORGE, NEUZA

Journal:

Boletim do Centro de Pesquisa de Processamento de Alimentos

Year:

2013

Language:

english

File:

PDF, 360 KB

english, 2013

7

Basil (Ocimum BasilicumL.) as a Natural Antioxidant

Carolina Médici Veronezi, Tainara Costa, Neuza Jorge

Journal:

Journal of Food Processing and Preservation

Year:

2012

Language:

english

File:

PDF, 228 KB

english, 2012

8

Antioxidant potential of oregano extract ( Origanum vulgare L.)

Pereira Moura Aranha, Caroline, Jorge, Neuza

Journal:

British Food Journal

Year:

2012

Language:

english

File:

PDF, 169 KB

english, 2012

9

Fatty acids profile and alteration of lemon seeds extract (Citrus limon) added to soybean oil under thermoxidation

Débora Maria Moreno Luzia, Neuza Jorge

Journal:

Journal of Food Science and Technology

Year:

2013

Language:

english

File:

PDF, 169 KB

english, 2013

10

Bioactive compounds of the lipid fractions of agro-industrial waste

da Silva, Ana Carolina, Jorge, Neuza

Journal:

Food Research International

Year:

2014

Language:

english

File:

PDF, 644 KB

english, 2014

11

Chemical characterization of the lipid fractions of pumpkin seeds

Veronezi, Carolina Médici, Jorge, Neuza

Journal:

Nutrition & Food Science

Year:

2015

Language:

english

File:

PDF, 375 KB

english, 2015

12

Physico-chemical Characterization of Seed Oils Extracted from Oranges (Citrus sinensis)

ARANHA, Caroline Pereira Moura, JORGE, Neuza

Journal:

Food Science and Technology Research

Year:

2013

Language:

english

File:

PDF, 270 KB

english, 2013

13

Comportamento de óleos vegetais em frituras descontínuas de produtos pré-fritos congelados

Del Ré, Patrícia Vieira, Jorge, Neuza

Journal:

Ciência e Tecnologia de Alimentos

Year:

2006

File:

PDF, 289 KB

2006

14

Alterações físico-químicas dos óleos de girassol, milho e soja em frituras

Jorge, Neuza, Soares, Bruno Bellei Prazeres, Lunardi, Vanessa Martins, Malacrida, Cassia Roberta

Journal:

Year:

2005

File:

PDF, 60 KB

2005

15

Antioxidant activity of oils extracted from orange (Citrus sinensis) seeds

Jorge, Neuza, Silva, Ana Carolina da, Aranha, Caroline P.M.

Journal:

Anais da Academia Brasileira de Ciências

Year:

2016

Language:

english

File:

PDF, 954 KB

english, 2016

16

Fatty acids and bioactive compounds of the pulps and kernels of Brazilian palm species, guariroba (Syagrus oleraces), jerivá (Syagrus romanzoffiana) and macaúba (Acrocomia aculeata)

Michelle C Coimbra, Neuza Jorge

Journal:

Journal of the Science of Food and Agriculture

Year:

2012

Language:

english

File:

PDF, 99 KB

english, 2012

17

Antioxidant Evaluation of Coriander Extract and Ascorbyl Palmitate in Sunflower Oil Under Thermoxidation

Priscila M. Angelo, Neuza Jorge

Journal:

Journal of the American Oil Chemists' Society

Year:

2008

Language:

english

File:

PDF, 205 KB

english, 2008

18

ANTIOXIDANT PROPERTIES OF LENTINUS EDODES AND AGARICUS BLAZEI EXTRACTS

ANA CAROLINA DA SILVA, NEUZA JORGE

Journal:

Journal of Food Quality

Year:

2011

Language:

english

File:

PDF, 113 KB

english, 2011

19

Characterization of the Pulp and Kernel Oils from Syagrus oleracea, Syagrus romanzoffiana, and Acrocomia aculeata

Michelle Cardoso Coimbra, Neuza Jorge

Journal:

Journal of Food Science

Year:

2011

Language:

english

File:

PDF, 143 KB

english, 2011

20

Bioactive substance contents and antioxidant capacity of the lipid fraction of Annona crassiflora Mart. seeds

Débora M.M. Luzia, Neuza Jorge

Journal:

Industrial Crops and Products

Year:

2013

Language:

english

File:

PDF, 210 KB

english, 2013

21

ANTIOXIDANT ACTIVITY OF ROSEMARY EXTRACT IN SOYBEAN OIL UNDER THERMOXIDATION

SABRINA NEVES CASAROTTI, NEUZA JORGE

Journal:

Journal of Food Processing and Preservation

Year:

2012

Language:

english

File:

PDF, 175 KB

english, 2012

22

Proximate composition of guariroba (Syagrus oleracea), jerivá (Syagrus romanzoffiana) and macaúba (Acrocomia aculeata) palm fruits

Michelle Cardoso Coimbra, Neuza Jorge

Journal:

Food Research International

Year:

2011

Language:

english

File:

