Volume 67; Issue 11

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Journal of Food Protection
Volume 67; Issue 11

Journal of Food Protection

Volume 67; Issue 11

1

Egg Consumption Patterns and Salmonella Risk in Finland

LIEVONEN, S., HAVULINNA, A. S., MAIJALA, R.

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 61 KB

english, 2004

2

Detection and Identification of Bacteria in a Juice Matrix with Fourier Transform–Near Infrared Spectroscopy and Multivariate Analysis

RODRIGUEZ-SAONA, L. E., KHAMBATY, F. M., FRY, F. S., DUBOIS, J., CALVEY, E. M.

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 162 KB

english, 2004

3

Effects of Recovery, Plating, and Inoculation Methods on Quantification of Escherichia coli O157:H7 and Listeria monocytogenes from Strawberries

HAN, Y., LINTON, R. H., NELSON, P. E.

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 51 KB

english, 2004

4

Determination of Thermal Inactivation Kinetics of Microorganisms with a Continuous Microflow Apparatus

LOSS, C. R., HOTCHKISS, J. H.

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 68 KB

english, 2004

5

Home Storage Temperatures and Consumer Handling of Refrigerated Foods in Sweden

MARKLINDER, I. M., LINDBLAD, M., ERIKSSON, L. M., FINNSON, A. M., LINDQVIST, R.

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 63 KB

english, 2004

6

Observation Versus Self-Report: Validation of a Consumer Food Behavior Questionnaire

KENDALL, PATRICIA A., ELSBERND, ANNE, SINCLAIR, KELLY, SCHROEDER, MARY, CHEN, GANG, BERGMANN, VERNA, HILLERS, VIRGINIA N., MEDEIROS, LYDIA C.

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 60 KB

english, 2004

7

Antibacterial Effect of Water-Soluble Tea Extracts on Foodborne Pathogens in Laboratory Medium and in a Food Model

KIM, S., RUENGWILYSUP, C., FUNG, D. Y. C.

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 45 KB

english, 2004

8

Prevalence and Typing of Listeria monocytogenes in Ready-to-Eat Food Products on the Belgian Market

VAN COILLIE, ELS, WERBROUCK, HADEWIG, HEYNDRICKX, MARC, HERMAN, LIEVE, RIJPENS, NANCY

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 265 KB

english, 2004

9

An Application of Meta-Analysis in Food Safety Consumer Research To Evaluate Consumer Behaviors and Practices

PATIL, SUMEET R., MORALES, ROBERTA, CATES, SHERYL, ANDERSON, DONALD, KENDALL, DAVID

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 59 KB

english, 2004

10

Radiation-Heat Synergism for Inactivation of Alicyclobacillus acidoterrestris Spores in Citrus Juice

NAKAUMA, M., SAITO, K., KATAYAMA, T., TADA, M., TODORIKI, S.

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 58 KB

english, 2004

11

Efficacy of Acidic Electrolyzed Water Ice for Pathogen Control on Lettuce

KOSEKI, SHIGENOBU, ISOBE, SEIICHIRO, ITOH, KAZUHIKO

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 113 KB

english, 2004

12

Juice Irradiation with Taylor-Couette Flow: UV Inactivation of Escherichia coli

FORNEY, L. J., PIERSON, J. A., YE, Z.

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 131 KB

english, 2004

13

Strain-Specific Differences in the Attachment of Listeria monocytogenes to Alfalfa Sprouts

GORSKI, LISA, PALUMBO, JEFFREY D., NGUYEN, KIMANH D.

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 116 KB

english, 2004

14

Comparison of Pressure and Heat Resistance of Clostridium botulinum and Other Endospores in Mashed Carrots

MARGOSCH, DIRK, EHRMANN, MATTHIAS A., GÄNZLE, MICHAEL G., VOGEL, RUDI F.

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 94 KB

english, 2004

15

High-Performance Liquid Chromatography Multiresidue Method for the Determination of N -Methyl Carbamates in Fruit and Vegetable Juices

SÁNCHEZ-BRUNETE, CONSUELO, ALBERO, BEATRIZ, TADEO, JOSÉ LUIS

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 43 KB

english, 2004

16

Direct Detection and Identification of Lactic Acid Bacteria in a Food Processing Plant and in Meat Products Using Denaturing Gradient Gel Electrophoresis

TAKAHASHI, HAJIME, KIMURA, BON, YOSHIKAWA, MIWAKO, GOTOU, SEITARO, WATANABE, ITARU, FUJII, TATEO

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 78 KB

english, 2004

17

Inactivation of Saccharomyces cerevisiae Suspended in Orange Juice Using High-Intensity Pulsed Electric Fields

ELEZ-MARTÍNEZ, PEDRO, ESCOLÀ-HERNÁNDEZ, JOAN, SOLIVA-FORTUNY, ROBERT C., MARTÍN-BELLOSO, OLGA

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 199 KB

english, 2004

18

Sequencing of the Tyrosine Decarboxylase Cluster of Lactococcus lactis IPLA 655 and the Development of a PCR Method for Detecting Tyrosine Decarboxylating Lactic Acid Bacteria

FERNÁNDEZ, MARÍA, LINARES, DANIEL M., ALVAREZ, MIGUEL A.

