Volume 60; Issue 6

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Journal of Food Protection
Volume 60; Issue 6

Journal of Food Protection

Volume 60; Issue 6

1

Identification and Differentiation of Coagulase-Negative Staphylococcus aureus by Polymerase Chain Reaction

MATTHEWS, K. R., ROBERSON, J., GILLESPIE, B. E., LUTHER, D. A., OLIVER, S. P.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.30 MB

english, 1997

2

Enterococci Isolated from Dairy Products: A Review of Risks and Potential Technological Use

GIRAFFA, GIORGIO, CARMINATI, DOMENICO, NEVIANI, ERASMO

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 2.09 MB

english, 1997

3

Bactericidal Activity of Organic Acids against Salmonella typhimurium Attached to Broiler Chicken Skint

TAMBLYN, KATHERINE C., CONNER, DONALD E.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.70 MB

english, 1997

4

Survival and Growth of Escherichia coli O157:H7 in Unpasteurized and Pasteurized Milk

WANG, GUODONG, ZHAO, TONG, DOYLE, MICHAEL P.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.47 MB

english, 1997

5

Behavior of Listeria monocytogenes during the Manufacture, Ripening, and Cold Storage of Afuega'l Pitu Cheese

MARGOLLES, ABELARDO, RODRÍGUEZ, ANA, de los REYES-GAVILÁN, CLARA G.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.75 MB

english, 1997

6

Inactivation of Listeria monocytogenes on Hot-smoked Salmon by the Interaction of Heat and Smoke or Liquid Smoke

POYSKY, FRANK T., PARANJPYE, ROHINEE N., PETERSON, MARK E., PELROY, GRETCHEN A., GUTTMAN, ANNE E., EKLUND, MEL W.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 2.08 MB

english, 1997

7

Evaluation of an Automated Enzyme-Linked Fluorescent Immunoassay System for the Detection of Salmonellae in Foods

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.30 MB

english, 1997

8

Effects of Acetic Acid, Lactic Acid and Trisodium Phosphate on the Microflora of Refrigerated Beef Carcass Surface Tissue Inoculated with Escherichia coli O157:H7, Listeria innocua, and Clostridium sporogenes

DORSA, WARREN J., CUTTER, CATHERINE N., SIRAGUSA, GREGORY R.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 2.47 MB

english, 1997

9

Microbiological Spoilage and Contamination of Vacuum-Packaged Cooked Sausages

KORKEALA, HANNU J., BJÖRKROTH, K. JOHANNA

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 2.88 MB

english, 1997

10

Reduction of Microorganisms on Beef Surfaces with Electricity and Acetic Acid

TINNEY, KARA S., MILLER, MARK F., RAMSEY, C. BOYD, THOMPSON, LESLIE D., CARR, MANDY A.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.43 MB

english, 1997

11

UV Irradiation of Shell Eggs: Effect on Populations of Aerobes, Molds, and Inoculated Salmonella typhimurium

KUO, FUENG-LIN, CAREY, JOHN B., RICKE, STEVEN C.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 2.18 MB

english, 1997

12

Thermal Resistance of Salmonella spp. and Listeria monocytogenes in Liquid Egg Yolk and Egg White

SCHUMAN, JAMES D., SHELDON, BRIAN W.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.87 MB

english, 1997

13

Parameters Affecting the Efficacy of Spray Washes against Escherichia coli O157:H7 and Fecal Contamination on Beef

CUTTER, CATHERINE N., DORSA, WARREN J., SIRAGUSA, GREGORY R.

Journal:

Journal of Food Protection

Year:

1997

File:

PDF, 1.98 MB

1997

14

Rapid Optical Measurements of Microbial Contamination in Raw Ground Beef and Effects of Citrate and Lactate

SHELEF, LEORA A., MOHAMMED, SAMEENA, TAN, WEI, WEBBER, MARTHA L.

Journal:

Journal of Food Protection

Year:

1997

File:

PDF, 1.52 MB

1997

15

Survival and Growth of Vibrio cholerae O139 in Selected Malaysian Street Foods

RUSUL, GULAM, CHUN, CHONG KAM, RADU, SON

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.94 MB

english, 1997

16

Microbial Quality of Foods Produced by an Enhanced Cook-Chill System in a Hospita 1

LANGLOIS, BRUCE E., BASTIN, SANDRA, AKERS, KATHERINE, O'LEARY, JOE

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 3.99 MB

english, 1997

17

Shell Egg Sanitation: UV Radiation and Egg Rotation to Effectively Reduce Populations of Aerobes, Yeasts, and Molds

KUO, F.-L., RICKE, S. C., CAREY, J. B.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.75 MB

english, 1997

18

Survival and Growth of Vibrio cholerae O139 in Selected Malaysian Street Foods

RUSUL, GULAM, CHUN, CHONG KAM, RADU, SON

Journal:

Journal of Food Protection

Year:

1997

File:

PDF, 1.94 MB

1997

19

Microbial Quality of Foods Produced by an Enhanced Cook-Chill System in a Hospita 1

LANGLOIS, BRUCE E., BASTIN, SANDRA, AKERS, KATHERINE, O'LEARY, JOE

Journal:

Journal of Food Protection

Year:

1997

File:

PDF, 3.99 MB

1997

20

Shell Egg Sanitation: UV Radiation and Egg Rotation to Effectively Reduce Populations of Aerobes, Yeasts, and Molds

KUO, F.-L., RICKE, S. C., CAREY, J. B.

Journal:

Journal of Food Protection

Year:

1997

File:

PDF, 1.75 MB

1997

21

Viruses in Mussels: Public Health Implications and Depuration

ABAD, F. XAVIER, PINTÓ, ROSA M., GAJARDO, RODRIGO, BOSCH, ALBERT

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.60 MB

english, 1997

22

Physico-chemical Characterization of “Bone Taint” in Spanish Dry-cured Hams

BLANCO, DOMINGO, ARIÑO, AGUSTIN, CONCHELLO, PILAR, PEREZ, CONSUELO, YANGÜELA, JAVIER, HERRERA, ANTONIO

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 2.33 MB

english, 1997

23

Physico-chemical Characterization of “Bone Taint” in Spanish Dry-cured Hams

BLANCO, DOMINGO, ARIÑO, AGUSTIN, CONCHELLO, PILAR, PEREZ, CONSUELO, YANGÜELA, JAVIER, HERRERA, ANTONIO

Journal:

Journal of Food Protection

Year:

1997

File:

PDF, 2.33 MB

1997

24

Supercritical Fluid Extraction of Aflatoxin M 1 from Beef Livert

TAYLOR, SCOTT L., KING, JERRY W., GREER, JUDITH I., RICHARD, JOHN L.

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.21 MB

english, 1997

25

Supercritical Fluid Extraction of Aflatoxin M 1 from Beef Livert

TAYLOR, SCOTT L., KING, JERRY W., GREER, JUDITH I., RICHARD, JOHN L.

Journal:

Journal of Food Protection

Year:

1997

File:

PDF, 1.21 MB

1997

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