PDF, 161 KB

english, 2011

23

Quality of life in patients with symptomatic multivessel coronary artery disease: A comparative post hoc analyses of medical, angioplasty or surgical strategies-MASS II trial

Maria Elenita Favarato, Whady Hueb, William E. Boden, Neuza Lopes, Célia Regina Simões da Rocha Nogueira, Myrthes Takiuti, Aécio F.T. Góis, Jorge C. Borges, Desiderio Favarato, Jose Mendes Aldrighi, S

Journal:

International Journal of Cardiology

Year:

2007

Language:

english

File:

PDF, 144 KB

english, 2007

24

Higher production of rabies virus in serum-free medium cell cultures on microcarriers

Neuza M Frazzati-Gallina, Rosana L Paoli, Regina M Mourão-Fuches, Soraia A.C Jorge, Carlos A Pereira

Journal:

Journal of Biotechnology

Year:

2001

Language:

english

File:

PDF, 101 KB

english, 2001

25

Five-year follow-up of angiographic disease progression after medicine, angioplasty, or surgery

Jorge Chiquie Borges, Neuza Lopes, Paulo R Soares, Aécio FT Góis, Noedir A Stolf, Sergio A Oliveira, Whady A Hueb, Jose AF Ramires

Journal:

Journal of Cardiothoracic Surgery

Year:

2010

Language:

english

File:

PDF, 440 KB

english, 2010

26

Regional differences in clinical care among patients with type 1 diabetes in Brazil: Brazilian Type 1 Diabetes Study Group

Marília B Gomes, Roberta A Cobas, Alessandra S Matheus, Lucianne R Tannus, Carlos Antonio Negrato, Melanie Rodacki, Neuza Braga, Marilena M Cordeiro, Jorge L Luescher, Renata S Berardo, Marcia Nery, M

Journal:

Diabetology and Metabolic Syndrome

Year:

2012

Language:

english

File:

PDF, 230 KB

english, 2012

27

Physicochemical and bioactive properties of Hymenaea courbaril L. pulp and seed lipid fraction

Dias, Liara S., Luzia, Débora M.M., Jorge, Neuza

Journal:

Industrial Crops and Products

Year:

2013

Language:

english

File:

PDF, 1.56 MB

english, 2013

28

Influence ofLentinus edodesandAgaricus blazeiextracts on the prevention of oxidation and retention of tocopherols in soybean oil in an accelerated storage test

Ana Carolina da Silva, Neuza Jorge

Journal:

Journal of Food Science and Technology

Year:

2014

Language:

english

File:

PDF, 398 KB

english, 2014

29

Protective effect of oregano ( Origanum vulgar L.) and thyme ( Thymus vulgaris L.) oleoresins in stored soybean oil

Jorge, Neuza, Vieira Del Ré, Patrícia

Journal:

Nutrition & Food Science

Year:

2013

Language:

english

File:

PDF, 76 KB

english, 2013

30

Effect of rosemary ( Rosmarinus officinalis ) extracts on the oxidative stability and sensory acceptability of soybean oil

Dias, Liara S, Menis, Michele E C, Jorge, Neuza

Journal:

Journal of the Science of Food and Agriculture

Year:

2015

Language:

english

File:

PDF, 301 KB

english, 2015

31

Antioxidant Effect of Thyme ( T hymus vulgaris L.) and Oregano ( O riganum vulgare L.) Extracts in Soybean Oil Under Thermoxidation

Jorge, Neuza, Veronezi, Carolina Médici, Del Ré, Patricia Vieira

Journal:

Journal of Food Processing and Preservation

Year:

2014

Language:

english

File:

PDF, 105 KB

english, 2014

32

Physicochemical characterisation and radical-scavenging activity of Cucurbitaceae seed oils

Jorge, Neuza, da Silva, Ana Carolina, Malacrida, Cassia Roberta

Journal:

Natural Product Research

Year:

2015

Language:

english

File:

PDF, 107 KB

english, 2015

33

Characterization of Industrial Wastes, Glass and Ceramic Wool

Evangelista, Neuza, Tenório, Jorge Alberto Soares, Oliveira, José Roberto, Borges, Paulo R., Ferreira, Taiany Coura M.

Journal:

Materials Science Forum

Year:

2012

Language:

english

File:

PDF, 800 KB

english, 2012

34

Antioxidant activity of ginger extract (zingiber officinale) in soybean oil under thermoxidation

Jorge, Neuza, Andreo, Denise

Journal:

Nutrition & Food Science

Year:

2013

Language:

english

File:

PDF, 126 KB

english, 2013

35

Maternally supplied S-acyl-transferase is required for crystalloid organelle formation and transmission of the malaria parasite

Santos, Jorge M., Duarte, Neuza, Kehrer, Jessica, Ramesar, Jai, Avramut, M. Cristina, Koster, Abraham J., Dessens, Johannes T., Frischknecht, Friedrich, Chevalley-Maurel, Séverine, Janse, Chris J., Fr

Journal:

Proceedings of the National Academy of Sciences

Year:

2016

Language:

english

File:

