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1

Assessment of PLSDA cross validation

Johan A. Westerhuis, Huub C. J. Hoefsloot, Suzanne Smit, Daniel J. Vis, Age K. Smilde, Ewoud J. J. van Velzen, John P. M. van Duijnhoven, Ferdi A. van Dorsten

Journal:

Year:

2008

Language:

english

File:

PDF, 373 KB

english, 2008

2

Chemical Fingerprints of Emotional Body Odor

Smeets, Monique A.M., Rosing, Egge A.E., Jacobs, Doris M., van Velzen, Ewoud van, Koek, Jean H., Blonk, Cor, Gortemaker, Ilse, Eidhof, Marloes B., Markovitch, Benyamin, de Groot, Jasper de, Semin, GÃ¼

Journal:

Year:

2020

File:

PDF, 5.71 MB

2020

3

The metabolic fate of red wine and grape juice polyphenols in humans assessed by metabolomics

Ferdinand A. van Dorsten, Christian H. Grün, Ewoud J. J. van Velzen, Doris M. Jacobs, Richard Draijer, John P. M. van Duynhoven

Journal:

Molecular Nutrition & Food Research

Year:

2010

Language:

english

File:

PDF, 170 KB

english, 2010

4

1H NMR metabolite profiling of feces as a tool to assess the impact of nutrition on the human microbiome

Doris M. Jacobs, Nancy Deltimple, Ewoud van Velzen, Ferdi A. van Dorsten, Max Bingham, Elaine E. Vaughan, John van Duynhoven

Journal:

NMR in Biomedicine

Year:

2008

Language:

english

File:

PDF, 373 KB

english, 2008

5

GC–MS methods for metabolic profiling of microbial fermentation products of dietary polyphenols in human and in vitro intervention studies

Christian H. Grün, Ferdi A. van Dorsten, Doris M. Jacobs, Marie Le Belleguic, Ewoud J.J. van Velzen, Max O. Bingham, Hans-Gerd Janssen, John P.M. van Duynhoven

Journal:

Journal of Chromatography B

Year:

2008

Language:

english

File:

PDF, 886 KB

english, 2008

6

Cryptocalix[6]arenes; molecules with a large cavity

Rob G. Janssen, Willem Verboom, John P.M. van Duynhoven, Ewoud J.J. van Velzen, David N. Reinhoudt

Journal:

Tetrahedron Letters

Year:

1994

Language:

english

File:

PDF, 295 KB

english, 1994

7

Parameter selection for peak alignment in chromatographic sample profiling: objective quality indicators and use of control samples

Sonja Peters, Ewoud van Velzen, Hans-Gerd Janssen

Journal:

Analytical and Bioanalytical Chemistry

Year:

2009

Language:

english

File:

PDF, 231 KB

english, 2009

8

Discriminant Q2(DQ2) for improved discrimination in PLSDA models

Johan A. Westerhuis, Ewoud J. J. van Velzen, Huub C. J. Hoefsloot, Age K. Smilde

Journal:

Year:

2008

Language:

english

File:

PDF, 286 KB

english, 2008

9

Multivariate paired data analysis: multilevel PLSDA versus OPLSDA

Johan A. Westerhuis, Ewoud J. J. van Velzen, Huub C. J. Hoefsloot, Age K. Smilde

Journal:

Year:

2010

Language:

english

File:

PDF, 592 KB

english, 2010

10

Strategy to identify and quantify polysaccharide gums in gelled food concentrates

Grün, Christian H., Sanders, Peter, van der Burg, Monique, Schuurbiers, Eric, van Adrichem, Linda, van Velzen, Ewoud J.J., de Roo, Niels, Brunt, Kommer, Westphal, Yvonne, Schols, Henk A.

Journal:

Year:

2015

Language:

english

File:

PDF, 643 KB

english, 2015

11

Population-based nutrikinetic modeling of polyphenol exposure

van Velzen, Ewoud J. J., Westerhuis, Johan A., Grün, Christian H., Jacobs, Doris M., Eilers, Paul H. C., Mulder, Theo P., Foltz, Martin, Garczarek, Ursula, Kemperman, Rober, Vaughan, Elaine E., van Du

Journal:

Year:

2014

Language:

english

File:

PDF, 2.13 MB

english, 2014

12

Phenotyping Tea Consumers by Nutrikinetic Analysis of Polyphenolic End-Metabolites

van Velzen, Ewoud J. J., Westerhuis, Johan A., van Duynhoven, John P. M., van Dorsten, Ferdi A., Grün, Christian H., Jacobs, Doris M., Duchateau, Guus S. M. J. E., Vis, Daniël J., Smilde, Age K.

