Hayta, S.: search on Z-Library

The world's largest scientific articles store. 70,000,000+ articles for free.

Don't use scam websites

1

Apricot kernel: Physical and chemical properties

M. Alpaslan, M. Hayta

Journal:

Journal of the American Oil Chemists' Society

Year:

2006

Language:

english

File:

PDF, 64 KB

english, 2006

2

Flour and Breads and their Fortification in Health and Disease Prevention || Apricot Kernel Flour and Its Use in Maintaining Health

Year:

2011

Language:

english

File:

PDF, 340 KB

english, 2011

3

The effect of fermentation on viscosity and protein solubility of Boza, a traditional cereal-based fermented Turkish beverage

M. Hayta, M. Alpaslan, E. Köse

Journal:

European Food Research and Technology

Year:

2001

Language:

english

File:

PDF, 27 KB

english, 2001

4

EFFECT OF SOY FLOUR, RICE FLOUR AND SEMOLINA SUPPLEMENTATION ON THE TEXTURAL AND SENSORY PROPERTIES OF DOUGH AND A DEEP-FRIED PRODUCT

MEHMET ALPASLAN, MEHMET HAYTA

Journal:

Journal of Food Processing and Preservation

Year:

2010

Language:

english

File:

PDF, 65 KB

english, 2010

5

Ethnopharmacological survey of medicinal plants in Maden (Elazig-Turkey)

Ugur Cakilcioglu, Selima Khatun, Ismail Turkoglu, Sukru Hayta

Journal:

Journal of Ethnopharmacology

Year:

2011

Language:

english

File:

PDF, 654 KB

english, 2011

6

Traditional uses of medicinal plants in Elazığ (Turkey)

Hayta, Sukru, Polat, Rıdvan, Selvi, Selami

Journal:

Journal of Ethnopharmacology

Year:

2014

Language:

english

File:

PDF, 807 KB

english, 2014

7

TURKISH AND U.S. ATTITUDES TOWARD AGING

McConatha, Jasmin Tahmaseb, Hayta, Vildan, Rieser-Danner, Loretta, McConatha, Douglas, Polat, Tulay S.

Journal:

Educational Gerontology

Year:

2004

Language:

english

File:

PDF, 135 KB

english, 2004

8

Socialization of the Child as a Consumer

Journal:

Family and Consumer Sciences Research Journal

Year:

2008

Language:

english

File:

PDF, 125 KB

english, 2008

9

SPIE Proceedings [SPIE SPIE's International Symposium on Optical Science, Engineering, and Instrumentation - Denver, CO (Sunday 18 July 1999)] Rough Surface Scattering and Contamination - Consequences of atomic oxygen interaction with silicone and silicone contamination on surfaces in low earth orbit

Banks, Bruce A., de Groh, Kim K., Miller, Sharon K., Haytas, Christy A., Chen, Philip T. C., Gu, Zu-Han, Maradudin, Alexei A.

Year:

1999

Language:

english

File:

PDF, 2.87 MB

english, 1999

10

Effect of sourdough addition on rice based gluten-free formulation: rheological properties of dough and bread quality

Üçok, G., Hayta, M.

Journal:

Quality Assurance and Safety of Crops & Foods

Year:

2015

Language:

english

File:

PDF, 324 KB

english, 2015

11

Magnesium Increases Homoeologous Crossover Frequency During Meiosis in ZIP4 (Ph1 Gene) Mutant Wheat-Wild Relative Hybrids

Rey, María-Dolores, Martín, Azahara C., Smedley, Mark, Hayta, Sadiye, Harwood, Wendy, Shaw, Peter, Moore, Graham

Journal:

Frontiers in Plant Science

Year:

2018

Language:

english

File:

PDF, 1.54 MB

english, 2018

12

Optimisation of ultrasound assisted extraction of rice bran proteins: effects on antioxidant and antiproliferative properties

İşçimen, E.M., Hayta, M.

Journal:

Quality Assurance and Safety of Crops & Foods

Year:

2018

Language:

english

File:

PDF, 2.68 MB

english, 2018

13

Flour and Breads and their Fortification in Health and Disease Prevention || Effects of Phytochemical Fortification of Flour and Bread on Human Health

Year:

2019

Language:

english

File:

PDF, 474 KB

english, 2019

14

An efficient and reproducible Agrobacterium-mediated transformation method for hexaploid wheat (Triticum aestivum L.)

