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Volume 47; Issue 1
Main
Journal of Food Protection
Volume 47; Issue 1
Journal of Food Protection
Volume 47; Issue 1
1
Determination of the Thermal Death Time of Vibrio cholerae in Blue Crabs (Callinectes sapidus)
SHULTZ, LAWRENCE M.
,
RUTLEDGE, JAMES E.
,
GRODNER, ROBERT M.
,
BIEDE, STANLEY L.
Journal:
Journal of Food Protection
Year:
1984
Language:
english
File:
PDF, 355 KB
Your tags:
english, 1984
2
Effects of Ascorbic Acid on Display Life of Ground Beef
SHIVAS, S. D.
,
KROPF, D. H.
,
HUNT, M. C.
,
KASTNER, C. L.
,
KENDALL, J. L. A.
,
DAYTON, A. D.
Journal:
Journal of Food Protection
Year:
1984
Language:
english
File:
PDF, 546 KB
Your tags:
english, 1984
3
Direct-Acid-Set Cottage Cheese Whey as a Base for a Shelf-Stable Athletic-Type Drink
CRIPPEN, K. L.
,
JEON, I. J.
Journal:
Journal of Food Protection
Year:
1984
Language:
english
File:
PDF, 429 KB
Your tags:
english, 1984
4
Behavior and Viability of Third-Stage Larvae of Terranova sp. (Type HA) and Anisakis simplex (Type I) Under Coolant Conditions
DEARDORFF, THOMAS L.
,
RAYBOURNE, RICHARD B.
,
DESOWITZ, ROBERT S.
Journal:
Journal of Food Protection
Year:
1984
Language:
english
File:
PDF, 318 KB
Your tags:
english, 1984
5
Effect of Different Packaging Treatments on Microbiological and Sensory Evaluation of Precooked Beef Roasts
MCDANIEL, M. C.
,
MARCHELLO, J. A.
,
TINSLEY, A. M.
Journal:
Journal of Food Protection
Year:
1984
Language:
english
File:
PDF, 396 KB
Your tags:
english, 1984
6
Color Stability and Sensory Attributes of Chicken Frankfurters Made With Betalains and Potassium Sorbate Versus Sodium Nitrite
VERELTZIS, K. P.
,
BUCK, E. M.
Journal:
Journal of Food Protection
Year:
1984
Language:
english
File:
PDF, 422 KB
Your tags:
english, 1984
7
Incidence of Nitrite-Depleting Lactic Acid Bacteria in Cured Meats and in Meat Starter Cultures
DODDS, KAREN L.
,
COLLINS-THOMPSON, DAVID L.
Journal:
Journal of Food Protection
Year:
1984
File:
PDF, 326 KB
Your tags:
1984
8
Changes in Size of Casein Micelles Caused by Growth of Psychrotrophic Bacteria in Raw Skim Milk
BURLINGAME-FREY, JONATHAN P.
,
MARTH, ELMER H.
Journal:
Journal of Food Protection
Year:
1984
Language:
english
File:
PDF, 976 KB
Your tags:
english, 1984
9
Venezuelan White Cheese: Composition and Quality
ARISPE, IVELIO
,
WESTHOFF, DENNIS
Journal:
Journal of Food Protection
Year:
1984
Language:
english
File:
PDF, 744 KB
Your tags:
english, 1984
10
Inhibitory Effect of Lactobacillus bulgaricus on Psychrotrophic Bacteria in Associative Cultures and in Refrigerated Foods
ABDEL-BAR, NADIA M.
,
HARRIS, NATHOLYN D.
Journal:
Journal of Food Protection
Year:
1984
Language:
english
File:
PDF, 336 KB
Your tags:
english, 1984
11
Evaluation of Bacterial Diagnostics Kits and Systems at an Instructional Workshop
FUNG, DANIEL Y. C.
,
GOLDSCHMIDT, MILLICENT C.
,
COX, NELSON A.
Journal:
Journal of Food Protection
Year:
1984
Language:
english
File:
PDF, 350 KB
Your tags:
english, 1984
12
Source and Persistence of Salmonella muenster in Naturally Contaminated Cheddar Cheese
WOOD, D. S.
,
COLLINS-THOMPSON, D. L.
,
IRVINE, D. M.
,
MYHR, A. N.
Journal:
Journal of Food Protection
Year:
1984
Language:
english
File:
PDF, 259 KB
Your tags:
english, 1984
13
Complexation, Stability and Behavior of L-Cysteine and L-Lysine with Different Iron Sources
FLYNN, S. M.
,
CLYDESDALE, F. M.
,
ZAJICEK, O. T.
Journal:
Journal of Food Protection
Year:
1984
Language:
english
File:
PDF, 450 KB
Your tags:
english, 1984
14
Rapid Cultural Method to Detect Salmonella in Foods
RAPPOLD, HELLMUT
,
BOLDERDIJK, ROBERT F.
,
DE SMEDT, JOZEF M.
Journal:
Journal of Food Protection
Year:
1984
Language:
english
File:
PDF, 291 KB
Your tags:
english, 1984
15
Microbiological Quality of Frozen Breaded Onion Rings and Tuna Pot Pies
WENTZ, B. A.
,
DURAN, A. P.
,
SWARTZENTRUBER, A.
,
SCHWAB, A. H.
,
READ, R. B.
Journal:
Journal of Food Protection
Year:
1984
Language:
english
File:
PDF, 201 KB
Your tags:
english, 1984
16
Selecting a Miniaturized System for Identification of Enterobacteriaceae
COX, N. A.
,
FUNG, D. Y. C.
,
GOLDSCHMIDT, M. C.
,
BAILEY, J. S.
,
THOMSON, J. E.
Journal:
Journal of Food Protection
Year:
1984
Language:
english
File:
PDF, 354 KB
Your tags:
english, 1984
17
Salmonella Detection in Foods: Present Status and Research Needs for the Future
D'AOUST, JEAN-YVES
Journal:
Journal of Food Protection
Year:
1984
Language:
english
File:
PDF, 430 KB
Your tags:
english, 1984
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