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Volume 49; Issue 3
Main
Journal of Food Protection
Volume 49; Issue 3
Journal of Food Protection
Volume 49; Issue 3
1
A Survey of the Microbiological Quality of Processed Cheese Products
WARBURTON, DONALD W.
,
PETERKIN, PEARL I.
,
WEISS, KARL F.
Journal:
Journal of Food Protection
Year:
1986
Language:
english
File:
PDF, 233 KB
Your tags:
english, 1986
2
Immunologic and Allergic Properties of Cows' Milk Proteins in Humans
TAYLOR, STEVE L.
Journal:
Journal of Food Protection
Year:
1986
Language:
english
File:
PDF, 1.30 MB
Your tags:
english, 1986
3
Microbiological and Sensory Tests of Beef Treated with Acetic and Formic Acids
BELL, M. F.
,
MARSHALL, R. T.
,
ANDERSON, M. E.
Journal:
Journal of Food Protection
Year:
1986
Language:
english
File:
PDF, 407 KB
Your tags:
english, 1986
4
Effect of Processing, Packaging and Various Antioxidants on Lipid Oxidation of Restructured Pork
MILES, ROBERT S.
,
MCKEITH, FLOYD K.
,
BECHTEL, PETER J.
,
NOVAKOFSKI, JAN
Journal:
Journal of Food Protection
Year:
1986
File:
PDF, 300 KB
Your tags:
1986
5
Compositional and Selected Functional Properties of Whey Protein Concentrates and Lactose-Hydrolyzed Whey Protein Concentrates
SCHMIDT, RONALD H.
,
SMITH, DAVID E.
,
PACKARD, VERNAL S.
,
MORRIS, HOWARD A.
Journal:
Journal of Food Protection
Year:
1986
Language:
english
File:
PDF, 486 KB
Your tags:
english, 1986
6
Relaying to Decrease the Concentration of Oyster-Associated Pathogens
COOK, DAVID W.
,
ELLENDER, R. D.
Journal:
Journal of Food Protection
Year:
1986
Language:
english
File:
PDF, 607 KB
Your tags:
english, 1986
7
Determination of Irradiation D-Values for Aeromonas hydrophila
PALUMBO, SAMUEL A.
,
JENKINS, RONALD K.
,
BUCHANAN, ROBERT L.
,
THAYER, DONALD W.
Journal:
Journal of Food Protection
Year:
1986
Language:
english
File:
PDF, 251 KB
Your tags:
english, 1986
8
A Method for Recovery of Poliovirus 1 from a Variety of Foods
SULLIVAN, ROBERT
,
PEELER, JAMES T.
,
LARKIN, EDWARD P.
Journal:
Journal of Food Protection
Year:
1986
Language:
english
File:
PDF, 235 KB
Your tags:
english, 1986
9
Acceptability of Bacon Stored Six Weeks at 4 or −23°C
HUHTANEN, C. N.
,
TALLEY, F. B.
Journal:
Journal of Food Protection
Year:
1986
Language:
english
File:
PDF, 217 KB
Your tags:
english, 1986
10
Survival of Clostridium perfringens and Aerobic Bacteria in Ground Beef Patties during Microwave and Conventional Cookery
WRIGHT-RUDOLPH, L.
,
WALKER, H. W.
,
PARRISH, F. C.
Journal:
Journal of Food Protection
Year:
1986
Language:
english
File:
PDF, 358 KB
Your tags:
english, 1986
11
Survival of Clostridium perfringens and Aerobic Bacteria in Ground Beef Patties during Microwave and Conventional Cookery
WRIGHT-RUDOLPH, L.
,
WALKER, H. W.
,
PARRISH, F. C.
Journal:
Journal of Food Protection
Year:
1986
File:
PDF, 358 KB
Your tags:
1986
12
Microanalytical Quality of Ground and Unground Marjoram, Sage and Thyme, Ground Allspice, Black Pepper and Paprika
GECAN, JOHN S.
,
BANDLER, RUTH
,
GLAZE, LARRY E.
,
ATKINSON, JOHN C.
Journal:
Journal of Food Protection
Year:
1986
Language:
english
File:
PDF, 337 KB
Your tags:
english, 1986
13
Effect of Pyruvate on Recovery of Fungi from Foods
KOBURGER, JOHN A.
Journal:
Journal of Food Protection
Year:
1986
Language:
english
File:
PDF, 140 KB
Your tags:
english, 1986
14
Comparison of Particulate Air Samplers for Detection of Airborne Aspergillus flavus Spores
SILAS, J. CLAYTON
,
HARRISON, MARK A.
,
CARPENTER, JOHN A.
,
FLOYD, JAMES B.
Journal:
Journal of Food Protection
Year:
1986
Language:
english
File:
PDF, 231 KB
Your tags:
english, 1986
15
Microanalytical Quality of Ground and Unground Marjoram, Sage and Thyme, Ground Allspice, Black Pepper and Paprika
GECAN, JOHN S.
,
BANDLER, RUTH
,
GLAZE, LARRY E.
,
ATKINSON, JOHN C.
Journal:
Journal of Food Protection
Year:
1986
File:
PDF, 337 KB
Your tags:
1986
16
Effect of Pyruvate on Recovery of Fungi from Foods
KOBURGER, JOHN A.
Journal:
Journal of Food Protection
Year:
1986
File:
PDF, 140 KB
Your tags:
1986
17
Comparison of Particulate Air Samplers for Detection of Airborne Aspergillus flavus Spores
SILAS, J. CLAYTON
,
HARRISON, MARK A.
,
CARPENTER, JOHN A.
,
FLOYD, JAMES B.
Journal:
Journal of Food Protection
Year:
1986
File:
PDF, 231 KB
Your tags:
1986
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