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Volume 23; Issue 4
Main
Journal of Sensory Studies
Volume 23; Issue 4
Journal of Sensory Studies
Volume 23; Issue 4
1
PAIRED PREFERENCE “PLACEBO” TESTS WITH “IDENTICAL” STIMULI: DOES INTRODUCING GRADED PREFERENCE RESPONSES AFFECT THE FREQUENCY OF “NO PREFERENCE” RESPONSES?
XADENI VILLEGAS-RUIZ
,
OFELIA ANGULO
,
MICHAEL O'MAHONY
Journal:
Journal of Sensory Studies
Year:
2008
Language:
english
File:
PDF, 64 KB
Your tags:
english, 2008
2
DEVELOPMENT OF SAMPLE PREPARATION, PRESENTATION PROCEDURE AND SENSORY DESCRIPTIVE ANALYSIS OF GREEN TEA
SOH MIN LEE
,
SEO-JIN CHUNG
,
OK-HEE LEE
,
HYE-SEONG LEE
,
YOUNG-KYUNG KIM
,
KWANG-OK KIM
Journal:
Journal of Sensory Studies
Year:
2008
Language:
english
File:
PDF, 140 KB
Your tags:
english, 2008
3
SIMPLIFIED LEXICON TO DESCRIBE FLAVOR CHARACTERISTICS OF WESTERN EUROPEAN CHEESES
MARTIN TALAVERA-BIANCHI
,
DELORES H. CHAMBERS
Journal:
Journal of Sensory Studies
Year:
2008
Language:
english
File:
PDF, 82 KB
Your tags:
english, 2008
4
THE USE OF SEMANTIC DIFFERENTIAL SCALING TO DEFINE THE MULTIDIMENSIONAL REPRESENTATION OF ODORS
PAMELA DALTON
,
CHRISTOPHER MAUTE
,
AKIKO OSHIDA
,
SATOSHI HIKICHI
,
YU IZUMI
Journal:
Journal of Sensory Studies
Year:
2008
Language:
english
File:
PDF, 220 KB
Your tags:
english, 2008
5
EVALUATION OF THE FLAVOR QUALITY OF PEPPER (PIPER NIGRUM L.) CULTIVARS BY GC–MS, ELECTRONIC NOSE AND SENSORY ANALYSIS TECHNIQUES
B.S. MAMATHA
,
M. PRAKASH
,
S. NAGARAJAN
,
K.K. BHAT
Journal:
Journal of Sensory Studies
Year:
2008
Language:
english
File:
PDF, 277 KB
Your tags:
english, 2008
6
CONSUMER ATTITUDES AND OPINIONS TOWARD FUNCTIONAL FOODS: A FOCUS GROUP STUDY
EDITH X. BARRIOS
,
SARA BAYARRI
,
INMACULADA CARBONELL
,
LUIS IZQUIERDO
,
ELVIRA COSTELL
Journal:
Journal of Sensory Studies
Year:
2008
Language:
english
File:
PDF, 64 KB
Your tags:
english, 2008
7
EFFECTIVENESS OF PALATE CLEANSERS FOR EVALUATING SOURNESS
ZATA VICKERS
,
ERIN E. MORRIS
,
MÉLANIE SAVARIA
Journal:
Journal of Sensory Studies
Year:
2008
Language:
english
File:
PDF, 89 KB
Your tags:
english, 2008
8
NEURAL METHODS OF CALIBRATION OF SENSORS FOR GAS MEASUREMENTS AND AROMA IDENTIFICATION SYSTEM
STANISLAW OSOWSKI
,
KAZIMIERZ BRUDZEWSKI
,
TOMASZ MARKIEWICZ
,
JAN ULACZYK
Journal:
Journal of Sensory Studies
Year:
2008
Language:
english
File:
PDF, 412 KB
Your tags:
english, 2008
9
SENSORY ANALYSIS OF RED WINES: DISCRIMINATION BY ADAPTIVE FUZZY PARTITION
NADÈGE PICLIN
,
MARCO PINTORE
,
CARMELA MARIA LANZA
,
ANTONIO SCACCO
,
SALVATORE GUCCIONE
,
LAURA GIURATO
,
JACQUES R. CHRÉTIEN
Journal:
Journal of Sensory Studies
Year:
2008
Language:
english
File:
PDF, 233 KB
Your tags:
english, 2008
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