PDF, 1.31 MB

english, 2016

36

Influence of soil cover and N and K fertilization on the quality of biofortified QPM in the humid tropics

de Moura-Silva, Aline Gomes, Aguiar, Alana das Chagas Ferreira, de Moura, Emanoel Gomes, Jorge, Neuza

Journal:

Journal of the Science of Food and Agriculture

Year:

2016

Language:

english

File:

PDF, 205 KB

english, 2016

37

Characterization and fatty acids profile of the oils from Amazon nuts and walnuts

Costa, Tainara, Jorge, Neuza

Journal:

Nutrition & Food Science

Year:

2012

Language:

english

File:

PDF, 141 KB

english, 2012

38

Oxidative stability of soybean oil added to Lentinus edodes and Agaricus blazei mushrooms extracts in an accelerated storage test

Carolina da Silva, Ana, Jorge, Neuza

Journal:

Nutrition & Food Science

Year:

2012

Language:

english

File:

PDF, 132 KB

english, 2012

39

Phytochemicals and Antioxidant Activity of Citrus Seed Oils

MALACRIDA, Cassia Roberta, KIMURA, Mieko, JORGE, Neuza

Journal:

Food Science and Technology Research

Year:

2012

Language:

english

File:

PDF, 236 KB

english, 2012

40

Bioactive compounds of oils extracted from fruits seeds obtained from agroindustrial waste

da Silva, Ana Carolina, Jorge, Neuza

Journal:

European Journal of Lipid Science and Technology

Year:

2017

Language:

english

File:

PDF, 103 KB

english, 2017

41

Characterization of a high oleic oil extracted from papaya (Carica papaya L.) seeds

Malacrida, Cassia Roberta, Kimura, Mieko, Jorge, Neuza

Journal:

Ciência e Tecnologia de Alimentos

Year:

2011

Language:

english

File:

PDF, 213 KB

english, 2011

42

Antioxidantes utilizados em óleos, gorduras e alimentos gordurosos

Ramalho, Valéria Cristina, Jorge, Neuza

Journal:

Year:

2006

File:

PDF, 419 KB

2006

43

Evaluating of the activity antioxidant and fatty acids profile of lychee seeds ( Litchi chinensis SONN.)

Moreno Luzia, Débora Maria, Jorge, Neuza

Journal:

Nutrition & Food Science

Year:

2011

Language:

english

File:

PDF, 109 KB

english, 2011

44

[BMJ Publishing Group Ltd STI and HIV World, Congress Abstracts, July 9–12, Rio de Janeiro, Brazil - ()] Systems Biology and Novel Technologies For Molecular Analysis and Diagnosis - P1.44 Molecular typing and detection of macrolide resistence in treponema pallidum dna from patients with primary syphilis in são paulo,brazil

Sato, Neuza Satomi, Morais, Fátima RB, Polisel, Juliana De Oliveira, Belda, Walter, Fagundes, Luiz Jorge

Language:

english

File:

PDF, 90 KB

english

45

[IEEE 2017 14th International Conference on the European Energy Market (EEM) - Dresden, Germany (2017.6.6-2017.6.9)] 2017 14th International Conference on the European Energy Market (EEM) - Exceptional events classification in the Portuguese quality of electricity supply regulation

Pousinho, Hugo, Dias, Susana, Costa, Neuza, Santos, Alexandre, Faias, Sergio, Esteves, Jorge

Year:

2017

Language:

english

File:

PDF, 664 KB

english, 2017

46

PHYSICOCHEMICAL AND RHEOLOGICAL CHARACTERIZATION OF AVOCADO OILS

Jorge, Tamara de Souza, Polachini, Tiago Carregari, Dias, Liara Silva, Jorge, Neuza, Telis-Romero, Javier

Journal:

Ciência e Agrotecnologia

Year:

2015

File:

PDF, 846 KB

2015

47

ANTIOXIDANTES NATURAIS: TÉCNICAS DE EXTRAÇÃO

Andreo, Denise, Jorge, Neuza

Journal:

Boletim do Centro de Pesquisa de Processamento de Alimentos

Year:

2006

File:

PDF, 56 KB

2006

48

PHYSICOCHEMICAL AND RHEOLOGICAL CHARACTERIZATION OF AVOCADO OILS

Jorge, Tamara de Souza, Polachini, Tiago Carregari, Dias, Liara Silva, Jorge, Neuza, Telis-Romero, Javier

Journal:

Ciência e Agrotecnologia

Year:

2015

File:

PDF, 846 KB

2015

49

Caracterização dos óleos de algumas sementes de frutas como aproveitamento de resíduos industriais

Kobori, Cíntia Nanci, Jorge, Neuza

Journal:

Ciência e Agrotecnologia

Year:

2005

File:

PDF, 74 KB

2005

50

Comportamento dos óleos de girassol, soja e milho em frituras de produto cárneo empanado pré-frito congelado

Del Ré, Patrícia Vieira, Jorge, Neuza

Journal:

Ciência e Agrotecnologia

Year:

2007

File:

PDF, 60 KB

2007