Journal:

Journal of Proteome Research

Year:

2009

Language:

english

File:

PDF, 3.21 MB

english, 2009

13

Impact of Short-Term Intake of Red Wine and Grape Polyphenol Extract on the Human Metabolome

Jacobs, Doris M., Fuhrmann, Jens C., van Dorsten, Ferdinand A., Rein, Dietrich, Peters, Sonja, van Velzen, Ewoud J. J., Hollebrands, Boudewijn, Draijer, Richard, van Duynhoven, John, Garczarek, Ursula

Journal:

Journal of Agricultural and Food Chemistry

Year:

2012

Language:

english

File:

PDF, 844 KB

english, 2012

14

Mitosene−DNA Adducts. Characterization of Two Major DNA Monoadducts Formed by 1,10-Bis(acetoxy)-7-methoxymitosene upon Reductive Activation †

Maliepaard, Marc, de Mol, Nico J., Tomasz, Maria, Gargiulo, Dario, Janssen, Lambert H. M., van Duynhoven, John P. M., van Velzen, Ewoud J. J., Verboom, Willem, Reinhoudt, David N.

Journal:

Year:

1997

Language:

english

File:

PDF, 330 KB

english, 1997

15

Multilevel Data Analysis of a Crossover Designed Human Nutritional Intervention Study

van Velzen, Ewoud J. J., Westerhuis, Johan A., van Duynhoven, John P. M., van Dorsten, Ferdi A., Hoefsloot, Huub C. J., Jacobs, Doris M., Smit, Suzanne, Draijer, Richard, Kroner, Christine I., Smilde,

Journal:

Journal of Proteome Research

Year:

2008

Language:

english

File:

PDF, 913 KB

english, 2008

16

Corrigendum to “Strategy to identify and quantify polysaccharide gums in gelled food concentrates” [Food Chem 166 (2015) 42–49]

Grün, Christian H., Sanders, Peter, van der Burg, Monique, Schuurbiers, Eric, van Adrichem, Linda, van Velzen, Ewoud J.J., de Roo, Niels, Brunt, Kommer, Westphal, Yvonne, Schols, Henk A.

Journal:

Year:

2015

Language:

english

File:

PDF, 228 KB

english, 2015

17

Supplement 1: Microbes and Health || Metabolic fate of polyphenols in the human superorganism

John van Duynhoven, Elaine E. Vaughan, Doris M. Jacobs, Robèr A. Kemperman, Ewoud J. J. van Velzen, Gabriele Gross, Laure C. Roger, Sam Possemiers, Age K. Smilde, Joël Doré, Johan A. Westerhuis, Tom V

Journal:

Proceedings of the National Academy of Sciences

Year:

2011

Language:

english

File:

PDF, 1.66 MB

english, 2011

18

Factors Associated with Dough Stickiness as Sensed by Attenuated Total Reflectance Infrared Spectroscopy

van Velzen, Ewoud J. J., van Duynhoven, John P. M., Pudney, Paul, Weegels, Peter L., van der Maas, John H.

Journal:

Cereal Chemistry

Year:

2003

Language:

english

File:

PDF, 259 KB

english, 2003

19

Nutrikinetic assessment of polyphenol exposure

van Duynhoven, John, van Velzen, Ewoud, Jacobs, Doris M.

Journal:

Current Opinion in Food Science

Year:

2017

Language:

english

File:

PDF, 1.51 MB

english, 2017

20

Quantification of food polysaccharide mixtures by 1 H NMR

Merkx, Donny W.H., Westphal, Yvonne, van Velzen, Ewoud J.J., Thakoer, Kavish V., de Roo, Niels, van Duynhoven, John P.M.

Journal:

Carbohydrate Polymers

Year:

2017

Language:

english

File:

PDF, 1.00 MB

english, 2017