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 590 KB

english, 2004

19

Decontamination of Strawberries Using Batch and Continuous Chlorine Dioxide Gas Treatments

HAN, Y., SELBY, T. L., SCHULTZE, K. K., NELSON, P. E., LINTON, R. H.

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 279 KB

english, 2004

20

Control of Growth and Survival of Listeria monocytogenes on Smoked Salmon by Combined Potassium Lactate and Sodium Diacetate and Freezing Stress during Refrigeration and Frozen Storage

YOON, K. S., BURNETTE, C. N., ABOU-ZEID, K. A., WHITING, R. C.

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 78 KB

english, 2004

21

Biochemical and Virulence Characterization of Viable but Nonculturable Cells of Vibrio parahaemolyticus

WONG, HIN-CHUNG, SHEN, CHI-TSUNG, CHANG, CHIA-NI, LEE, YEONG-SHENG, OLIVER, JAMES D.

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 74 KB

english, 2004

22

Efficacy of Sanitizers To Inactivate Escherichia coli O157:H7 on Fresh-Cut Carrot Shreds under Simulated Process Water Conditions

GONZALEZ, ROLANDO J., LUO, YAGUANG, RUIZ-CRUZ, SAUL, McEVOY, JAMES L.

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 136 KB

english, 2004

23

Effect of Prepackage and Postpackage Pasteurization on Postprocess Elimination of Listeria monocytogenes on Deli Turkey Products

MURIANA, PETER, GANDE, NANDITHA, ROBERTSON, WILL, JORDAN, BRAD, MITRA, SUPARNA

Journal:

Journal of Food Protection

Year:

2004

File:

PDF, 317 KB

2004

24

Spectroscopic Quantification of Bacteria Using Artificial Neural Networks

GUPTA, MATHALA J., IRUDAYARAJ, JOSEPH, DEBROY, CHITRITA

Journal:

Journal of Food Protection

Year:

2004

File:

PDF, 45 KB

2004

25

Letters to the Editor

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 62 KB

english, 2004

26

Survival of Escherichia coli O157:H7 and Salmonella in Apple Cider and Orange Juice as Affected by Ozone and Treatment Temperature

WILLIAMS, ROBERT C., SUMNER, SUSAN S., GOLDEN, DAVID A.

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 95 KB

english, 2004

27

Spread of Marker Bacteria from the Hides of Cattle in a Simulated Livestock Market and at an Abattoir

COLLIS, V. J., REID, C.-A., HUTCHISON, M. L., DAVIES, M. H., WHEELER, K. P. A., SMALL, A., BUNCIC, S.

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 163 KB

english, 2004

28

Control of Listeria monocytogenes on Frankfurters with Antimicrobials in the Formulation and by Dipping in Organic Acid Solutions

BARMPALIA, I. M., GEORNARAS, I., BELK, K. E., SCANGA, J. A., KENDALL, P. A., SMITH, G. C., SOFOS, J. N.

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 99 KB

english, 2004

29

A Mathematical Model for the Transmission of Salmonella Typhimurium within a Grower-Finisher Pig Herd in Great Britain

IVANEK, RENATA, SNARY, EMMA L., COOK, ALASDAIR J. C., GRÖHN, YRJÖ T.

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 97 KB

english, 2004

30

Dairy Farm Reservoir of Listeria monocytogenes Sporadic and Epidemic Strains

BORUCKI, MONICA K., REYNOLDS, JAMES, GAY, CLIVE C., McELWAIN, KATHERINE L., KIM, SO HYUN, KNOWLES, DONALD P., HU, JINXIN

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 70 KB

english, 2004

31

Demonstration of the Applicability of the Weibull–Log-Logistic Survival Model to the Isothermal and Nonisothermal Inactivation of Escherichia coli K-12 MG1655

CORRADINI, MARIA G., PELEG, MICHA

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 56 KB

english, 2004

32

Detection of Aflatoxin-Producing Molds in Korean Fermented Foods and Grains by Multiplex PCR

YANG, ZHENG-YOU, SHIM, WON-BO, KIM, JI-HUN, PARK, SEON-JA, KANG, SUNG-JO, NAM, BAIK-SANG, CHUNG, DUCK-HWA

Journal:

Journal of Food Protection

Year:

2004

File:

PDF, 67 KB

2004

33

Detection of Aflatoxin-Producing Molds in Korean Fermented Foods and Grains by Multiplex PCR

YANG, ZHENG-YOU, SHIM, WON-BO, KIM, JI-HUN, PARK, SEON-JA, KANG, SUNG-JO, NAM, BAIK-SANG, CHUNG, DUCK-HWA

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 67 KB

english, 2004

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