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Volume 82; Issue 4
Main
Journal of Food Protection
Volume 82; Issue 4
Journal of Food Protection
Volume 82; Issue 4
1
Estimating Postmortem Interval by Bioluminescent Determination of ATP Content in the Muscle of Olive Flounder ( Paralichthys olivaceus )
SHIM, KILBO
Journal:
Journal of Food Protection
Year:
2019
File:
PDF, 590 KB
Your tags:
2019
2
Influence of Antimicrobial Agents on the Thermal Sensitivity of Foodborne Pathogens: A Review
GURTLER, JOSHUA B.
,
FAN, XUETONG
,
JIN, TONY
,
NIEMIRA, BRENDAN A.
Journal:
Journal of Food Protection
Year:
2019
File:
PDF, 166 KB
Your tags:
2019
3
Evaluation of Probiotic-Beverage Matrix Interaction for Efficient Control of Enterobacter aerogenes and Staphylococcus aureus
SIRESWAR, SRIJITA
,
GHOSH, ISHITA
,
DEY, KINJOLL
,
BEHERA, LALATENDU
,
REZA, MOTAHAR
,
DAS, SANKHA SUVRA
,
DEY, GARGI
Journal:
Journal of Food Protection
Year:
2019
File:
PDF, 696 KB
Your tags:
2019
4
Growth of Salmonella enterica Serovars Typhimurium and Enteritidis in Iron-Poor Media and in Meat: Role of Catecholate and Hydroxamate Siderophore Transporters
CHEKABAB, SAMUEL MOHAMMED
,
REHMAN, MUHAMMAD ATTIQ
,
YIN, XIANHUA
,
CARRILLO, CATHERINE
,
MONDOR, MARTIN
,
DIARRA, MOUSSA S.
Journal:
Journal of Food Protection
Year:
2019
Language:
english
File:
PDF, 601 KB
Your tags:
english, 2019
5
Microbial Quality and Safety of Sushi Prepared with Gloved or Bare Hands: Food Handlers' Impact on Retail Food Hygiene and Safety
YAP, MIN
,
CHAU, MAN LING
,
HARTANTYO, SRI HARMINDA PAHM
,
OH, JIA QUAN
,
AUNG, KYAW THU
,
GUTIÉRREZ, RAMONA ALIKIITEAGA
,
NG, LEE CHING
Journal:
Journal of Food Protection
Year:
2019
Language:
english
File:
PDF, 243 KB
Your tags:
english, 2019
6
Estimating Postmortem Interval by Bioluminescent Determination of ATP Content in the Muscle of Olive Flounder ( Paralichthys olivaceus )
SHIM, KILBO
Journal:
Journal of Food Protection
Year:
2019
Language:
english
File:
PDF, 590 KB
Your tags:
english, 2019
7
Influence of Antimicrobial Agents on the Thermal Sensitivity of Foodborne Pathogens: A Review
GURTLER, JOSHUA B.
,
FAN, XUETONG
,
JIN, TONY
,
NIEMIRA, BRENDAN A.
Journal:
Journal of Food Protection
Year:
2019
Language:
english
File:
PDF, 166 KB
Your tags:
english, 2019
8
Evaluation of Probiotic-Beverage Matrix Interaction for Efficient Control of Enterobacter aerogenes and Staphylococcus aureus
SIRESWAR, SRIJITA
,
GHOSH, ISHITA
,
DEY, KINJOLL
,
BEHERA, LALATENDU
,
REZA, MOTAHAR
,
DAS, SANKHA SUVRA
,
DEY, GARGI
Journal:
Journal of Food Protection
Year:
2019
Language:
english
File:
PDF, 696 KB
Your tags:
english, 2019
9
In-Plant Validation Study of Harvest Process Controls in Two Beef Processing Plants in Honduras
CASAS, DIEGO
,
BRASHEARS, MINDY M.
,
MILLER, MARK F.
,
INESTROZA, BRENDA
,
BUESO-PONCE, MARIA
,
HUERTA-LEIDENZ, NELSON
,
CALLE, ALEXANDRA
,
PAZ, RICARDO
,
BUENO, MIRIAM
,
ECHEVERRY, ALEJANDRO
Journal:
Journal of Food Protection
Year:
2019
Language:
english
File:
PDF, 144 KB
Your tags:
english, 2019
10
Inactivation of Bacillus cereus ATCC 14579 Spore on Garlic with Combination Treatments of Germinant Compounds and Superheated Steam
JO, YOUNGJE
,
BAE, HYERYEON
,
KIM, SANG-SOON
,
BAN, CHOONGJIN
,
KIM, SANG OH
,
CHOI, YOUNG JIN
Journal:
Journal of Food Protection
Year:
2019
Language:
english
File:
PDF, 192 KB
Your tags:
english, 2019
11
Effects of Phenolic Acid Marinades on the Formation of Polycyclic Aromatic Hydrocarbons in Charcoal-Grilled Chicken Wings
WANG, HUIYUAN
,
WANG, CHONG
,
LI, CHUNBAO
,
XU, XINGLIAN
,
ZHOU, GUANGHONG
Journal:
Journal of Food Protection
Year:
2019
Language:
english
File:
PDF, 338 KB
Your tags:
english, 2019
12
Effects of Sodium Chloride or Calcium Chloride Concentration on the Growth and Survival of Escherichia coli O157:H7 in Model Vegetable Fermentations
DUPREE, DOROTHY E.
,
PRICE, ROBERT E.
,
BURGESS, BREANNE A.
,
ANDRESS, ELIZABETH L.
,
BREIDT, FREDERICK
Journal:
Journal of Food Protection
Year:
2019
Language:
english
File:
PDF, 780 KB
Your tags:
english, 2019
13
Quantification of the β 2 -Adrenergic Feed Additives Ractopamine and Salbutamol by Reductive Amination–Assisted Modification
SHEN, PO-TSUN
,
WU, YOU-YING
,
CHANG, YU-TZU
,
CHENG, CHIEH-WEN
,
HUANG, MEI-FANG
,
CHEN, ZIYU
,
SHIUE, YOW-LING
,
LIANG, SHIH-SHIN
Journal:
Journal of Food Protection
Year:
2019
Language:
english
File:
PDF, 397 KB
Your tags:
english, 2019
14
Evaluation of invA Diversity among Salmonella Species Suggests Why Some Commercially Available Rapid Detection Kits May Fail To Detect Multiple Salmonella Subspecies and Species
BUEHLER, ARIEL J.
,
WIEDMANN, MARTIN
,
KASSAIFY, ZEINA
,
CHENG, RACHEL A.
Journal:
Journal of Food Protection
Year:
2019
Language:
english
File:
PDF, 897 KB
Your tags:
english, 2019
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