Volume 19; Issue 2

2

Le butinage: proposition d'une échelle de mesure

Year:
2004
Language:
french
File:
PDF, 3.57 MB
french, 2004
5

Le butinage : proposition d'une echelle de mesure

Year:
2004
Language:
french
File:
PDF, 210 KB
french, 2004
6

L'experience au coeur de l'analyse des relations magasin-magasineur

Year:
2004
Language:
french
File:
PDF, 289 KB
french, 2004
8

Evaluer les clients

Year:
2004
Language:
french
File:
PDF, 335 KB
french, 2004
9

Le jugement comparatif des prix par le consommateur

Year:
2004
Language:
french
File:
PDF, 138 KB
french, 2004
10

FICHES DE THESES

Year:
2004
Language:
french
File:
PDF, 23 KB
french, 2004
11

BIBLIOGRAPHIE: Brand Management: A Theoretical and Practical Approach

Year:
2004
Language:
french
File:
PDF, 10 KB
french, 2004
12

Back Matter

Year:
2004
File:
PDF, 1.87 MB
2004
14

Évaluer les clients

Year:
2004
Language:
french
File:
PDF, 3.04 MB
french, 2004
15

FICHES DE THÈSES

Year:
2004
Language:
french
File:
PDF, 757 KB
french, 2004
16

ABSTRACTS

Year:
2004
Language:
english
File:
PDF, 304 KB
english, 2004
19

Front Matter

Year:
2004
File:
PDF, 1.22 MB
2004