Hayta, Sadiye, Smedley, Mark A., Demir, Selcen U., Blundell, Robert, Hinchliffe, Alison, Atkinson, Nicola, Harwood, Wendy A.

Journal:

Year:

2019

Language:

english

File:

PDF, 1.73 MB

english, 2019

15

An efficient and reproducible Agrobacterium-mediated transformation method for hexaploid wheat (Triticum aestivum L.)

Hayta, Sadiye, Smedley, Mark A., Demir, Selcen U., Blundell, Robert, Hinchliffe, Alison, Atkinson, Nicola, Harwood, Wendy A.

Journal:

Year:

2019

File:

PDF, 1.73 MB

2019

16

Correction to: An efficient and reproducible Agrobacterium- mediated transformation method for hexaploid wheat (Triticum aestivum L.)

Hayta, Sadiye, Smedley, Mark A., Demir, Selcen U., Blundell, Robert, Hinchliffe, Alison, Atkinson, Nicola, Harwood, Wendy A.

Journal:

Year:

2019

Language:

english

File:

PDF, 519 KB

english, 2019

17

Correction to: An efficient and reproducible Agrobacterium- mediated transformation method for hexaploid wheat (Triticum aestivum L.)

Hayta, Sadiye, Smedley, Mark A., Demir, Selcen U., Blundell, Robert, Hinchliffe, Alison, Atkinson, Nicola, Harwood, Wendy A.

Journal:

Year:

2019

File:

PDF, 519 KB

2019

18

Optimization of antihypertensive and antioxidant hydrolysate extraction from rice bran proteins using ultrasound assisted enzymatic hydrolysis

Hayta, Mehmet, Benli, BÃ¼Åra, Ä°ÅÃ§imen, Elif Meltem, Kaya, AslÄ±

Journal:

Journal of Food Measurement and Characterization

Year:

2020

File:

PDF, 2.25 MB

2020

19

Evaluation of disinfection by-product (DBP) formation and fingerprint in a swimming pool in Bitlis/Turkey: a case study

Avsar, Edip, Avsar, Dilara Deniz, Hayta, Sukru

Journal:

Environmental Forensics

Year:

2020

File:

PDF, 1.53 MB

2020

20

Effects of processing on biochemical and rheological properties of wheat gluten proteins

M. Hayta, M. Alpaslan

Journal:

Molecular Nutrition & Food Research

Year:

2001

Language:

english

File:

PDF, 101 KB

english, 2001

21

Hydration properties, soymilk and okara yield of soybean affected by agronomic factors

M. Alpaslan, M. Hayta

Journal:

Molecular Nutrition & Food Research

Year:

2002

Language:

english

File:

PDF, 61 KB

english, 2002

22

Dynamic rheological behavior of wheat glutens during heating

Mehmet Hayta, J David Schofield

Journal:

Journal of the Science of Food and Agriculture

Year:

2005

Language:

english

File:

PDF, 145 KB

english, 2005

23

Synthesis, antimicrobial activity and QSARs of new benzoxazine-3-ones

S. Alper-Hayta, E. Akı-Sener, B. Tekiner-Gulbas, I. Yıldız, O. Temiz-Arpacı, I. Yalcın, N. Altanlar

Journal:

European Journal of Medicinal Chemistry

Year:

2006

Language:

english

File:

PDF, 217 KB

english, 2006

24

Synthesis, antimicrobial activity, pharmacophore analysis of some new 2-(substitutedphenyl/benzyl)-5-[(2-benzofuryl)carboxamido]benzoxazoles

Sabiha Alper-Hayta, Mustafa Arisoy, Özlem Temiz-Arpaci, Ilkay Yildiz, Esin Aki, Semiha Özkan, Fatma Kaynak

Journal:

European Journal of Medicinal Chemistry

Year:

2008

Language:

english

File:

PDF, 392 KB

english, 2008

25

Rheological and sensory properties of pekmez (grape molasses)/tahin (sesame paste) blends

M Alpaslan, M Hayta

Journal:

Journal of Food Engineering

Year:

2002

Language:

english

File:

PDF, 108 KB

english, 2002

26

Shoot proliferation and HPLC-determination of iridoid glycosides in clones ofGentiana cruciataL

Sadiye Hayta, Ismail Hakki Akgun, Markus Ganzera, Erdal Bedir, Aynur Gurel

Journal:

Plant Cell, Tissue and Organ Culture

Year:

2011

Language:

english

File:

PDF, 1.73 MB

english, 2011

27

Effect of row space and irrigation on seed composition of Turkish sesame (Sesamum indicumL.)

M. Alpaslan, E. Boydak, M. Hayta, S. Gerçek, M. Simsek

Journal:

Journal of the American Oil Chemists' Society

Year:

2001

Language:

english

File:

PDF, 59 KB

english, 2001

28

Reprogramming of Human Umbilical Cord Stromal Mesenchymal Stem Cells for Myogenic Differentiation and Muscle Repair

Çetin Kocaefe, Deniz Balcı, Burcu Balcı Hayta, Alp Can

Journal:

Stem Cell Reviews and Reports

Year:

2010

Language:

english

File:

PDF, 758 KB

english, 2010

29

Bulgur Quality as Affected by Drying Methods

Journal:

Journal of Food Science

Year:

2002

Language:

english

File:

PDF, 398 KB

english, 2002

30

Effect of Drying Methods on Functional Properties of Tarhana: A Wheat Flour-Yogurt Mixture

M. Hayta, M. Alpaslan, A. Baysar

Journal:

Journal of Food Science

Year:

2002

Language:

english

File:

PDF, 85 KB

english, 2002

31

Physicochemical and Sensory Properties of Soymilk-incorporated Bulgur

M. HAYTA, M. ALPASLAN, U. CAKMAKLI

Journal:

Journal of Food Science

Year:

2003

Language:

english

File:

PDF, 92 KB

english, 2003

32

OPTIMIZATION OF WHEAT BLENDING TO PRODUCE BREADMAKING FLOUR

MEHMET HAYTA, ÜNSAL ÇAKMAKLI

Journal:

Journal of Food Process Engineering

Year:

2001

Language:

english

File:

PDF, 517 KB

english, 2001

33

THE EFFECTS OF FLAXSEED, SOY AND CORN FLOURS ON THE TEXTURAL AND SENSORY PROPERTIES OF A BAKERY PRODUCT

MEHMET ALPASLAN, MEHMET HAYTA

Journal:

Journal of Food Quality

Year:

2006

Language:

english

File:

PDF, 62 KB

english, 2006

34

Induction ofGentiana cruciatahairy roots and their secondary metabolites

Sadiye Hayta, Aynur Gurel, Ismail Hakkı Akgun, Filiz Altan, Markus Ganzera, Bahattin Tanyolac, Erdal Bedir

Journal:

Year:

2011

Language:

english

File:

PDF, 534 KB

english, 2011

35

Bone mineral density in familial Mediterranean fever

Berkdemir Siverekli, Neslihan, Sahin, Ozlem, Senel, Soner, Hayta, Emrullah, Kaptanoglu, Ece, Elden, Hasan

Journal:

Rheumatology International

Year:

2012

Language:

english

File:

PDF, 226 KB

english, 2012

36

Alteration inα-tocopherol, some minerals, and fatty acid contents of wheat through sprouting

I. Ozturk, O. Sagdic, M. Hayta, H. Yetim

Journal:

Chemistry of Natural Compounds

Year:

2012

Language:

english

File:

PDF, 66 KB

english, 2012

37

Mutation in Exon 1f of PLEC, Leading to Disruption of Plectin Isoform 1f, Causes Autosomal-Recessive Limb-Girdle Muscular Dystrophy

Hulya Gundesli, Beril Talim, Petek Korkusuz, Burcu Balci-Hayta, Sebahattin Cirak, Nurten A. Akarsu, Haluk Topaloglu, Pervin Dincer

Journal:

The American Journal of Human Genetics

Year:

2010

Language:

english

File:

PDF, 945 KB

english, 2010

38

Heat and additive induced biochemical transitions in gluten from good and poor breadmaking quality wheats

Mehmet Hayta, J. David Schofield

Journal:

Journal of Cereal Science

Year:

2004

Language:

english

File:

PDF, 207 KB

english, 2004

39

P03.4 Coexistence of two distinct intragenic dystrophin deletions in two cousins with Duchenne Muscular Dystrophy

B. Balcı-Hayta, B. Talim, P. Dinçer, H. Topaloglu

Journal:

European Journal of Paediatric Neurology

Year:

2011

Language:

english

File:

PDF, 36 KB

english, 2011

40

P5.72 Inflammatory effect of AbetaPP induced ST6Gal1 secretion from myogenic cell line

B. Balci-Hayta, S. Erdem-Ozdamar, P. Dincer

Journal:

Neuromuscular Disorders

Year:

2011

Language:

english

File:

PDF, 46 KB

english, 2011

41

Overexpression of amyloid beta precursor protein enhances expression and secretion of ST6Gal1 in C2C12 myogenic cell line

Balci‑Hayta, Burcu, Erdem‑Özdamar, Sevim, Dinçer, Pervin

Journal:

Cell Biology International

Year:

2011

Language:

english

File:

PDF, 174 KB

english, 2011

42

Genotoxic potentials and eukaryotic DNA topoisomerase I inhibitory effects of some benzoxazine derivatives

Fatma Zilifdar, Sabiha Alper-Hayta, Serap Yilmaz…

Journal:

Medicinal Chemistry Research

Year:

2014

Language:

english

File:

PDF, 309 KB

english, 2014

43

Effect of Soymilk Substitution on the Rheological and Sensory Properties of Salep (Traditional Turkish Milk Beverage)

Alpaslan, Mehmet, Hayta, Mehmet

Journal:

International Journal of Food Properties

Year:

2007

Language:

english

File:

PDF, 87 KB

english, 2007

44

Seed Composition of Soybeans Grown in the Harran Region of Turkey As Affected by Row Spacing and Irrigation

Boydak, Erkan, Alpaslan, Mehmet, Hayta, Mehmet, Gerçek, Sinan, Simsek, Mehmet

Journal:

Journal of Agricultural and Food Chemistry

Year:

2002

Language:

english

File:

PDF, 32 KB

english, 2002

45

Flour and Breads and their Fortification in Health and Disease Prevention || Phytochemical Fortification of Flour and Bread

Year:

2011

Language:

english

File:

PDF, 177 KB

english, 2011

46

Effect of Grape ( Vitis Vinifera L.) Pomace on the Quality, Total Phenolic Content and Anti-Radical Activity of Bread

Hayta, Mehmet, Özuğur, Gamze, Etgü, Hakiye, Şeker, İbrahim Tuğkan

Journal:

Journal of Food Processing and Preservation

Year:

2014

Language:

english

File:

PDF, 94 KB

english, 2014

47

P.8.2 Reduction of LARGE expression in different types of muscular dystrophies other than dystroglycanopathy

Balci-Hayta, B., Talim, B., Topaloglu, H., Kale, G., Dincer, P.

Journal:

Neuromuscular Disorders

Year:

2013

Language:

english

File:

PDF, 44 KB

english, 2013

48

New AADS officials

Balci-Hayta, B., Talim, B., Topaloglu, H., Kale, G., Dincer, P.

Journal:

Journal of Endodontics

Year:

1984

Language:

english

File:

PDF, 719 KB

english, 1984

49

Mutation in TOR1AIP1 encoding LAP1B in a form of muscular dystrophy: A novel gene related to nuclear envelopathies

Kayman-Kurekci, Gulsum, Talim, Beril, Korkusuz, Petek, Sayar, Nilufer, Sarioglu, Turkan, Oncel, Ibrahim, Sharafi, Parisa, Gundesli, Hulya, Balci-Hayta, Burcu, Purali, Nuhan, Serdaroglu-Oflazer, Piraye

Journal:

Neuromuscular Disorders

Year:

2014

Language:

english

File:

PDF, 615 KB

english, 2014

50

Morphological, karyological features and pollen morphology of endemic Ebenus haussknechtii Bornm. ex Hub.-Mor. from Turkey: A traditional medicinal herb

Hayta, Sukru, Tasar, Neslihan, Cakilcioglu, Ugur, Gedik, Osman

Journal:

Journal of Herbal Medicine

Year:

2014

Language:

english

File:

PDF, 733 KB

english, 2014

To build up a library is to create a life. It’s never just a random collection of books.

— Carlos María Domínguez

Official channel

Z-Library Desktop Launcher

Z-Library Since 2009 support@z-lib.do

EnglishРусскийEspañolItalianoελληνικάاللغة العربيةBahasa IndonesiaBahasa Malaysiaहिन्दीDeutschFrançaisPortuguêsУкраїнськаPolski中文繁體中文日本語Tiếng ViệtAzərbaycan DiliՀայոց լեզուภาษาไทยTürk Diliქართველიবাংলাپښتوతెలుగుاردو한국어SrpskiБългарски